SPIT-ROASTING
The barbecue spit is useful for grilling, as you do not need to turn the meat over. It can be used for combined microwave and Convection cooking.
Make sure that the weight of the meat is evenly distributed on the spit and that the spit rotates evenly.
Always use oven gloves when touching the recipients in the oven, as they will be very hot.
1.Push the roasting spit through the centre of the
meat.
Example: Push the spit between the backbone and breast of a chicken.
Place the spit on its upright on the glass bowl the glass bowl and the glass bowl onto the turntable. To help brown the meat, brush it with and spices oil.
2. Turn Mode Selector Dial to |
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Microwave+Convection ( | ) mode position. |
3.Select the temperature by turning the Multi
Function Selector Dial.
(Temperature : 200, 180, 160, 140, 100, 40 °C) At that time, press the Multi Function Selector Dial to select temperature.
• The maximum grilling time is 60 minutes.
4.Press the Start/+30s () button.
Result: Cooking starts:
• When cooking has finished, the oven will beep and flash “0” four
times. The oven will then beep one time per minute.
When the meat has been fully cooked, carefully remove the spit, using oven gloves to protect your hands.
USING THE VERTICAL MULTI-SPIT
MULTI-SPIT FOR KEBAB
Using the
You can prepare the above food with the kebab skewers by using convection or combination mode.
Coupler Kebab, | Barbecue Spit | Glass Bowl | ||
Skewer | ||||
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USE OF THE MULTI-SPIT WITH KEBAB SKEWERS
1.For preparing kebabs with the
2.Put the same amount of food on each skewer.
3.Place the
4.Put the glass bowl with the
Make sure that the grill heating element is in the right position at the back wall of the cavity and not at the top before starting the grilling process.
REMOVING THE MULTI-SPIT FROM THE OVEN AFTER GRILLING
1.Use oven gloves for taking for glass bowl with the
2.Remove
3.Carefully remove the skewers and use a fork for removing the food pieces from the skewers.
The