3-13. DISCARDING OIL FROM VAT USING OPTIONAL OIL DISCARD SHUTTLE
Figure 1
Figure 2
Figure 3
Model EEG-141, 142, 143, 144
WITH PROLONGED USE, THE FLASHPOINT OF OIL IS REDUCED. DISCARD OIL IF IT SHOWS SIGNS OF EXCESSIVE SMOKING OR FOAMING. SERIOUS BURNS, PERSONAL INJURY, FIRE, AND/ OR PROPERTY DAMAGE COULD RESULT.
1.Open the door,
2.Press and hold (either one) until display shows “*FILTER MENU*”, along with “1.EXPRESS FILTER?”.
3. Press and release button twice until display shows “3.DISPOSE”. Press √ button and display shows “DISPOSE?” “YES NO”.
4.Press √ button and “IS DISPOSAL UNIT IN PLACE? “YES NO”shows in display.
5.With discard shuttle rolled into place (Figure 3), press √ button and display shows “OPEN DRAIN”.
6.Display shows “VAT EMTY “YES NO”. Verify that vat is empty, and press √ button.
7.Display shows “CLN VAT COMPLETE” “YES NO”. Once vat is clean, press √ button and display shows “CLOSE DRAIN”.
8.Display shows “MANUAL FILL POT”, followed by “IS POT
FILLED?”, along with “YES NO”. Fill the vat to the lower indicator line on the rear of the vat and then press √ button. See Filling or Adding Oil instructions from Section
Fryer returns to normal operation.
9.Remove the discard shuttle from under fryer and replace with the filter pan assembly.
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