OPTIONS

Thaw and Serve (select models)

Use Thaw and Serve to thaw frozen foods that require thawing, but not cooking, before serving.

To set Thaw-Serve:

1. Place food in the oven.

2. Press More Options pad.

3.Press the down arrow to scroll down.

4.Select Thaw-Serve.

5.Select number of minutes to thaw.

6.ÒThaw-ServeÓ will be displayed.

7.When finished, press the CANCEL pad and

remove food from the oven.

Note: This feature is not meant for thawing meats or other foods that need to be cooked before serving.

Thaw and Serve Chart

 

 

THAW-SERVE

 

FROZEN ITEMS*

 

TIME**

HINTS

 

 

 

 

Whole Pies & Cakes

1.

Remove frozen food from outer carton and wrapping.

¥ Thawing for 30 minutes makes it easier

Pies: Lemon meringue,

2.

Place frozen food on rack in middle of oven.

to slice whole pies, cakes and

cream, pecan, chocolate,

3.

Thaw-Serve 15 minutes for cakes and 30 minutes

cheesecake.

sweet potato, French silk.

 

for pies.

¥ Layer cakes will require only 15 minutes

Cakes: Vanilla, chocolate,

4.

Remove from oven.

before slicing.

coconut, and three-layer

5.

Slice into individual-size servings and place on plates.

¥ Size and texture of food being thawed

cakes, pound cake,

6.

Return plates to oven.

will affect Thaw-Serve time.

Boston Cream Pie

7.

Thaw-Serve for 10 to 30 minutes.

¥ Larger or denser desserts may take

 

 

 

longer to thaw.

Individual Servings:

 

 

1. Remove frozen food from container.

¥ Cake slices will thaw quicker than pies.

Slices of pie, slices of cake,

2.

Place on plate.

Sweet potato pie slices may require 20

other individual desserts,

3.

Place plate on rack in middle of oven.

to 30 minutes.

eclairs, cream puffs

4.

Thaw-Serve for 10 to 30 minutes.

 

 

 

 

 

Cheesecake

1.

Remove frozen food from outer carton and wrapping.

 

 

2.

Place frozen food on rack in middle of oven.

 

 

3.

Thaw-Serve for 30 minutes.

 

 

4.

Remove from oven.

 

 

5.

Slice into individual-size servings and place on plates.

 

 

6.

Return plates to oven.

 

 

7.

Thaw-Serve for up to 15 minutes if desired.

 

 

 

 

Deli Spirals

1. Remove frozen food from container.

 

 

2.

Place on plate.

 

 

3.

Place plate on rack in middle of oven.

 

 

4.

Thaw-Serve for 10 to 15 minutes.

 

 

 

 

 

*Only ÒThaw and ServeÓ or ÒReady to ServeÓ frozen foods can be used with this feature. DO NOT attempt to thaw frozen meats, poultry or seafood.

**It is not necessary to preheat the oven.

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Jenn-Air 8112P212-60 warranty Thaw and Serve select models, Thaw and Serve Chart, To set Thaw-Serve

8112P212-60 specifications

The Jenn-Air 8112P212-60 is a high-performance, built-in electric cooktop that epitomizes modern cooking technology. Designed for both professional chefs and home cooks alike, this cooktop brings precision and innovation to the kitchen. Its seamless integration into kitchen countertops not only enhances aesthetics but also maximizes cooking efficiency.

One of the standout features of the Jenn-Air 8112P212-60 is its powerful induction cooking technology. Induction cooking works by using electromagnetic energy to directly heat pots and pans while leaving the cooktop surface cool to the touch. This fast and responsive heat delivery results in quicker cooking times and significant energy savings, as energy is not wasted heating the surrounding air. Additionally, the cooktop’s ability to maintain precise temperature control makes it ideal for delicate tasks such as melting chocolate or simmering sauces.

The cooktop features five induction burners, enabling simultaneous cooking on multiple pots and pans. Each burner boasts a range of power settings, allowing users to customize heat levels to suit various cooking techniques—from rapid boiling to slow simmering. The cooktop's versatility is further enhanced by its bridge feature, which combines two elements into one large cooking area suitable for griddles or oversized cookware.

Safety is paramount with the Jenn-Air 8112P212-60. The cooktop is equipped with a variety of safety features, including a hot surface indicator that alerts users when the surface is still too hot to touch, and an automatic shut-off feature that turns off the burners after a designated period of inactivity.

In terms of design, the cooktop showcases a sleek, user-friendly control panel that offers intuitive touch controls. Users can precisely adjust settings with just a tap, enhancing the overall cooking experience. The optional Wi-Fi connectivity allows remote monitoring and control via a smartphone app, providing convenience and flexibility for today’s busy cooks.

Moreover, the cooktop includes a self-diagnostic feature that can help identify issues and notify the user if service is needed, ensuring peace of mind while cooking. With its combination of style, power, and cutting-edge technology, the Jenn-Air 8112P212-60 electric cooktop truly represents the future of culinary excellence.