Blodgett SHO-G Cleaning and Preventative Maintenance, Cleaning the Oven, Annual Maintenance

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Maintenance

Cleaning and Preventative Maintenance

CLEANING THE OVEN

Painted and stainless steel ovens may be kept clean and in good condition with a light oil.

1.Saturate a cloth, and wipe the oven when it is cold.

2.Dry the oven with a clean cloth.

On the stainless front or interiors, deposits of baked on splatter may be removed with any non- toxic industrial stainless steel cleaner. Heat tint and heavy discoloration may be removed with any non-toxic commercial oven cleaner.

1.Apply cleaners when the oven is cold. Always rub with the grain of the metal.

The porcelain interior can be cleaned with any commercial oven cleaner. Be sure caustic clean- ing compounds DO NOT come in contact with the blower wheel and the aluminized steel panel di- rectly behind it.

1.Remove the racks, rack supports and blower wheel from the oven.

2.Soak the parts in a solution of ammonia and water.

3.Reinstall after cleaning.

NOTE: If the oven is moved the restraint must be reconnected after the unit is returned to it’s regular position.

Blower Wheel

Blower

Wheel Cover

PREVENTATIVE MAINTENANCE

The best preventative maintenance measures are, the proper installation of the equipment and a pro- gram for routinely cleaning the ovens.

Annual Maintenance

This oven requires no lubrication, however, the venting system should be checked annually for possible deterioration resulting from moisture and corrosive flue products.

If maintenance or repairs are required, contact your local Blodgett service company, a factory representative or the Blodgett Oven company.

WARNING!!

Always disconnect the appliance from the power supply before servicing or cleaning.

Figure 13

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Contents SHO-G Avertissement Reputation YOU can Count on Page Table of Contents/Table des Matières Oven Description and Specifications IntroductionS Speci Fications SH1G/AB Ca na d a a nd G e nera l Ex p o rtOven Components Installation Delivery and LocationDelivery and Inspection Oven LocationOven Assembly NSF BoltsCaster Assembly LEG AttachmentCasters for Single and Double Stacked Ovens Low Profile Casters for Double Stacked OvensDouble Section Assembly Oven Leveling Canadian installations Australia and general export installationsInstalling the canopy hood draft diverter Ventilation15cm Installing the draft hood Direct Flue ArrangementFlue Diameter Oven Single DoubleGeneral export installations Utility Connections --- Standards and CodesGas Connection GAS PipingPressure Regulation and Testing Inlet Pressure Natural PropaneKPa Manifold Pressure Natural PropaneGAS Hose Restraint Electrical Specifications Electrical ConnectionAdjustments Associated with Initial Installation Initial StartupSafety Information Safety TipsWhat to do in the event of a power failure General safety tipsStandard Control Control DescriptionOperation General Guidelines for Operating Personnel Operating TipsProduct Temperature Time # Shelves Meats PoultryFish and Seafood CheeseMaintenance Cleaning and Preventative MaintenanceCleaning the Oven Preventative MaintenanceTroubleshooting Guide Possible Causes Suggested RemedySpecifications Pour GAZ -- SH1G/AB Description et Spécifications du FourÉléments du Four Livraison et Implantation Livraison ET InspectionImplantation DU Four Montage du Four Boulons NSFAssemblage DES Pieds Montage DES RoulettesRoulettes pour four simple ou pour four super- posés Roulettes de bas profile pour deux fours super- posésMontage DE LA Section Double AvertissementMise À Niveau DU Four Installation aux États-- Unis et au Canada Généralités concernant les installations à l’ex- portationInstallation du déviateur de tirage Hotte D’ÉVACUATION Type VoûteInstallation de la hotte de tirage EN Prise DirecteDiamètre DU Cheminée Four Simple DoubleBranchements de Service --- Normes et Codes Équipement De Service d’alimentation De Gaz siLongeur Dimensions nominales De conduit Pieds Branchement de GazConduit DE GAZ ExempleRéglage ET Test DE Pression Pression à l’entrée Gaz Naturel Gaz PropanePression au collecteur Gaz Naturel Gaz Propane Retenue DU Tuyau DE GAZ Raccordement Électrique Spécifications ÉlectriquesEt Canada Réglages À Faire Lors DE L’INSTALLA- Tion Initiale Mise en Marche InitialeUtilisation Informations de SécuritéConseils DE Sécurité Que faire en cas de panne de secteurCommandes standard Description DES CommandesUtilisation Consignes Générales à l’Intention des Utilasateurs ConseilsAliment Température Durée Étagères Viandes VolaillesPoisson et Fruits de Mer FromagesEntretien Nettoyage et Entretien PréventifNettoyage DES Fours Entretien PréventifGuide de Détection des Pannes Causes Probables SuggestionGuide de Détection des Pannes Insert Wiring Diagram Here Placer Schéma DE Câblage ICI