Amana Electric Range - Coil manual Cooktop, Coil Elements, Deep Fat Fryers, Ventilating Hoods

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Be sure utensil is large enough to properly contain food and avoid boilovers. Pan size is particularly important in deep fat frying. Be sure pan will accommodate the volume of food that is to be added as well as the bubble action of fat.

Never let a pan boil dry as this could damage the utensil and the appliance.

Cooktop

NEVER leave surface units unattended, especially when using high heat. An unattended boilover could cause smoking and a greasy spillover can cause a fire.

This appliance is equipped with different size surface elements. Select pans with flat bottoms large enough to cover element. Fitting pan size to element will improve cooking efficiency.

Coil Elements

To prevent damage to removable heating elements, do not immerse, soak or clean in a dishwasher or self-clean oven. A damaged element could short resulting in a fire or shock hazard.

Make sure drip bowls are in place as absence of these bowls during cooking could damage wiring.

Protective Liners: Do not use aluminum foil to line surface unit drip bowls or oven bottoms, except as suggested in the guide. Improper installation of these liners may result in a risk of electric shock or fire.

Deep Fat Fryers

Use extreme caution when moving the grease pan or disposing of hot grease. Allow grease to cool before attempting to move pan.

Ventilating Hoods

Clean range hood and filters frequently to prevent grease or other flammable materials from accumulating on hood or filter and to avoid grease fires.

When flaming foods under the hood, turn the fan on.

Cleaning Safety

Clean cooktop with caution. Turn off all controls and wait for appliance parts to cool before touching or cleaning. Use care to avoid steam burns if a wet sponge or cloth is used to wipe

spills on a hot surface. Some cleaners can produce noxious fumes if applied to a hot surface.

Clean only parts listed in this guide.

Self-Clean Oven (select models)

CAUTION

Before self-cleaning the oven, remove the oven racks, broiler pan, food and any other utensils. Wipe spillovers to prevent excessive smoke and flare-ups.

Do not clean door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage, or move the gasket.

Do not use oven cleaners or oven liners of any kind in or around any part of the self-clean oven.

It is normal for the cooktop of the range to become hot during a self-clean cycle. Therefore, touching the cooktop during a clean cycle should be avoided.

Important Safety Notice and Warning

The California Safe Drinking Water and Toxic Enforcement Act of 1986 (Proposition 65) requires the Governor of California to publish a list of substances known to the State of California to cause cancer or reproductive harm, and requires businesses to warn customers of potential exposures to such substances.

Users of this appliance are hereby warned that when the oven is engaged in the self-clean cycle, there may be some low-level exposure to some of the listed substances, including carbon monoxide. Exposure to these substances can be minimized by properly venting the oven to the outdoors by opening the windows and/or door in the room where the appliance is located during the self-clean cycle.

IMPORTANT NOTICE REGARDING PET BIRDS: Never keep pet birds in the kitchen or in rooms where the fumes from the kitchen could reach. Birds have a very sensitive respiratory system. Fumes released during an oven self-cleaning cycle may be harmful or fatal to birds. Fumes released due to overheated cooking oil, fat, margarine and overheated non-stick cookware may be equally harmful.

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Contents Important Safety Instructions Troubleshooting Surface Cooking 11-12Electric Range Coil Oven Cooking 12-20Recognize Safety Symbols, Words, Labels InstructionsTo Prevent Fire or Smoke Damage Case of FireChild Safety Cooking SafetyUtensil Safety About Your ApplianceCleaning Safety Self-Clean Oven select modelsImportant Safety Notice and Warning CooktopTo set Self-Clean Before Self-CleaningTo Delay a Self-Clean Cycle During the Self-Clean Cycle After Self-CleaningCleaning Procedures Part ProcedureSelect models Dishwasher Plastic scouring padMaintenance Oven DoorTo remove To replaceStorage Drawer Leveling LegsConvenience Outlet Problem Solution TroubleshootingTo the self-clean cycle Noises may be heard ServicerOff. This is normal Setting the Controls Suggested Heat SettingsSurface Controls Using the Touchpads Oven CookingCoil Element Surface Coil ElementsSetting the Timer Setting the ClockBaking, Roasting and Broiling Manual Clean Oven Self-Clean Oven ControlClock Knob Control select models Oven Temp KnobTimer Fault CodesLocking the Controls BakingCook & Hold Delay BakeBaking Differences Between Your Old and New Oven Adjusting the Oven Temperature Keep WarmAutomatic Shut-Off Sabbath Mode To cancel Bake when in Sabbath ModeTo cancel the Sabbath Mode BroilingBroiling Chart Oven VentOven Light Oven BottomHalf Rack Accessory Rack PositionsEasyRackTM Select modelsWarranty & Service WarrantyWhat is Not Covered By These Warranties If You Need ServiceCuisinière électrique en éléments spiralés Pour éviter un incendie ou des dommages de fumée BlessuresAvertissement Pour réduire le Les instructions de sécurité importantes et les paragraphesEn cas d’incendie Sécurité pour les enfantsFamiliarisation avec l’appareil Cuisson et sécuritéUstensiles et sécurité Table de cuissonÉléments spiralés FriteusesNettoyage Avertissement et avis important pour la sécuritéConserver ces instructions pour consultation ultérieure Avant l’autonettoyagePendant le cycle d’autonettoyage Méthodes de nettoyage Après le cycle d’autonettoyageRemarques BruitsRécupération Vaporisant d’abord sur un lingeRisqueraient de rayer le verre Grilles du four Nettoyer avec de l’eau savonneuseEntretien Porte du fourLampe du four Hublot du fourProblème Solution Recherche des pannesTiroir de remisage Prise de courant auxiliaireRésultats incorrects lors de la Feuille d’aluminium10 cm 4 pouces première butée Utilisation d’une lèchefrite souilléeBoutons de commande Réglage des commandesCuisson sur la surface Suggestions pour le réglageCuisson dans le four Éléments de la table de cuissonUtilisation des touches Éléments spiralésProgrammation des commandes pour la cuisson au gril Cuisson courante, rôtissage et cuisson au grilRéglage de l’horloge Programmation de la minuterieCommandes du four à autonettoyage certains modèles Régulateur de four certains modèlesRéglage du bouton BC D G H I JVerrouillage des commandes HorlogeMinuterie Codes d’anomalieCuisson et maintien Cuisson couranteDifférences de cuisson entre l’ancien four et le nouveau Cuisson courante différée Maintien au chaudAnnulation du mode sabbat Ajustement de la température du fourArrêt automatique/Mode sabbat Ajustement de la température du fourCuisson au gril Tableau de cuisson au grilProgrammation de la cuisson au gril Position Degré DE Temps DE Cuisson AlimentsÉvent du four Éclairage du fourSole du four Grilles du fourGarantie et service après-vente GarantieNe sont pas couverts par ces garanties Si vous avez besoin d’aideEstufa eléctrica con elementos tubulares Fecha de Compra Para evitar un incendio o daño causado por el humoEn EE. UU En Canadá En caso de incendio Seguridad para los NiñosInstrucciones generales Seguridad al cocinarSeguridad sobre el uso de utensilios CubiertaElementos tubulares Ollas freidorasAviso y advertencia importante sobre seguridad Conserve estas instrucciones para referencia futuraAntes de la autolimpieza Importante Para la limpieza manual, ver páginaDurante el ciclo de autolimpieza Procedimientos de limpieza Después del ciclo de autolimpiezaNotas SonidosVentana y Puerta delHorno Vidrio Primero Pueden rayar el vidrioMantenimiento Puerta del hornoVentana del horno Tornillos niveladoresProblema Solución Localización y solución de averíasGaveta de almacenamiento Tomacorriente para electrodomésticos pequeñosCódigos de errores Los alimentos no se asan a laDe aluminio Primera posición alrededor de 10 cm 4 pulgadasCocinando en la estufa Controles superioresProgramación de los controles Ajustes de calor sugeridosCocinando en el horno Superficie de los elementos tubularesUso de las teclas Elementos tubularesPara cancelar el temporizador Horneado, asado y asado a la parrillaProgramación del reloj Programación del temporizadorPerilla del horno Controles del horno autolimpiante modelos selectosModelos selectos Perilla de la temperatura del horno Ajuste del horno para horneado y asadoCódigos de errores ‘Timer’ Temporizador‘Clock’ Reloj Bloqueo de los controles‘Bake’ Horneado ‘Cook & Hold’ Cocción yMantener caliente ‘Delay Bake’ Horneado diferido ‘Keep Warm’ Mantener calienteCierre automático/ modo sabático Ajuste de la temperatura del horno‘Broil’ Asar a la parrilla Tabla de asar a la parrillaPara programar ‘Broil’ Termino DE Tiempo Total DE AlimentosRespiradero del horno Panel inferior del hornoParrillas del horno Posiciones de la parrillaGarantía y Servicio GarantíaLo que no cubren estas garantías Si necesita servicio
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