Cuisinart MFP-107 Series manuals
Kitchen Appliance > Food Processor
When we buy new device such as Cuisinart MFP-107 Series we often through away most of the documentation but the warranty.
Very often issues with Cuisinart MFP-107 Series begin only after the warranty period ends and you may want to find how to repair it or just do some service work.
Even oftener it is hard to remember what does each function in Food Processor Cuisinart MFP-107 Series is responsible for and what options to choose for expected result.
Fortunately you can find all manuals for Food Processor on our side using links below.
Cuisinart MFP-107 Series Manual
61 pages 487.37 Kb
3 RECOMMENDED MAXIMUM WORK BOWL CAPACITY4 IMPORTANT UNPACKING INSTRUCTIONSIMPORTANT SAFEGUARDS 5 SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY6 WARNING8 ASSEMBLY INSTRUCTIONS9 MACHINE CONTROLSMACHINE FUNCTIONSUsing the Metal Blade Chopping Pureing Reversible Slicing/Shredding Disc USER GUIDE & CAPACITY CHART 11 CLEANING, STORAGE AND MAINTENANCEFOR YOUR SAFETY TECHNICAL DATA 12 TROUBLESHOOTING13 WARRANTY LIMITED ONE-YEAR WARRANTY46 DESSERTShere is our favorite to share with you and your family. Everyone needs a fail-proof apple pie recipe 15 CLASSIC APPLE PIEChange up the Thanksgiving table with this pumpkin pieinspired dessert. 16 PUMPKIN CHEESECAKE17 CARROT CAKE WITH CREAM CHEESE FROSTINGtoasted almonds, or nely chop walnuts and press around the lower sides A cake that is moist, sweet and a bit tangy. Garnish the top of the cake with of the cake for a picture-perfect presentation. These biscuits are so light and tender, you will 18 BUTTERMILK BISCUITSwant to make them every night. 42 DOUGHS/BREADS 19 BUTTERY DINNER ROLLSFresh from the oven, warm rolls make any dinner extra-special. 20 PTE SUCREinto your favorite shape and bake. Use any leftovers from this sweet dough for easy cookies. Just roll, cut 40 DOUGHS/BREADS 21 PTE BRISEThis versatile dough can be used for sweet or savory treats. This dough can be used for more than just the obvious just check out our recipes for Sausage Bread or Broccoli Rabe Bread on pages 24 and 25. 22 PIZZA DOUGH23 FISH STICKSCrushed tortilla chips make crisp sh sticks, which are perfect in sh tacos, but for a more traditional coating, use the breadcrumbs on page 4. A bit spicy and full of avor, this is a great recipe to have in your arsenal 24 TACOS AMERICANOSkids especially will love assembling their own tacos. 36 ENTRESA quick and simple stir-fry. This is just a base add cooked chicken, beef, or cubed tofu to the dish to make it a bit heartier. 25 VEGETABLE STIRFRYThe ultimate comfort food. 26 CHICKEN POT PIE27 FALAFELin just about every city. The food processor makes it possible The Middle-Eastern street food staple can now be found to whip it up in your own home! A twist on the traditional potato latkes. 28 ZUCCHINI-CARROT-POTATO CAKES32 SOUPS/SALADS/SIDESwhite truf e oil over the sprouts just before serving. simple side dish. For an upscale take on it, drizzle a small amount of The sweetness of the brussels sprouts comes out nicely in this 29 SHREDDED BRUSSELS SPROUTS30 CHOPPED SALADeven among non-salad eaters! This delicious, garden-fresh salad is always a big hit 30 SOUPS/SALADS/SIDES 31 COLESLAWA mayonnaise-free version of the classic barbecue dish, this is nice and light, with the same tang. 32 SPRING VEGETABLE MINESTRONEPesto stars in this brightly avored springtime soup. 28 SOUPS/SALADS/SIDES 33 CREAMY SWEET POTATO SOUPThis velvety soup is perfect for a brisk fall day. 34 GAZPACHOThis bright and vibrant soup is perfect all summer long. Sweet ricotta complements the slight bitterness 35 BROCCOLI RABE BREADof broccoli rabe in this version. 36 APPETIZERS We use a combination of sweet and hot sausage in this bread but SAUSAGE BREAD (STROMBOLI STYLE)This recipe is great for a hungry crowd and can easily be doubled. feel free to use whatever suits your taste. Be sure to have these sandwiches front and center on your 37 CUCUMBER-SALMON TEA SANDWICHESlunch buffet they are not only delicious, but they will also bring lots of color to your table. 38 APPETIZERS An elegant sandwich to serve for light lunch or afternoon tea. DILL-RADISH TEA SANDWICHESServe this brightly avored dip with warm pita for a satisfying snack. 39 HUMMUS40 APPETIZERS It is easy enough to buy canned, but making your own REFRIED BEANSis just as simple and much more delicious! 41 TEN-LAYER NACHOSdifferent cheeses or substituting your own favorite nacho toppings. These nachos are stacked high with delicious ingredients. Try using 42 MUSHROOM, LEEK AND GRUYRE QUICHElunch or dinner when paired with salad. Quiche works for any meal, from an elegant weekend brunch, to a light 18 BREAKFAST & BRUNCHFrittatas are simple and delicious. This is also tasty with some crumbled, cooked Italian sausage mixed into it. 43 PEPPER, ONION AND POTATO FRITTATAThis moist, quick bread is perfect for breakfast or for an afternoon snack. 44 ZUCCHINI SPICE BREAD16 BREAKFAST & BRUNCHA delicous yet healthy way to start the day. 45 MORNING-GLORY MUFFINS46 CHUNKY GUACAMOLEa component in our Ten-Layer Nachos! or served alongside quesadillas for a festive dinner. It is also Our fresh guacamole is perfect for the Sunday game 14 BASICS 47 TOMATO SALSAServe warm tortilla chips alongside this fresh and tangy salsa. 48 RMOULADE SAUCEuse Greek yogurt in place of regular. with freshly steamed vegetables. For a richer, thick consistency, This sauce not only complements seafood but also pairs well 12 BASICS 49 SIMPLE TOMATO SAUCEThis sauce comes together in no time but tastes like it has been simmering all day long. When reduced, it makes a tasty topping for homemade pizzas. 50 BASIL PESTOof herbs or nuts in this recipe. so adjust the amount of cheese if desired. Try any combination This is a slightly cheesier version of the standard pesto, 10 BASICS 51 BASIC MAYONNAISETaste the difference in homemade mayonnaise. 52 CAESAR DRESSINGcan easily be used. to the classic. If youd prefer not to use raw egg yolks, egg substitute There are many versions of this recipe, but our take is pretty close 8BASICSits jar. This dressing is a perfect match for our falafel on page 34, but is also stores. Be sure to stir well before measuring out, as it naturally separates in Tahini (a paste of ground sesame seeds) can now be found in most grocery just as delicious on a salad of mixed greens. 53 TAHINI DRESSING54 BASIC VINAIGRETTEgrilled chicken, this works great as a marinade, too. be sure to use unsalted nuts so you can control the amount of seasoning Youll be pleasantly surprised at how easy it is to make your own nut butter; Classic vinaigrette tossed with mixed greens or drizzle over in the nal product. PEANUT BUTTER6BASICSDelicious topping for any roasted bagel. Try the zestier version with a crudits or as a spread for tea sandwiches. 55 SALMON CREAM CHEESE56 DILL BUTTERon your morning bagel serve with crackers, in sandwiches, Vibrant with color and texture, this spread isnt just for schmearing VEGETABLE CREAM CHEESEbut a pat on top of grilled or roasted salmon is another great use for it. We feature it in our Dill-Radish Tea Sandwich, page 23, Using a high quality, European-style butter makes a difference, so splurge! or even as a topping to a baked potato. 4BASICSwith your Cuisinart Food Processor in no time at all. There is no need to buy breadcrumbs when you can make them 57 BASIC FRESH BREADCRUMBS59 RECIPES
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