Henny Penny OFG-390 manual LID Operation, Melt Cycle, Switches, Indicators

		Model OFG- 390
3-2. LID OPERATION	To close lid:
	1.	Lower the lid until latch comes into contact with the pot.
	To open lid:
	1.	Unlatch the front lid latch.
	2.	Lift up on handle to raise lid.
3-3. MELT CYCLE	If the shortening is below 185°F (77°-85°C) with the POWER/
OPERATION	PUMP switch in the POWER position, the fryer enters the Melt
	Cycle. The shortening is heated slowly to prevent scorching of the
	shortening. The heat cycles on and off to ensure slow melting of
	shortening. At 185o F (85o C), the heat stays on until 250o F
	(121o C), the Cool Mode, is reached. To exit the Cool Mode,
	press the COOL button.
	See Filling andAdding Shortening Section.
3-4. SWITCHES AND	Refer to image at end of this section.
INDICATORS
Product Selection Buttons	Select the number of heads, or product, to be cooked by pressing
	the button below the menued item; shortening will then heat to
	drop temperature of that item
	Pressing the same button again begins the Cook Cycle; the display
	changes from “DROP” to counting down the cook time in minutes
	and seconds
	At the end of the Cook Cycle, the alarm sounds and the display
	reads “DONE”; press the cycle button that is flashing, to stop the
	alarm ; the fryer then resets to the Cool Mode
		A Cook Cycle can be aborted at any time by pressing and
		holding the product button.
Time/Temperature Display	A four digit LED type display which shows the remaining cook time
	during Cook Cycles and also the shortening temperature on
	demand from the operator
Heat Indicator	Illuminates whenever the control calls for heat; when shortening
	temperature has been reached, the heat light goes off
HI Temperature Indicator	The display reads “HI” if the shortening temperature is 40° F above
	the setpoint
703		3-3