Artisan-Style Dough

To use the Artisan-Style Dough Setting:

1.Ensure the kneading blade is in the bread pan.

2.Add the ingredients to the bread pan in the order listed. Wipe any spills from the outside of the bread pan. Insert the pan into the baking chamber and press down to ensure the pan is firmly clicked in place. Close the lid.

3.Turn the power on from the power point.

4.Press the MENU button to select menu 12 (Artisan-Style Dough). Press START. Dough will be complete in the time indicated on the screen.

5.On completion, remove the dough from the bread maker. Ensure the blade is removed from the dough.

6.On a lightly floured surface, shape as desired. Place on greased oven trays. Cover and allow to rise for about 30 minutes. Glaze and top as desired.

7.Bake in a moderately hot oven (200°C/180°C fan-forced) until golden and cooked through

(bread will sound hollow when tapped).

Basic White

Water, luke-warm

290mls

 

 

Oil

2 tablespoons

 

 

Salt

½ teaspoon

 

 

Sugar

1 teaspoon

 

 

Plain Flour

480g

 

 

Dry yeast

2 ½ teaspoons

 

 

 

 

Soy & Linseed Dough

 

 

 

Water, Luke-warm

375mL

 

 

Butter or margarine

50g

 

 

Salt

1 ¼ teaspoons

 

 

Linseed Meal

30g

 

 

Linseed

50g

 

 

Brown Sugar

2 ½ tablespoons

 

 

Wholemeal Plain Flour

250g

 

 

Plain Flour

235g

 

 

Soya Flour

40g

 

 

Dry yeast

1 ¼ teaspoons

 

 

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Sunbeam BM4500 manual To use the Artisan-Style Dough Setting, Basic White, Soy & Linseed Dough

BM4500 specifications

The Sunbeam BM4500 is a standout bread maker that combines simplicity and advanced technology to deliver excellent baking results. Designed for both novice and experienced bakers, this machine unlocks the art of making fresh, homemade bread with minimal effort. It boasts a range of features that cater to diverse baking needs.

At the heart of the Sunbeam BM4500 is its user-friendly interface. The machine includes a digital display with easy-to-navigate controls, allowing users to select from a variety of pre-programmed settings. With options for different types of bread, such as whole wheat, French, and gluten-free, the BM4500 ensures that bakers can experiment with different recipes without overwhelming complexity.

For those looking to customize their baking experience, the BM4500 offers a customizable crust control feature. Users can choose from light, medium, or dark crust settings, providing a perfect finish to each loaf. This customization allows for personal preferences in texture and flavor, ensuring satisfaction with every bake.

One of the standout features of the Sunbeam BM4500 is its powerful motor capability, which delivers efficient mixing and kneading of dough. This robust motor allows the machine to handle the thickest of mixes and ensures thorough incorporation of ingredients. Additionally, it comes equipped with dual kneading blades that enhance the dough’s elasticity and consistency, allowing for perfectly risen bread.

The Sunbeam BM4500 also emphasizes convenience with its 13-hour programmable timer. This feature enables users to set the machine to start baking at a desired time, ensuring that fresh bread is ready when needed. Whether it’s a warm loaf for breakfast or a homemade accompaniment for dinner, the timer function adds a layer of flexibility to busy schedules.

Safety is another priority for the Sunbeam BM4500. It includes a cool-touch housing that prevents burns, making it safe to use in any kitchen environment. Its non-stick baking pan simplifies the clean-up process, allowing for hassle-free maintenance and prolonged enjoyment of the machine.

In conclusion, the Sunbeam BM4500 merges technology with practicality, creating an accessible bread-making experience. With a variety of settings, customizable features, and a powerful motor, it stands out as an essential tool for anyone wishing to embrace the joy of home baking. Whether enjoying classic loaves or experimenting with new recipes, the BM4500 is a reliable companion in any kitchen.