Manuals / Panasonic / Kitchen Appliance / Microwave Oven

Panasonic NN-SD466 manual Questions and Answers, Technical Specifications, Building-inYour Oven

Models: NN-SD456 NN-SD466 NN-SD446

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Questions and Answers

Building-in Your Oven

Q My microwave oven causes interference with my TV, is this normal?

Q Sometimes warm air comes from the oven vents. Why?

A Some radio and TV interference might occur when you cook with the microwave oven. This interference is similar to the interference caused by small appliances such as mixers, vacuums, hair dryers, etc. It does not indicate a problem with your oven.

A The heat given off from the cooking food warms the air in the oven cavity. This warmed air is carried out of the oven by the air flow pattern in the oven. There isn’t an airtight seal to the air therefore steam can escape. There are no microwaves in the air, or steam. The oven vents should never be blocked during cooking.

1. In case of fitting into an oven

housing, please use Panasonic’s

Trim Kit

NN-TKV63WBBP - white

NN-TKV63MBBP - silver

2. Microwave ovens should not be

built into a unit directly above a

top front venting conventional

cooker. This will invalidate your one

year guarantee.

3. A microwave which is built in must

be more than 850 mm above floor

level. Read Trim-Kit instructions

carefully before installation.

It is recommended that the

Technical Specifications

Rated Voltage:	230-240 V 50 Hz
Operating Frequency:	2,450 MHz
Input Power:Microwave	1260 W (NN-SD466/SD456)
	1160 W (NN-SD446)
Output Power:	Microwave 900 W (IEC-60705)
	1000 W Turbo Reheat (IEC-60705)
Outer Dimensions:	510 (W) x 380 (D) x 304 (H) mm
Oven Cavity Dimensions:	359 (W) x 352 (D) x 217 (H) mm

Weight: 12 kg

Weight and Dimensions are approximate.

This product is an equipment that fulfills the European standard for EMC disturbances (EMC = Electromagnetic Compatibility) EN 55011. According to this standard this product is an equipment of group 2, class B and is within required limits. Group 2 means that radio-frequency energy is intentionally generated in the form of electromagnetic radiation for purpose of warming or cooking food. Class B means that this product may be used in normal household areas.

microwave oven is placed below a

convectional oven to avoid heat

damage to the facia of the

microwave.

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Panasonic NN-SD456 Questions and Answers, Technical Specifications, Building-inYour Oven, W NN-SD466/SD456, W NN-SD446

Contents

&O P E R A T I N G I N S T R U C T I O N S M I C R O W A V E C O O K E R Y B O O KFO R MO D E L S : NN-SD466 / NN-SD456 / NN-SD446 Weight Standard Conversion ChartCOOKERY ADVICE LINE Selected Spares and AccessoriesWelcome to Panasonic Microwave Cooking CONTENTSDear Owner test.kitchen@panasonic.co.ukRead carefully and keep for future reference Important safety instructionsVoltage & Power WARNING: THIS APPLIANCE MUST BE EARTHEDPlacement of your oven Using your ovenUnpacking your oven 2.Guarantee1.Service Maintenance of your oven4.Selected Spares and Accessories 2.Door SealsDoor Safety Parts of Your OvenDoor Safety Menu LabelImportant Information – Read Carefully SafetyShort Cooking Times 1.Small quantities of food18.Maximum weight on turntable 13.Keeping Your Oven CleanImportant Information – Read Carefully 9.Meat ThermometerHOW MICROWAVES COOK FOOD Microwaving PrinciplesIMPORTANT NOTES Foods Not Suitable for Cooking by Microwave OnlySTANDING TIME General GuidelinesCLEANING STARTING TEMPERATUREDISH SIZE DENSITYContainers to use Testing Dishes for SuitabilityResult QUICK CHECK GUIDE TO COOKING UTENSILSPLASTIC NN-SD466/NN-SD456/NN-SD446 Control Panel1Display Window 2Microwave Power Setting 3Turbo Reheat 4Auto Weight Defrost Programs4 Select Power 3 Demonstration Mode5 Enter Time Using Time/Weight Dial Let’s Start to Use your OvenTurn Time/Weight Dial Setting the ClockSelecting Microwave Power Level Microwave Cooking and DefrostingTurbo Reheat Using the the Delay/Stand Feature2. To Set a Delay Start 1. To Set a Standing TimeACCESSORY TO USE Auto Weight DefrostWeight Range Microwave Cooking and Defrosting1st Beep Auto Weight Defrost Programs2nd Beep 1st BeepTIPS Defrosting GuidelinesMeat Defrosting Foods Using Defrost Power & TimeDefrosting Time MethodMinimum ProgramMaximum Guidelines for UseIMPORTANT NOTE Auto Weight Cook Programs for NN-SD466/SD456Program Auto Weight Reheat / Cook Programs NN-SD446Minimum MaximumCooking and Reheating Guidelines When is food reheated?MINCE PIES - CAUTION CHRISTMAS PUDDINGS AND LIQUIDS - CAUTIONWeight Reheating ChartsPower 900WWeight Reheating ChartsPower POINTS FOR CHECKINGWeight Reheating ChartsPower POINTS FOR CHECKINGWeight Reheating ChartsPower POINTS FOR CHECKINGWeight Cooking ChartsPOINTS FOR CHECKING Choice ofWeight Cooking ChartsPOINTS FOR CHECKING Choice ofWeight Cooking ChartsPOINTS FOR CHECKING Choice ofWeight Cooking ChartsPOINTS FOR CHECKING Choice ofWeight Cooking ChartsPOINTS FOR CHECKING Choice ofIncreasing and Decreasing Recipes Using Recipes from Other BooksCooking for One INCREASING RECIPESGarlic Mushrooms with Herbs Soups and StartersCoarse Pork Pâtés Broccoli and Stilton SoupStuffed Citrus Trout FishWHEN IS FISH COOKED? F I S HPoached Smoked Haddock Salmon and Vegetable MornayFamily Fish Pie F I S HFish Kebabs Plaice ProvencalFish Balti F I S HGuidelines Meat and PoultryTIPS How to roast a joint by microwaveLamb Casserole Bolognese SauceLamb in a Spicy Cream and Almond Sauce M E A T A N D P O U L T R YSteak and Kidney Pudding Belgian Beef CasseroleChicken Satay M E A T A N D P O U L T R YChicken Casserole Paprika Pork CasseroleSweet and Sour Pork M E A T A N D P O U L T R YPesto Spaghetti Pasta and RiceTuna Pasta Bake KedgereeTagliatelle Toscana Fruity Chicken RisottoVegetable Couscous P A S T A A N D R I C ESwiss Cheese Fondue Cheese and Egg DishesCheesey Risotto PiperadeMacaroni Cheese Quiche LorraineCreamy Cheese, Potato & Broccoli Bake C H E E S E A N D E G G D I S H E SJacket Potatoes Vegetables and VegetarianV E G E T A B L E S A N D V E G E T A R I A N Before CookingGratin Dauphinois RatatouilleVegetable Lasagne V E G E T A B L E S A N D V E G E T A R I A NCauliflower Cheese Stuffed Sweet PotatoesRed Lentil Casserole V E G E T A B L E S A N D V E G E T A R I A NRed Cabbage with Red Onion and Almonds Serves Vegetable EnchiladasSpicy Bean Goulash V E G E T A B L E S A N D V E G E T A R I A NAlmond Eve’s Pudding Puddings and DessertsCreme Caramel Date Puddings and Butterscotch SauceBaked Apples Lemon BrûleéOrange and Chocolate Drop Pudding P U D D I N G S A N D D E S S E R T SSteamed Suet Sponge Pudding Chocolate Risotto IndulgenceChristmas Pudding P U D D I N G S A N D D E S S E R T SWhite Pouring Sauce SaucesCustard Hollandaise SauceSponge Cake Baking GuidelinesCarrot Cake B A K I N GGinger Cake Chewy FlapjacksBoston Brownies B A K I N GSoft Fruit Jam PreservesLemon Curd Orange MarmaladeTomato Chutney Plum JamRed Onion Chutney P R E S E R V E STechnical Specifications Questions and AnswersBuilding-inYour Oven built into a unit directly above aFor business users in the European Union Beef IndexCakes Cheese and Egg DishesPage For COOKERY ADVICE call 01344 Open 3 days a week For service or spares08705 PHONE OUR CUSTOMER CARE CENTRE