Cómo configurar el horno para asar cuando se utiliza la sonda

Uso de la sonda

Horno de pared

1 Inserte la sonda dentro de la carne.

2 Conecte la sonda en la toma dentro del horno. Asegúrese de que quede bien conectada en la toma. Cierre la puerta del horno.

3 Presione el botón PROBE (Sonda).

4Presione los botones numéricos para establecer la temperatura interna deseada para los alimentos o la carne. La temperatura interna máxima para los alimentos que puede establecer es 200 °F.

5 Presione el botón BAKE (Hornear).

6Presione los botones numéricos para

establecer la temperatura deseada.

7Presione el botón START (Inicio).

La pantalla parpadeará si la sonda está insertada dentro del enchufe y no ha configurado la temperatura de la sonda y presionó el botón START (Inicio).

Cuando el horno comience a calentar, en la pantalla aparecerá la palabra “LO.”

Después que la temperatura interna de la carne alcance 100 °F, en la pantalla se mostrarán

los cambios de la temperatura interna.

8Cuando la temperatura interna de la carne alcance la temperatura que configuró, la sonda y el horno se apagarán y el control del horno dará la señal.

Para detener la señal, presione el botón CLEAR/OFF (Cancelar/Apagado). Utilice almohadillas con aislamiento térmico para quitar la sonda de la comida. No utilice tenazas para extraerla: las tenazas pueden dañarla.

Para cambiar la temperatura del horno durante el ciclo de Asado, presione el botón BAKE (Hornear) y luego los botones numéricos para establecer la nueva temperatura.

•Si se quita la sondade la comida antes de que se alcance la temperatura final, sonará un tono y la pantalla parpadeará hasta que la sonda sea removida del horno.

•Usted puede utilizar el temporizador aunque no utilice las operaciones cronometradas del horno.

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GE Monogram ZET958, ZET938, ZEK958, ZEK938 owner manual Uso de la sonda
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