Unified Brands Braising Pan manual Cooking Tip

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Category:	Entree – Pork
Recipe:	Sausage Patties
For Product:	Eclipse Braising Pan
Publish Date:	5/05

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Yield:	10 lbs
Pork or Beef ground sausage patties	80 2 oz patties

1.Preheat braising pan to 300°F.

2.Increase temperature to 325°F, lay sausage patties in a single layer.

3.Tilt the pan 2” so that accumulated fat drains to the front of the pan.

4.When sausage juice appears on the top, turn over and cook half the time as the first side.

5.Remove from pan.

6.Drain on absorbent paper.

ENTREE - PORK

Cooking Tip -

Use the TDO option to draw off fat while cooking.

Braising Pan

groen.com, 888-994-7636

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