Manuals / Panasonic / Kitchen Appliance / Microwave Oven

Panasonic NN-S781, NN-T791, NN-S761 manual F00035B00QP OA0501-0, Printed in China

Models: NN-S781 NN-S761 NN-T791

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Matsushita Electric Industrial Co., Ltd.

Web Site: http://www.panasonic.co.jp/global/

F00035B00QP

OA0501-0

Printed in China

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Panasonic NN-S781, NN-T791, NN-S761 manual F00035B00QP OA0501-0, Printed in China

Contents

Microwave Oven NN-T791 / NN-S781 NN-S761 / NN-S751Operation Guide & Cook book Model NumbersConsultant Home Economists Kyla Italiano Fiona Campbell P.O. BoxFrench Forest NSW CUSTOMER CARE CENTRE 350 Te Irirangi Drive East Tamaki, AucklandTable of Contents MaintenanceBefore Operation Operation & HintsEarthing Instructions Safety InstructionsImportant Instructions Installation and General Instructions Placement of OvenGeneral Use CircuitsHow to Test a Container for Safe Microwave Oven Use Cookware and Utensil GuideReflection Paper Products and Freezer WrapPlastics Browning Dishescontinued MetalFeature Diagram Door Safety Lock System Roller RingDoor Safety Lock System Internal Air VentsDisplay Window Control Glass Tray9Timer 11 Stop/ResetControl Panels CONTROL PANELS12Timer 14Stop/Reset8Auto Reheat 9Auto Cook3 Select Power Level Let’s Start To Use Your OvenOperation Guide in the Display Window 1 Plug inTo Use Child Safety Lock To Set Clock1 Press 2 Enter Time of DayTo Use Timer Pad To Use as a Kitchen TimerTo Set Delay Start To Set Standing TimeMicro Power and Time 1 Select Power LevelTo Cook / Reheat / Defrost by 2 Set Cooking TimeOperation & Hints To Reheat by Micro Power and TimeReheat by Setting Power and Time - Frozen Convenience Foods Defrost by Micro Power and Time Setting 1 Set WeightTo Defrost Turbo DefrostDefrosting Chart by setting Micro Power at P3 Defrosting Tips and TechniquesPreparation for Freezing Defrosting TechniqueTo Cook / Reheat Food Using Serving / WeightAuto Cook NN-S751Auto Reheat 250 g - 850 g Root Vegetables 180 g - 500 gRice1 cup NN-S751To Cook Using Auto Cook NN-S751Dried Pasta 150 g - 500 g Fresh Pasta 150 g - 500 gTo Cook Using Sensor Cook2 Press 1 Select CategoryConsult the following charts for Sensor ReheatSensor Cooking categories on your oven NN-T791/NN-S781SensorCookTipsandTechniques Sensor Reheat-Reheat 125 g - 1.0 kg All ModelsNN-T791/NN-S781/NN-S761 1.Pasta3.Fish 120 g - 1.0 kg All Models 4.Vegetables - Steamed Vegetables 125 g - 1.0 kg All Models5.Meat 6.White Rice 200 g - 500 g All Models9.Beef 1.0 kg - 2.0 kg 10.Lamb 1.0 kg - 2.5 kg11.Chicken Pieces 250 g - 1.5 kg All Models NN-T791/NN-S781/NN-S761 12.Slow Cook 500 g - 2.0 kgINGREDIENT CONVERSION CHART To Use Recipe PromptingPress To Use Recipe PromptingRECIPE PROMPTING To Use Recipe PromptingFood Characteristics Key to Symbols Used In Recipesand Techniques Microwave Recipe PreparationConverting Your Favourite Conventional Recipes for Microwave Cooking and TechniquesMicrowave Recipe Preparation Cooking GuideMicrowave Recipe Techniques Menu Planning for Microwave CookingIncreasing & Decreasing Recipes Cooking for OneEveryday Basics Cooking GuideT OMATO AND S CRAMBLEDT EA Everyday BasicsEveryday Basics Cooking GuideW HITE P ASTAEveryday Basics 1 teaspoontin g Soups, Snacks and StartersCooking Guide Soups, Snacks and Starters p tin gT OMATO P OTATO ANDSoups, Snacks and Starters Cooking Guide2 teaspoons 1⁄2 teaspoonmushrooms, chopped Soups, Snacks and Starters35 g Directions for Cooking Fish and Shellfish by Microwave Fish and ShellfishCooking Guide Fish and Shellfish 2 approx. 500 gfirm fish fillets, chopped freshly ground black pepperFish and Shellfish Cooking Guidetin g soy sauceDirections for Cooking Poultry Pieces by Microwave Poultry Chart for Microwave Cooking by TimePoultry Poultry Cooking Guidetin g P OTATOPoultry W INGSServes 3 to P RAWNPoultry Cooking Guidetin g Chicken PcsD RUMSTICKS Poultry40 g packet Meat Chart for Microwave Cooking Main Fare MeatsDirections for Cooking Tender Cuts of Meat by Microwave Directions for Cooking Less-Tender Cuts of Meat by MicrowaveMain Fare Meats V EALB ARBECUED B EEFMain Fare Meats Cooking GuideF RY AND MethodMain Fare Meats tin gStart HINESEMain Fare Meats Cooking Guidetin g tin gFrozen Vegetables Chart for Microwave Cooking Dried Beans and Peas Chart for Microwave CookingVegetable Varieties Directions for Cooking VegetablesFresh Vegetables Chart for Time Cooking Vegetable VarietiesCooking Guide in minutesV EGETABLE Vegetable VarietiesArdennis Style Potatoes Vegetable Varieties Cooking Guidetin g waterC OB Vegetable VarietiesC ORN ON THE teaspoonsVegetable Varieties Cooking Guidetin g tin gDirections for Cooking Hot Cereal by Microwave Rice, Pasta and CerealDirections for Cooking Pasta by Microwave Rice, Pasta and Cereal Cooking Guidetin g B ACONR ICE S Rice, Pasta and CerealR ICOTTA E GGRice, Pasta and Cereal Cooking GuideR ICE S sliced mushroomsCakes, Desserts and Slices C USTARDARROT Cakes, Desserts and SlicesCooking Guide Cakes, Desserts and Slices apricots, drainedpecans, chopped LEMONCakes, Desserts and Slices Cooking GuideEARS WITH C ARAMELCakes, Desserts and Slices 1 can 400 g Cakes, Desserts and SlicesCooking Guide Cakes, Desserts and Slices Micro-made Extras Cooking Guide3⁄4 cup Place coffee and whisky in cup. Heat on P10 forMicro-made Extras MethodMethod MethodMicro-made Extras Cooking GuideP10 for a further 2 to medium apples, peeled and gratedH OLLANDAISE Micro-made ExtrasLIME C ORDIAL Index to Recipes Cooking GuideIndex to Recipes Index to Recipes Cooking GuideBefore Requesting Service PROBLEMTHESE THINGS ARE NORMAL POSSIBLE CAUSEMaintenance Technical SpecificationsCare of your Microwave Oven Quick Guide to Operation FOR ALL MODELSpage HoursOnly for Models NN-T791 / NN-S781 / NN-S761 Only for Model NN-S751Quick Guide to Operation FOR ALL MODELSF00035B00QP OA0501-0 Printed in China