EN

Regulatory markings

 

Marking

 

Location

 

 

 

Identification of manufacturer or commercial

On the lid

brand

 

 

 

 

 

 

Production year and batch

 

Inside of the lid

Capacity

 

 

 

On the exterior base

Model reference

 

 

 

Maximum safety pressure (PS)

 

of the pan

Maximum operating pressure (PF)

 

 

 

 

TEFAL answers your questions

 

 

 

 

 

 

 

Problems

 

 

Recommendations

 

 

 

 

 

If you are unable

Press the opening/closing button (D) on the

to close the lid:

lid and place it on the pan - fig. 3.

 

Apply a little force on the top of the lid before releasing

 

the button (D) to trigger the locking mechanism.

 

Release the opening/closing button (D) on the lid

 

and ensure that the jaws are properly

 

locked under the rim of the pan (K) - fig. 4

 

 

 

 

 

 

 

If your pressure Have your pressure cooker checked by a TEFAL Appro- cooker has been ved Service Centre. Contact the Customer Relations heated under pres- Helpline - see contact list.

sure without any liquid in it:

If the pressure in- This is normal during the first few minutes.

dicator has not

If this problem persists, check that:

risen and nothing

- The heat source is sufficiently high; if not, increase it.

is escaping

- The quantity of liquid in the pan is sufficient.

through the valve

- The operating valve is on

.

during cooking:

- The pressure cooker is properly closed.

- The seal or the edge of the pan is not damaged.

 

 

- The seal is correctly positioned in the lid, (refer to

 

section “Cleaning and Maintenance”)

12