Henny Penny EEG-141, EEG-142, EEG-144, EEG-143 warranty Introduction, Features, Proper Care

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Model EEG-141, 142, 143, 144

 

 

 

SECTION 1. INTRODUCTION

 

 

1-1. INTRODUCTION

The Henny Penny open fryer is a basic unit of food processing

 

equipment designed to cook foods better and easier. The micro

 

computer-based design helps make this possible. This unit is used

 

only in institutional and commercial food service operations, and

 

operated by qualified personnel.

• As of August 16, 2005, the Waste Electrical and Electronic Equipment directive went into effect for the European Union. Our products have been evaluated to the WEEE directive.

We have also reviewed our products to determine if they comply with the Restriction of Hazardous Substances directive (RoHS) and have redesigned our products as needed in order to comply. To continue compliance with these directives, this unit must not be disposed as unsorted municipal waste. For proper disposal, please contact your nearest Henny Penny distributor.

 

• This appliance is not intended for use by persons (including

 

children) with reduced physical, sensory or mental capabilities, or

 

lack of experience and knowledge, unless they have been given

 

supervision or instruction concerning use of the appliance by a

 

person responsible for their safety.

1-2. FEATURES

• Easily cleaned

 

• Uses 40% less oil

 

• Full vat or split vat

 

• Computer control

 

• Stainless steel construction

 

•Automatic oil top off

 

Self-diagnostic system built into controls

 

• Built in filter with automatic filtration

 

• Propane or natural gas; 75,000 BTU/vat (21.97 kw)

1-3. PROPER CARE

As in any unit of food service equipment, the Henny Penny

 

open fryer does require care and maintenance. Requirements for

 

the maintenance and cleaning are contained in this manual and must

 

become a regular part of the operation of the unit at all times.

Contact a qualified service technician in case of major maintenance or repairs to the unit.

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1-1

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Contents OPERATOR’S Manual Page FM05-057-C Revised Technical Data for CE Marked Products Limited Warranty for Henny Penny Equipment Table of Contents Section Table of Contents Page Features IntroductionProper Care Assistance SafetySafety Page Unpacking InstallationSelecting the Fryer Location Leveling the Fryer GAS Supply GAS Supply GAS Supply Model EEG-141, 142, 143 Motor Bearings Lightingand Shutdown of the Burners Electrical RequirementsDimensions Page Refer to explanations on the next pages Operation Operating ComponentsOperating Components DescriptionFunction Description Function JIB VAT Type Full or Split SET-UP ModeFill POT from Bulk Filling or Adding OILMorning START-UP Procedures Basic Operation Idle Mode Selectinga Product Withadifferent Setpoint Replacing the JIB OIL Guardian Auto Top-OffModel EEG-141 OIL Removing/Cleaning ReservoirReservoir Filling Oil ReservoirSmartfilter Express Smartfilter Express Filter ErrorCheck Filter Pan a new filter pad should be used on Daily FilteringDaily Filtering Discarding OIL from VAT Using Optional OIL Discard Shuttle Express FILTER? Changing the Filter PAD Changing the Filter PAD Removing and Cleaning Basket Rest CLEAN-OUT CLEAN-OUT ModeCLEAN-OUT Mode Rinse Complete YES no CHECK/REPLACE Filter Drain PAN O-RINGS Recovery Information for each Vat Actual Oil TemperatureInfo Button Stats Filter Button StatsProcedureFrequency Preventive Maintenance ScheduleClean Blower & Vents Page Information Mode Details Information ModeFunction Display EX DetailsTUE NEW OIL Reset usage data Product Program Mode Modifying Product Settings Change Product NamesAssign Button To Change Times and Temperatures Modifying Product SettingsAlarms 1 Quality Timer hold timeMixFilterdAfterFil TrackingX Number of Loads Filter Control Level 2 Programming Special Program ModeAudio Volume SP-4 Special Program ModeDegrees Fahrenheit or Celsius SP-1 Language SP-2Idle Mode Enabled SP-7 Audio Tone SP-5Liquid or Solid Cooking Oil Used SP-6 Mixed Filter Tracking Mode SP-8If Global is selected, press button GlobalClean-Out Temperature SP-12 Clean-Out Time SP-11Cooking Indicator SP-15 Polish Duration SP-9Engery Save Mode SP-18 2nd Volume SP-172nd Language SP-16 Fryer Type SP-19Bulk Oil Supply SP-22 Autolift Enabled SP-21Bulk Oil Disposal SP-23 Serial Number Log SP-24Dispose Requires Code ? SP-27 Usage Code Change SP-26Longer Fill Time SP-28 Let User Exit Fill SP-29Model EEG-141, 142, 143 Problem Cause Correction Troubleshooting Trouble Shooting GuideRemove the right side panel Display Cause Correction Error CodesClosed Error Codes Display Cause CorrectionPage Henny Penny Corporation Box Eaton,OH Toll free in USA