| Maintenance | |
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| Deliming | |
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DELIMING INTERVAL SETTING |
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Refer to Figure 11 to determine the correct delim- | NOTE: If you have the oven connected to a filter | |
ing interval for your appliance. Find your location | system, the water hardness may be re- | |
and the corresponding potentiometer setting. | duced. Check with filter supplier for de- | |
These values are general and are guidelines only. | tails. | |
Your specific water quality may be harder or softer. |
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Adjust the deliming interval to your specific water |
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quality. |
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Over 14 gpg 10 to 14 gpg 7 to 10 gpg 3 to 7 gpg
Less than 3 gpg
Extremely Hard | Setting A |
Very Hard | Setting B |
Hard | Setting B |
Moderately Hard | Setting C |
Slightly Hard | Setting C |
Canadian Water Quality
Most of Canadian water contains 112 mg/L (8 gpg). This would place Canada in the hard water catagory and setting B should be used. If your water exceeds 196 mg/L (14 gpg), setting A should be used.
Figure 11
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