Cooking and Reheating Guidelines

Most foods reheat very quickly in your oven by HIGH power. Meals can be brought back to serving temperature in just minutes and will taste freshly cooked and NOT leftover. Always check food is piping hot and return to oven if necessary.

As a general rule, always cover wet foods, e.g. soups, casseroles and plated meals.

Do not cover dry foods e.g. bread rolls, mince pies, sausage rolls etc.

The charts on pages 25-33 show you the best way to cook or reheat your favourite foods. The best method depends on the type of food.

Remember when cooking or reheating any food that it should be stirred or turned wherever possible. This ensures even cooking or reheating on the outside and in the centre.

When is food reheated?

Food that has been reheated or cooked should be served “piping hot” i.e. steam should be visibly emitted from all parts. As long as good hygiene practices have been followed during the preparation and storage of the food, then cooking or reheating presents no safety risks.

Foods that cannot be stirred should be cut with a knife to test that they are adequately heated throughout. Even if a manufacturer’s instructions or the times in the cookbook have been followed, it is still important to check the food is heated thoroughly. If in doubt, always return to the oven for further reheating.

If you cannot find the equivalent food in the chart then choose a similar type and size listed and adjust the cooking time if necessary.

MINCE PIES - CAUTION

REMEMBER even if the pastry is cold to the touch, the filling will be piping hot and will warm the pastry through. Take care not to overheat otherwise burning can occur due to the high fat and sugar content of the filling. Check the temperature of the filling before consuming to avoid burning your mouth.

CHRISTMAS PUDDINGS AND

LIQUIDS - CAUTION

Take great care when reheating these items. See Page 6.

Do not leave unattended.

Do not add extra alcohol.

BABIES’ BOTTLES - CAUTION

Milk or formula MUST be shaken thoroughly before heating and again at the end and tested carefully before feeding a baby.

See page 25 for details.

PLATED MEALS

Everyone’s appetite varies and reheat times depend on meal contents. Dense items e.g. mashed potato, should be spread out well. If a lot of gravy is added, extra time may be required. Place denser items to the outside of the plate. Between 3-5 mins. on HIGH power will reheat an average portion. If stacking two meals, heat on HIGH power for 6-7 mins. and change the meals over halfway.

CANNED FOODS

Remove foods from can and place in a suitable dish before heating.

SOUPS

Use a bowl and stir before heating and at least once through reheat time and again at the end.

CASSEROLES

Stir halfway through and again at the end of heating.

WE DO NOT RECOMMEND THAT YOU USE YOUR MICROWAVE TO STERILISE BABIES’ BOTTLES. If you have a special microwave steriliser we urge extreme caution, due to the low quantity of water involved. It is vital to follow the manufacturers instructions implicitly.

NN-SD456, NN-SD466, NN-SD446 specifications

Panasonic has long been a trusted name in home appliances, and their line of microwave ovens is no exception. The NN-SD466, NN-SD446, and NN-SD456 models are excellent choices for anyone looking for efficiency and convenience in cooking. Each of these models incorporates advanced technologies, outstanding features, and user-friendly characteristics that cater to a modern kitchen.

One of the standout features of the NN-SD466, NN-SD446, and NN-SD456 is the Inverter Technology. This innovative cooking method provides continuous power delivery, allowing for even heating and defrosting. Unlike traditional microwave ovens that use a series of pulse on and off cycles, inverter technology maintains a consistent temperature, ensuring that food is cooked uniformly. This is particularly beneficial for delicate items such as seafood and custards, which require gentle, steady heating.

These models come equipped with a Smart Inverter, which enhances the versatility of the cooking options available. Users can easily switch between different power levels, allowing for more precise control over the cooking process. This makes it easier to achieve the desired texture and flavor in various dishes.

Another defining characteristic of these Panasonic microwave ovens is the Genius Sensor Cooking feature. This advanced sensor automatically detects humidity and adjusts the cooking time and power levels accordingly. As a result, users can ensure their meals are perfectly cooked without the need to manually track cooking times.

With a spacious interior, these models can accommodate large dishes, making them ideal for family meals or entertaining guests. The sleek design and stainless-steel finish add a touch of elegance to any kitchen décor. Moreover, the easy-to-read control panel ensures that users can navigate settings with ease, enhancing the overall cooking experience.

Panasonic’s NN-SD466, NN-SD446, and NN-SD456 microwave ovens are not just about performance; they also prioritize safety. Features like child lock prevent unintended operation, providing peace of mind for families with young children.

In summary, the Panasonic NN-SD466, NN-SD446, and NN-SD456 microwave ovens stand out for their innovative features, including Inverter Technology, Smart Inverter, and Genius Sensor Cooking. Their spacious interiors and user-friendly controls make cooking hassle-free, while safety features ensure a worry-free cooking environment. These models are perfect for those seeking to elevate their cooking capabilities in a versatile and stylish way.

Panasonic NN-SD456, NN-SD446, NN-SD466 Cooking and Reheating Guidelines, When is food reheated?

Models: NN-SD456 NN-SD466 NN-SD446