Time

Standing

 

 

 

 

Food

Portion

 

time

Instructions

 

 

 

 

(min.)

 

 

 

 

 

 

 

 

 

 

(min.)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Mushrooms

125 g

1½-2

3

Prepare small whole or sliced

 

 

 

 

 

 

250 g

2½-3

 

 

mushrooms. Do not add any

 

 

 

 

 

 

 

 

 

 

 

 

 

 

water. Sprinkle with lemon

 

 

 

 

 

 

 

 

 

 

 

 

 

 

juice. Spice with salt and

 

 

 

 

 

 

 

 

 

 

 

 

 

 

pepper. Drain before serving.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Onions

250 g

5-5½

3

Cut onions into slices or

 

 

 

 

 

 

 

 

 

 

 

 

 

 

halves. Add only 15 ml (1

 

 

 

 

 

 

 

 

 

 

 

 

 

 

tbsp.) water.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pepper

250 g

4½-5

3

Cut pepper into small slices.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Potatoes

250 g

4-5

3

Weigh the peeled potatoes

 

 

 

 

 

 

500 g

7-8

 

 

and cut them into similar

 

 

 

 

 

 

 

 

 

 

 

 

 

 

sized halves or quarters.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Turnip

250 g

5½-6

3

Cut turnip cabbage into

 

 

cabbage

 

 

 

 

 

 

 

 

small cubes.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cooking Guide for rice and pasta

Rice: Use a large glass pyrex bowl with lid - rice doubles in volume during cooking. Cook covered.

After the cooking time is over, stir before standing time and salt or add herbs and butter.

Remark: the rice may not have absorbed all water after the cooking time is finished.

Pasta: Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir well. Cook uncovered.

Stir occasionally during and after cooking. Cover during standing time and drain thoroughly afterwards.

 

 

 

Time

Standing

 

Food

Portion

Power

time

Instructions

(min.)

 

 

 

(min.)

 

 

 

 

 

 

White rice

250 g

900 W

15-16

5

Add 500 ml cold

(parboiled)

 

 

 

 

water.

 

375 g

 

17½-18½

 

Add 750 ml cold

 

 

 

 

 

water.

Brown rice

250 g

900 W

20-21

5

Add 500 ml cold

(parboiled)

 

 

 

 

water.

 

375 g

 

22-23

 

Add 750 ml cold

 

 

 

 

 

water.

Mixed rice

250 g

900 W

16-17

5

Add 500 ml cold

(rice + wild

 

 

 

 

water.

rice)

 

 

 

 

 

Mixed corn

250 g

900 W

17-18

5

Add 400 ml cold

(rice + grain)

 

 

 

 

water.

Pasta

250 g

900 W

10-11

5

Add 1000 ml hot

 

 

 

 

 

water.

05 COOKING GUIDE

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Samsung CE118PFCX1/SWS manual Cooking Guide, Time Instructions Min, Time Standing Food Portion Power