3-14. PREVENTIVE MAINTENANCE
Dilution Box
Model OFG- 390
If moving fryer to perform preventive maintenance:
•Gas supply should be turned off to avoid fire or explosion.
•Electrical supply should be unplugged or wall circuit breaker turned off to avoid electrical shock.
Checking/Cleaning Dilution Box - Monthly
Cleaning the dilution box helps to ensure the unit operates efficiently and with few failures.
1.Make sure unit is off, and close and lock the lid.
Lid should be in locked down position. Failure to do so could result in personal injury.
2.Unscrew the wingnut on the lower left back access panel of the fryer, and remove access panel. Clean the dilution box with a cloth, or brush. Make sure the holes in the box are free of debris. Replace back shroud when finished.
Depending on the breading location and conditions within the kitchen area, the dilution box may need cleaned more often.
Cleaning the Nylatrons - Monthly
1.Spray Henny Penny biodegradable, food safe, foaming degreaser (part no. 12226) on Nylatrons.
2.Raise lid up and down several times to spread the degreaser.
3.Wipe Nylatrons to remove food soil, grease, and degreaser residue.
Lubricating Lid Rollers -Annually
The lid rollers, in the back of the fryer, should be lubricated at least once a year, to allow the lid easy movement.
1.Remove the back shroud of the fryer.
2.Using spindle lube, part number 12124, place a small amount of lube on both top and bottom rollers. Make sure to lube both left and right rollers.
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