DESSERT
Category: | Dessert |
Recipe: | Fritters |
For Product: | Eclipse Braising Pan |
Publish Date: | 5/05 |
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Yield: | 100 orders, (2) 1 oz. Fritters per order |
Oil | 4 gal |
Flour | 4 lb |
Salt | 1 tbsp |
Baking Powder | 4 oz |
Sugar | 2 oz |
Eggs, beaten | 12 each |
Milk | 2 qts |
Fat, melted | 6 oz |
Corn or | 2 qts |
Apples or | 2 lb |
Fruit (wet) | 1 1/2 qt |
1.Preheat braising pan for 4 - 5 minutes at 250°F.
2.Heat oil in braising pan to 375°F.
3.Sift dry ingredients together.
4.Add eggs, milk and fat and blend well.
5.Add corn (or fruit) to mixture and blend well.
6.Using a #40 or #24 scoop, drop into hot fat. Brown on both sides.
7.Drain on absorbent paper.
8.Serve hot with maple syrup.
Braising Pan
groen.com, | 74 |