GE Monogram ZEK958, ZET958, ZET938, ZEK938 Trouble- shooting tips Before You Call For Service…

Models: ZEK938 ZET938 ZEK958 ZET958

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Trouble- shooting tips

42

 

 

Before You Call For Service…

 

 

 

 

 

 

 

 

Wall Oven

 

 

 

 

 

PROBLEM

POSSIBLE CAUSE

 

 

 

 

 

OVEN DOOR WILL

• The oven is too hot. Allow the oven to cool below locking temperature.

 

NOT OPEN AFTER

 

 

 

 

A CLEAN CYCLE

 

 

 

 

 

 

 

 

OVEN NOT CLEAN

• Oven controls improperly set. See the Using the Self-Cleaning Oven section.

 

AFTER A CLEAN

• Oven was heavily soiled. Clean up heavy spillovers before starting the

 

CYCLE

 

clean cycle. Heavily soiled ovens may need to self-clean again or for a

 

 

longer period of time.

 

 

 

 

 

“LOCK”

• The self-clean cycle has been selected but the door is not closed.

 

FLASHES IN

Close the oven door.

 

THE DISPLAY

 

 

 

 

 

 

 

 

LOCKED LIGHT

• The oven door is locked because the temperature inside the oven has

 

IS ON WHEN YOU

not dropped below the locking temperature. Press the CLEAR/OFF

 

WANT TO COOK

pad. Allow the oven to cool.

 

 

 

 

 

CONTROL SIGNALS

• You forgot to enter a bake temperature or cleaning time. Press the

 

AFTER ENTERING

BAKE pad and desired temperature or the SELF CLEAN STD/LOW

 

COOKING TIME OR

pad and desired clean time.

 

DELAY START

 

 

 

 

 

 

 

 

“F— AND A NUMBER

• You have a function error code. Press the CLEAR/OFF pad. Allow the

 

OR LETTER” FLASH

oven to cool for one hour. Put the oven back into operation.

 

IN THE DISPLAY

• Disconnect all power to the oven for 30 seconds and then reconnect

 

 

 

 

power. If the function error code repeats, call for service.

 

 

 

 

 

DISPLAY GOES

• A fuse in your home may be blown or the circuit breaker tripped.

 

BLANK

Replace the fuse or reset the circuit breaker.

 

 

• The clock is in the black-out mode. See the Oven Control, Clock and

 

 

Timer section.

 

 

 

 

 

DISPLAY FLASHES

• Power failure. Reset the clock.

 

 

 

 

 

UNABLE TO GET

• Oven control pads were not pressed properly. The BAKE and the

 

THE DISPLAY TO

BROIL HIGH/LOW pads must be pressed at the same time and held

 

SHOW “SF”

for 3 seconds.

 

 

 

 

 

“PROBE” APPEARS

• This is reminding you to enter a probe temperature after plugging in

 

IN THE DISPLAY

the probe. Enter a probe temperature.

 

 

 

 

 

POWER OUTAGE,

• Power outage or surge. Reset the the clock. If the oven was in use, you

 

CLOCK FLASHES

must reset it by pressing the CLEAR/OFF pad, setting the clock and

 

 

resetting any cooking function.

 

 

 

 

 

STEAM FROM

• When using the convection feature, it is normal to see steam coming out

 

THE VENT

of the oven vent. As the number of racks or amount of food being cooked

 

 

increases, the amount of visible steam will increase.

 

 

 

 

 

“BURNING” OR

• This is normal in a new oven and will disappear in time. To speed the

 

“OILY” ODOR

process, set a self-clean cycle for a minimum of 3 hours. See the Using the

 

EMITTING FROM

Self-Cleaning Oven section.

 

THE VENT

 

 

 

 

 

 

 

 

STRONG ODOR

• This is temporary. An odor from the insulation around the inside of the

 

 

oven is normal for the first few times the oven is used.

 

 

 

 

 

FAN NOISE

• A cooling fan or a convection fan (depending on the function you are

 

 

using) may automatically turn on. This is normal. The cooling fan will

 

 

turn on to cool internal parts. It may run for up to 1-1/2 hours in 30″

 

 

models and up to 2 hours in 27″ models after the oven is turned off.

 

 

The convection fan will cycle on and off until the function is over or

 

 

the door is opened.

 

 

 

 

 

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GE Monogram ZEK958, ZET958, ZET938, ZEK938 owner manual Trouble- shooting tips Before You Call For Service…

ZEK938, ZET938, ZEK958, ZET958 specifications

The GE Monogram ZET958, ZEK958, ZET938, and ZEK938 are premium wall ovens designed to elevate culinary experiences in modern kitchens. With a focus on innovation, these models combine sophisticated design with advanced technology to deliver exceptional cooking performance.

One of the standout features of the GE Monogram wall ovens is their European-inspired design, which offers a sleek and professional appearance. The stainless steel finish not only enhances the aesthetic of any kitchen but also ensures durability and ease of cleaning. The ergonomic controls are strategically positioned for user convenience, allowing easy access to all cooking functions.

In terms of cooking capabilities, these wall ovens are equipped with a powerful convection system. This technology circulates heated air throughout the oven, ensuring that food cooks evenly and efficiently, eliminating hot spots. This results in perfectly baked goods and evenly roasted meats every time.

The ovens also feature multiple cooking modes, including traditional bake, roast, broil, and the advanced steam baking option. A steam baking function introduces moisture into the oven during the baking process, which helps to create a beautifully crisp exterior while keeping the interior moist. This is particularly beneficial for artisan bread, pastries, and even meats.

Another significant characteristic of the GE Monogram series is the integration of smart technology. With Wi-Fi connectivity, users can monitor and control their ovens remotely via a smartphone app. This functionality allows chefs to preheat their ovens, adjust cooking settings, or receive notifications when their food is ready, making it easier to multitask in today's fast-paced environment.

Furthermore, these models come with a self-cleaning feature that minimizes user maintenance. The high-temperature cleaning cycle vaporizes food residue, leaving the oven clean without the need for scrubbing.

Safety is also a priority in these wall ovens, featuring advanced sensors that detect when the oven is overheated and automatically shut it down to prevent accidents.

In summary, the GE Monogram ZET958, ZEK958, ZET938, and ZEK938 wall ovens embody luxury and functionality. With their combination of powerful convection cooking, steam baking, smart technology, and elegant design, these ovens meet the needs of both amateur cooks and seasoned chefs, making them a valuable addition to any kitchen.