Jenn-Air 8113P759-60 important safety instructions Keep Warm

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Keep Warm

The Keep Warm feature is used to safely keep hot foods warm or for warming breads and plates.

1.Press More Options pad.

2.Press the arrow to scroll.

3.Select KEEP WARM.

4.Select one of the displayed temperatures or enter desired temperature using the number pads. Temperatures can be selected between 145° and 190° F.

5.KEEP WARM and the temperature will be displayed.

6.When oven has preheated, a beep sounds and KEEP WARM and the temperature will be displayed.

7. When finished, press the CANCEL pad and remove food or plates from the oven.

To Warm Dinner Rolls:

•Cover rolls loosely with foil and place in oven.

•Press More Options pad.

•Select KEEP WARM.

•Select 170° temperature. Warm for 12-15 minutes.

To Warm Plates:

•Place two stacks of up to four plates each in the oven.

•Press More Options pad.

•Select KEEP WARM.

•Select 170° temperature.

•Warm for five minutes. Turn off the oven by pressing the CANCEL pad and leave plates in the oven for 15 minutes more.

•Use only oven-safe plates, check with the manufacturer.

•Do not set warm dishes on a cold surface as rapid temperature changes could cause crazing or breakage.

Notes:

•Food should be hot when placed in oven.

•For optimal food quality, foods should be kept warm for no longer than 1 hour.

•To keep foods from drying, cover loosely with foil or a glass lid.

Meat Probe (select models)

Using the probe supplied with your oven assures excellent roasting results every time.

1.Insert the probe into the food item. For meats, the probe tip should be located in the center of the thickest part of the meat and not into the fat or touching a bone.

2. Insert the probe plug into the receptacle located on the top right of the oven. Be sure to insert plug into the receptacle all the way.

3. Press More Options pad.

4.Press the arrow to scroll.

5.Select MEAT PROBE.

6.Set the internal food temperature desired by selecting one of the displayed temperatures or enter the temperature using the number pads. The probe temperature can be set from 100° - 185° F. If the meat probe is not inserted, INSERT PROBE will be displayed.

7.Select BAKE or CONVECT.

8.Set the oven temperature by selecting one of the displayed temperatures or enter the temperature using the number pads.

Important: If the probe is removed from the oven receptacle at any time during the cooking process, the control will prompt INSERT PROBE. If the probe is not reinserted within 30 seconds, the program will be canceled and the oven will turn off.

When BAKE is selected:

•The display will briefly show the selected temperatures for the oven and probe.

•After 10 seconds, the display will show the actual oven temperature and actual probe temperature.

When CONVECT is selected:

•Select CNVT BAKE, CNVT ROAST or CNVT PASTRY.

•Set the oven temperature by selecting one of the displayed temperatures or enter the temperature using the number pads.

•The display will briefly show the selected temperatures for the oven and probe.

•After 10 seconds, the display will show the actual oven temperature and actual probe temperature.

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Contents USE & Care Guide General Instructions Recognize Safety Symbols, Words, LabelsAbout Your Appliance Child SafetyTo Prevent Fire or Smoke Damage Case of FireUtensil Safety Cooking SafetyDeep Fat Fryers Cleaning SafetySelf-Clean Oven Important Safety Notice and WarningTo Delay a Self-Clean Cycle Care & CleaningBefore Self-Cleaning To set Self-CleanBroiler Pan Cleaning ProceduresAfter Self-Cleaning Part ProcedureDoor To restore ease of movement, then wipe off excess oilSelect models Storage Drawer Damage the surface Select modelsOven Light MaintenanceOven Door Leveling LegsRemoval of Gas Appliance Electrical ConnectionStorage Drawer select models Problem Solution TroubleshootingNoises may be heard Authorized servicerNumber in the display Is obtainedPilotless Ignition Operating During a Power FailureSurface Cooking Surface ControlsLow Turn Down Burner CooktopSealed Burners High Performance BurnerQuickset Pads Oven CookingControl Panel ClockLocking the Control and Oven Door TimersTo set Bake To set a DelayBaking Bake OptionsRapid Preheat select models Convect select modelsConvect Options Convect Bake select modelsConvect Roast select models Warming ChartSuggested Settings Warming Drawer select modelsSuggested Rack Foods Broil Time Position Broiling ChartBroil To set BroilOven Racks Oven FanOven Vent Oven BottomMore Options DelayOptions Keep Warm To set Drying Suggested Internal Food TemperaturesDrying select models Herbs Drying Guide select modelsAT MIN. DRY Time VegetablesFavorites FavoritesAuto Convect Conversion Select models SetupSetup LanguageTones beeps Sabbath ModeTemp Adjust Energy Saver AccessoriesService HR ShutoffJENN-AIRCOOKING Appliance Warranty 40-41 31-3435-37 38-39Toute Cuisinière Peut Basculer ET Provoquer DES Blessures Respectez Toutes LES Instructions D’INSTALLATIONInstructions DE Sécurité Importantes Instructions généralesFamiliarisation avec l’appareil Pour éviter un incendie ou des dommages causés par la fuméeEn cas d’incendie Sécurité des enfantsUstensiles et sécurité Cuisson et sécuritéFour autonettoyant FriteusesHottes d’extraction Nettoyage et sécuritéPour différer l’autonettoyage Entretien ET NettoyageAvant l’autonettoyage Programmation de l’autonettoyagePièce Nettoyage Techniques de nettoyageAprès l’autonettoyage RemarquesRangement Produits rayeraient ou endommageraient la surface Tableau deDe cuisson PanneauxPieds de mise à niveau EntretienPorte du four Hublot du fourCertains modèles Déplacement d’un appareil à gazTiroir de rangement Raccordement électriqueDépannage Problème SolutionFonctionner tant que la réparation n’aura pas été effectuée ’autonettoyage ne se fait pasVérifiez que la porte est fermée La porte du four neAllumage sans flamme Commandes de la surface de cuissonBoutons de commande de la surface de cuisson Cuisson SUR LA SurfaceBrûleur de faible puissance Surface de cuissonBrûleurs scellés Brûleurs de haute performanceHorloge Tableau de commandeCuisson AU Four Touches rapidesMinuteries Verrouillage des commandes et de la porte du fourPour programmer la cuisson et maintien Cuisson au fourOptions de cuisson au four Programmation de la cuisson au fourRapid Preheat Préchauffage rapide certains modèles Cuisson à convectionConvection certains modèles Options de convection certains modèlesRemarques sur le tiroir de réchauffage Convect Roast Rôtissage àTiroir de réchauffage Tableau de réchauffageAliments Cuisson au grilTableau de cuisson au gril Programmation de la cuisson au grilSole du four Ventilateur du fourÉvent du four Lampe du fourDémarrage différé Autres optionsCuisson et maintien certains modèles Pour réchauffer des assiettes Si vous choisissez Bake Maintien au chaudPour réchauffer des petits pains Sonde thermique certains modèlesProgrammation de la dessiccation Températures internes suggéréesDeshydration certains modèles Guide de deshydration certains modèles Réglage favori Réglage FavoriLangue RéglageRéglage Signaux sonores bips Mode sabbatAjustement de la température Économie d’énergie AccessoiresService à la clientèle Arrêt automatique 12 heuresGarantie DES Appareils DE Cuisson JENN-AIR Última página Guía DE USO Y CuidadoJennair Instrucciones Importantes Sobre SeguridadInstrucciones generales Seguridad para los niños Instrucciones generalPara evitar daños a causa de un incendio o humo En caso de incendioInformación de seguridad sobre la cocción Información sobre su electrodomésticoInformación de seguridad sobre la limpieza Información de seguridad sobre los utensiliosOllas freidoras Campanas de ventilaciónConserve estas instrucciones para referencia futura Aviso y adverntencia importantes de seguridadPara diferir un ciclo de autolimpieza Cuidado Y LimpiezaAntes de la autolimpieza Para programar la autolimpiezaPieza Procedimiento Procedimientos de limpiezaDespués de la autolimpieza NotasPintado Ventanilla y CubiertaPaneles Manijas de laTornillos niveladores MantenimientoPuerta del horno Ventanilla del hornoModelos selectos Conexión eléctricaDesinstalación de un electrodoméstico a gas Cajón de almacenamientoLocalización Y Solución DE Averías Problema SoluciónDel ciclo de autolimpieza El horno no se autolimpiaVerifique que la puerta esté cerrada Para poder programar un ciclo de autolimpiezaFuncionamiento durante una falla eléctrica Cocción EN LA CubiertaControles superiores Encendido sin pilotoQuemador de nivel bajo CubiertaQuemadores sellados Quemador de alto rendimientoReloj Cocción EN EL HornoPanel de Control Teclas rápidasAnulación del temporizador Programación de los temporizadores Timer 1 o TimerProgramación del día de la semana Para programar el reloj en formato de 12 o 24 horasPara hornear Para programar la función Delay DiferidoHorneado Opciones de horneadoRapid Preheat Convect Bake Horneado porTabla de calentamiento Convect Roast Asado porWarm Drawer Gaveta calentadora modelos selectosParrilla Broil AsarTabla de asar Para asar a la parrillaParrillas del horno Ventilador del hornoRespiradero del horno Parte inferior del hornoMás opciones Delay DiferirOpciones Meat Probe Sonda para carne modelos selectos Keep Warm Mantener calientePara calentar panecillos Para calentar platosTemperatura Temperaturas internas para los alimentosDrying Secado modelos selectos Para programar el secadoGuía de secado modelos selectos Para crear una nueva receta favorita FavoritosFavorites Favoritos Para guardar la última receta terminadaIdioma Setup AjusteAjuste Clock RelojModo sabático Tonos Bips Service ServicioAccesorios Garantía DE LOS Aparatos DE Cocción DE JENN-AIR
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