Cuisinart MFP-107 Series manual Desserts, Servings 12 to 8 pie, inch-10 one Makes

DESSERTS 46

1g berfi 5mg .calc 241mg .sod 48mg .chol 9g fat .sat 15g fat 2g .pro 30g .carb fat) from (51% 263 Calories servings): 12 on (based serving per information Nutritional

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.minutes 20 about for refrigerator in Chill .plate pie inch-10 a into tfi and circle thick inch-8⁄1to dough out Roll .2

.oven the of third lower the in rack the with 450°F to oven Preheat .1

servings 12 to 8 pie, inch-10 one Makes

)WATER OF TEASPOON
A WITH BEATEN LIGHTLY
EGG LARGE (1 WASH EGG
SUGAR GRANULATED CUP	½
EXTRACT VANILLA
PURE TEASPOON	1
SALT KOSHER TEASPOON	¼
NUTMEG GROUND PINCH
CINNAMON
GROUND TEASPOON	½
LEMON MEDIUM ½ OF JUICE
HALVED AND
,CORED ,PEELED ),TASTIEST
THE BE TO TEND ADYL INKP
OR ,OLDG INGERG ,ELICIOUSD
OLDEN(G APPLES LARGE	4
40) PAGE(	1
DOUGH BRISÉE PÂTE RECIPE

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PIE APPLE CLASSIC