Topping, To prepare topping | Panasonic NN-S761, NN-T791, NN-S781

Cakes, Desserts and Slices

A PRICOT	H ONEY S LICE
Makes: 1 x 18 x 28 cm Dish
Ingredients:
185 g	butter
2 tablespoons	honey
250 g	crushed honey snap biscuits
1⁄2 cup	chopped pecans
1⁄2 cup	coconut
1 cup	chopped dried apricots

Method:

Grease and line 18 x 28 cm dish. Place butter and honey in 2-litre dish. Cook on P10 for

1 to 2 minutes. Add remaining ingredients. Stir until combined. Spread evenly into prepared dish. Refrigerate and cut into squares when cool.

C HOCOLATE	P EANUT	B UTTER	S QUARES
Makes: one 30 x 20 cm Dish
Ingredients:
60 g	butter
1⁄2 cup	brown sugar
11⁄2 cups	icing sugar
1 cup	peanut butter
1 cup	crushed nuts
Topping:
200 g	dark chocolate
20 g	butter

Method:

Grease and foil line a 30 x 20 cm pan. Set aside. Place butter in a 2 litre dish. Soften on P5 for 10 to 20 seconds. Add brown sugar, icing sugar, peanut butter and crushed nuts. Mix until combined. Press

into the base of the prepared pan.

To prepare topping:

Place chocolate and butter into a small dish.

Cook on P7 for 1 to 2 minutes. Stir halfway through cooking. Spread over top of prepared base. Refrigerate until cold and cut into squares.

HINT:

TO SOFTEN DRIED FRUIT:

Place 1 cup dried fruit into small bowl. Add 2 tablespoons of water. Cover with plastic wrap and cook on P10 for 2 to 3 minutes.

R OCKY		R	OAD
Makes: 1 x 20 cm square slice
Ingredients:
250	g		dark or milk chocolate
40 g			butter
250	g		packet marshmallows, halved
1 cup			unsalted peanuts
11⁄2 cups			flaked coconut
60 g			glacé cherries, halved

Method:

Melt chocolate and butter in large bowl on P6 for 2 to 3 minutes. Add remaining ingredients and mix well.

Pour into greased 20 cm square pan. Refrigerate until set. Cut or break into pieces to serve.

D ATE AND	W ALNUT F UDGE
Makes: 25 slices
Ingredients:
250 g	sweet biscuits, crushed
50 g	walnuts, chopped
100 g	dates, chopped
2 teaspoons	cocoa
2 teaspoons	coffee powder
175 g	dark chocolate, broken into pieces
1 can (400 g)	condensed milk
1 teaspoon	vanilla essence

Method:

Grease and line 20 cm square dish. Mix biscuit crumbs, walnuts and dates in bowl. Place remaining ingredients

in separate bowl and cook on P7 for 2 to 3 minutes. Stir well. Pour melted mixture into dry ingredients and mix well. Press mixture into prepared dish. Smooth top and chill until set. Cut into squares.

Cooking Guide

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NN-S781, NN-S761, NN-T791 specifications

The Panasonic NN-S761, NN-T791, and NN-S781 are standout models in the world of microwaves, each delivering impressive performance and innovative features tailored to meet diverse culinary needs.

Starting with the Panasonic NN-S761, this microwave utilizes inverter technology, which takes cooking to a new level by providing consistent heat at any power level. This ensures that food is evenly cooked or heated throughout, eliminating cold spots often seen in traditional microwaves. The NN-S761 features a spacious 2.2 cubic feet capacity, making it suitable for larger meals and family-sized portions. Its sleek design is complemented by an easy-to-read LCD display and a variety of pre-programmed settings that simplify the cooking process. The genius sensor adjusts cooking times and power levels automatically, optimizing results. Additionally, the keep-warm feature maintains food temperature until you’re ready to serve.

Next, the Panasonic NN-T791 brings a blend of advanced technology and user-friendly design. With a 2.0 cubic feet capacity, this model also boasts inverter technology, which allows for precise cooking with less disruption in temperature. The NN-T791 is equipped with a one-touch sensor cook option that caters to common foods like rice, vegetables, and other staples, making meal preparation incredibly convenient. Its built-in smart cooking features ensure that dishes come out perfectly cooked every time. The microwave also stands out with easy-clean interior appliances, preventing stuck-on grime and making maintenance a breeze.

Lastly, the Panasonic NN-S781 is another excellent option, particularly for those focused on versatility. It offers a compact design with a 1.2 cubic feet capacity, ideal for smaller kitchens or spaces. This model includes multiple cooking options, including auto defrost and a variety of reheating settings. The NN-S781 also implements inverter technology, ensuring smooth cooking cycles and superior results, whether you’re steaming vegetables or reheating leftovers. The quick 30-second option is particularly handy for those quick tasks when you need to heat something fast without navigating through numerous buttons.

In conclusion, whether you choose the NN-S761, NN-T791, or NN-S781, Panasonic provides high-quality microwaves that incorporate advanced inverter technology, user-friendly features, and efficient designs. Each model ensures consistently delicious results, making mealtime easier and more enjoyable for families and individuals alike. Panasonic continues to be a trusted name in kitchen appliances, consistently adding innovation that suits any cooking style or requirement.

Panasonic NN-S761, NN-T791, NN-S781 manual Topping, To prepare topping, To Soften Dried Fruit

Models: NN-S781 NN-S761 NN-T791

Cakes, Desserts and Slices

Method:

Ingredients:

Topping:

20 g

Method:

To prepare topping:

Place chocolate and butter into a small dish.

HINT:

TO SOFTEN DRIED FRUIT:

Method:

Method:

NN-S781, NN-S761, NN-T791 specifications