Jenn-Air 8113P759-60 important safety instructions Troubleshooting, Problem Solution

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TROUBLESHOOTING

PROBLEM

SOLUTION

 

For most concerns, try these first.

• Check if oven controls have been properly set.

 

 

• Check to be sure plug is securely inserted into receptacle.

 

 

• Check or re-set circuit breaker. Check or replace fuse.

 

 

•

Check power supply.

 

 

 

 

Part or all of appliance does not

• Check if surface and/or oven controls have been properly set. See pgs. 12 & 16.

 

work.

•

Check if oven door is unlocked after self-clean cycle. See pg. 6.

 

 

• Check if oven is set for a delayed cook or clean program. See pgs. 16 & 5.

 

 

• Check if control lock is activated. See pg. 15.

 

 

• Check if control is in Sabbath Mode. See pg. 27.

 

 

 

 

Clock, indicator words, and/or

• Oven may be set for a Cook & Hold or delay function.

 

lights operate but oven does

• Control lock may have been set. See pg. 15.

 

not heat.

 

 

 

 

 

 

Surface burner fails to light.

• Check to be sure unit is properly connected to power supply.

 

 

• Check for a blown circuit fuse or a tripped main circuit breaker.

 

 

• Check to be sure ignitor is dry and clicking. Burner will not light if ignitor is damaged,

 

 

 

soiled or wet. If ignitor doesn’t click, turn control knob OFF.

 

 

 

 

The flame is uneven.

• Burner ports may be clogged.

 

 

 

 

Surface burner flame lifts

• Check to be sure a pan is sitting on the grate above.

 

off ports.

 

 

 

 

 

 

Baking results are not as

• Check the oven temperature selected. Make sure oven is preheated when recipe

 

expected or differ from

 

or directions recommend preheat.

 

previous oven.

•

Make sure the oven vent has not been blocked. See page 20 for location.

 

 

• Check to make sure range is level.

 

 

• Temperatures often vary between a new oven and an old one. As ovens age, the oven

 

 

 

temperature often “drifts” and may become hotter or cooler. See page 27 for

 

 

 

instructions on adjusting the oven temperature. Important: It is not recommended

 

 

 

to adjust the temperature if only one or two recipes are in question.

 

 

• Use correct pan. Dark pans produce dark browning. Shiny pans produce light

 

 

 

browning.

 

 

• Check rack positions and pan placement. Stagger pans when using two racks. Allow

 

 

 

1-2 inches between pans and oven wall.

 

 

• Check the use of foil in the oven. Never use foil to cover an entire oven rack. Place

 

 

 

a small piece of foil on the rack below the pan to catch spillovers.

 

 

 

 

Food is not broiling properly or

• Check oven rack positions. Food may be too close to flame.

 

smokes excessively.

• Aluminum foil was incorrectly used. Never line the broiler insert with foil.

 

 

• Trim excess fat from meat before broiling.

 

 

• A soiled broiler pan was used.

 

 

• Preheat oven for 2-3 minutes before placing food in the oven.

 

 

• Broil with the oven door closed.

 

 

 

 

 

 

 

Cont.

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Contents USE & Care Guide General Instructions Recognize Safety Symbols, Words, LabelsAbout Your Appliance Child SafetyTo Prevent Fire or Smoke Damage Case of FireUtensil Safety Cooking SafetyDeep Fat Fryers Cleaning SafetySelf-Clean Oven Important Safety Notice and WarningTo Delay a Self-Clean Cycle Care & CleaningBefore Self-Cleaning To set Self-CleanBroiler Pan Cleaning ProceduresAfter Self-Cleaning Part ProcedureDoor To restore ease of movement, then wipe off excess oilSelect models Storage Drawer Damage the surface Select modelsOven Light MaintenanceOven Door Leveling LegsRemoval of Gas Appliance Electrical ConnectionStorage Drawer select models Problem Solution TroubleshootingNoises may be heard Authorized servicerNumber in the display Is obtainedPilotless Ignition Operating During a Power FailureSurface Cooking Surface ControlsLow Turn Down Burner CooktopSealed Burners High Performance BurnerQuickset Pads Oven CookingControl Panel ClockLocking the Control and Oven Door TimersTo set Bake To set a DelayBaking Bake OptionsRapid Preheat select models Convect select modelsConvect Options Convect Bake select modelsConvect Roast select models Warming ChartSuggested Settings Warming Drawer select modelsSuggested Rack Foods Broil Time Position Broiling ChartBroil To set BroilOven Racks Oven FanOven Vent Oven BottomMore Options DelayOptions Keep Warm To set Drying Suggested Internal Food TemperaturesDrying select models Herbs Drying Guide select modelsAT MIN. DRY Time VegetablesFavorites FavoritesAuto Convect Conversion Select models SetupSetup LanguageTones beeps Sabbath ModeTemp Adjust Energy Saver AccessoriesService HR ShutoffJENN-AIRCOOKING Appliance Warranty 40-41 31-3435-37 38-39Toute Cuisinière Peut Basculer ET Provoquer DES Blessures Respectez Toutes LES Instructions D’INSTALLATIONInstructions DE Sécurité Importantes Instructions généralesFamiliarisation avec l’appareil Pour éviter un incendie ou des dommages causés par la fuméeEn cas d’incendie Sécurité des enfantsUstensiles et sécurité Cuisson et sécuritéFour autonettoyant FriteusesHottes d’extraction Nettoyage et sécuritéPour différer l’autonettoyage Entretien ET NettoyageAvant l’autonettoyage Programmation de l’autonettoyagePièce Nettoyage Techniques de nettoyageAprès l’autonettoyage RemarquesRangement Produits rayeraient ou endommageraient la surface Tableau deDe cuisson PanneauxPieds de mise à niveau EntretienPorte du four Hublot du fourCertains modèles Déplacement d’un appareil à gazTiroir de rangement Raccordement électriqueDépannage Problème SolutionFonctionner tant que la réparation n’aura pas été effectuée ’autonettoyage ne se fait pasVérifiez que la porte est fermée La porte du four neAllumage sans flamme Commandes de la surface de cuissonBoutons de commande de la surface de cuisson Cuisson SUR LA SurfaceBrûleur de faible puissance Surface de cuissonBrûleurs scellés Brûleurs de haute performanceHorloge Tableau de commandeCuisson AU Four Touches rapidesMinuteries Verrouillage des commandes et de la porte du fourPour programmer la cuisson et maintien Cuisson au fourOptions de cuisson au four Programmation de la cuisson au fourRapid Preheat Préchauffage rapide certains modèles Cuisson à convectionConvection certains modèles Options de convection certains modèlesRemarques sur le tiroir de réchauffage Convect Roast Rôtissage àTiroir de réchauffage Tableau de réchauffageAliments Cuisson au grilTableau de cuisson au gril Programmation de la cuisson au grilSole du four Ventilateur du fourÉvent du four Lampe du fourDémarrage différé Autres optionsCuisson et maintien certains modèles Pour réchauffer des assiettes Si vous choisissez Bake Maintien au chaudPour réchauffer des petits pains Sonde thermique certains modèlesProgrammation de la dessiccation Températures internes suggéréesDeshydration certains modèles Guide de deshydration certains modèles Réglage favori Réglage FavoriLangue RéglageRéglage Signaux sonores bips Mode sabbatAjustement de la température Économie d’énergie AccessoiresService à la clientèle Arrêt automatique 12 heuresGarantie DES Appareils DE Cuisson JENN-AIR Última página Guía DE USO Y CuidadoJennair Instrucciones Importantes Sobre SeguridadInstrucciones generales Seguridad para los niños Instrucciones generalPara evitar daños a causa de un incendio o humo En caso de incendioInformación de seguridad sobre la cocción Información sobre su electrodomésticoInformación de seguridad sobre la limpieza Información de seguridad sobre los utensiliosOllas freidoras Campanas de ventilaciónConserve estas instrucciones para referencia futura Aviso y adverntencia importantes de seguridadPara diferir un ciclo de autolimpieza Cuidado Y LimpiezaAntes de la autolimpieza Para programar la autolimpiezaPieza Procedimiento Procedimientos de limpiezaDespués de la autolimpieza NotasPintado Ventanilla y CubiertaPaneles Manijas de laTornillos niveladores MantenimientoPuerta del horno Ventanilla del hornoModelos selectos Conexión eléctricaDesinstalación de un electrodoméstico a gas Cajón de almacenamientoLocalización Y Solución DE Averías Problema SoluciónDel ciclo de autolimpieza El horno no se autolimpiaVerifique que la puerta esté cerrada Para poder programar un ciclo de autolimpiezaFuncionamiento durante una falla eléctrica Cocción EN LA CubiertaControles superiores Encendido sin pilotoQuemador de nivel bajo CubiertaQuemadores sellados Quemador de alto rendimientoReloj Cocción EN EL HornoPanel de Control Teclas rápidasAnulación del temporizador Programación de los temporizadores Timer 1 o TimerProgramación del día de la semana Para programar el reloj en formato de 12 o 24 horasPara hornear Para programar la función Delay DiferidoHorneado Opciones de horneadoRapid Preheat Convect Bake Horneado porTabla de calentamiento Convect Roast Asado porWarm Drawer Gaveta calentadora modelos selectosParrilla Broil AsarTabla de asar Para asar a la parrillaParrillas del horno Ventilador del hornoRespiradero del horno Parte inferior del hornoMás opciones Delay DiferirOpciones Meat Probe Sonda para carne modelos selectos Keep Warm Mantener calientePara calentar panecillos Para calentar platosTemperatura Temperaturas internas para los alimentosDrying Secado modelos selectos Para programar el secadoGuía de secado modelos selectos Para crear una nueva receta favorita FavoritosFavorites Favoritos Para guardar la última receta terminadaIdioma Setup AjusteAjuste Clock RelojModo sabático Tonos Bips Service ServicioAccesorios Garantía DE LOS Aparatos DE Cocción DE JENN-AIR
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