Epson

Commands

Notes

 

 

 

 

Function

(ASCII, Decimal, Hexadecimal)

 

 

 

 

 

 

 

 

 

 

 

n3, n4 set vertical length of bars: normal

 

 

 

 

value is ([n

x 10] + n ) (15/ -inch)

 

 

 

 

3

4

180

 

 

 

 

n5 sets width of modules or black bars,

 

 

 

 

depending on style engaged.

 

 

 

 

n6 sets spacing

 

 

 

 

 

n7 sets ratio of wide element to narrow

 

 

 

 

element

 

 

 

 

 

 

n8: Specifies whether or not characters

 

 

 

 

are to be attached

 

 

 

 

 

n8=0: characters not attached

 

 

 

 

n8=1 or more: LQ characters attached

 

 

Print Industrial Bar Code

ASCII: ESC DLE B m n [data]

Prints bar code data.

 

 

 

Data

Dec: 27 16 66 m n [data]

m=amount of data (in bytes) to follow n

 

 

 

Hex: 1B 10 42 m n [data]

specifies Code 128 mode (when Code

 

 

 

 

128 is selected) as follows: n=65: Set A

 

 

 

 

n=66: Set B

 

 

 

 

 

 

n=67: Set C

 

 

 

 

Print Postnet Bar Code

ASCII: ESC DLE C n [data]

n=amount of data (in bytes) to follow:

 

 

Data

Dec: 27 16 67 n [data]

n=1 to 20

 

 

 

 

 

Hex: 1B 10 43 n [data]

Data consists of single-digit numbers

 

 

 

 

(0 to 9).

 

 

 

 

Print Features

 

 

 

 

 

 

Utility / LQ Selection

ASCII: ESC x n

n=0: Utility printing

 

 

 

 

Dec: 27 120 n

n=1: NLQ printing

 

 

 

 

Hex: 1B 78

 

 

 

 

 

Select LQ Typeface

ASCII: ESC k n

n=0: Roman

 

 

 

 

 

Dec: 27 107 n

n=1: Swiss

 

 

 

 

 

Hex: 1B 6B n

n=2: Courier

 

 

 

 

 

n=3: Prestige

 

 

 

 

 

n=7: Orator

 

 

 

 

 

 

n=122: Swiss Bold

 

 

 

 

 

n=124: Gothic

 

 

 

 

 

n=126: MENU setting

 

 

 

Select font by pitch and

ASCII: ESC X m n1 n2

Selects Multipoint (scalable font) mode.

 

 

point

Dec: 27 88 m n1 n2

Printable font is selected by character

 

 

 

Hex: 1B 58 m n1 n2

pitch and point

 

 

 

 

 

Character pitch

 

 

 

 

 

m=0: unchanged

 

 

 

 

 

m=1: Proportional

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

88

Appendix C: Priner Commands

Page 94 Page 96
Page 95
Image 95
Turbo Chef Technologies 390/391 manual Print Features
Page 94 Page 96

390/391 specifications

Turbo Chef Technologies has long been at the forefront of innovative cooking solutions, and their latest offerings, the Turbo Chef 390 and 391 ovens, embody the brand's commitment to quality and efficiency. These countertop ovens are particularly designed for fast-paced food environments, making them ideal for restaurants, cafes, and catering services.

One of the standout features of the Turbo Chef 390 and 391 is their advanced cooking technology, which utilizes a combination of high-speed convection cooking and microwave energy. This unique approach significantly reduces cooking times while maintaining food quality and texture. The ovens can achieve remarkable cooking results in a fraction of the time compared to traditional cooking methods.

The 390 model focuses on versatility, allowing users to prepare a wide variety of dishes. This model excels in baking, roasting, toasting, and even grilling, ensuring that food retains its flavor and moisture. The Turbo Chef 391, on the other hand, takes it a step further with enhanced programming capabilities, accommodating complex menus and precise cooking techniques. This customization allows culinary professionals to easily replicate their signature dishes with unmatched consistency.

Both models feature a user-friendly digital control interface, which simplifies the cooking process. This intuitive system enables operators to set specific cooking times and temperatures, monitor progress, and access pre-programmed settings for popular menu items. Additionally, the adjustable air vents provide control over browning and crisping, allowing for personal preference in texture and appearance.

Both ovens are built with a sleek stainless-steel exterior, ensuring durability while complementing any kitchen design. They also have a compact footprint, making them perfect for settings where space is limited. Energy efficiency is another key characteristic, as these ovens consume less power than traditional cooking equipment, making them a cost-effective choice for business owners.

Cleaning and maintenance are further simplified with an easy-to-remove oven floor and non-stick interior surfaces, allowing for quick and efficient upkeep.

In conclusion, the Turbo Chef 390 and 391 ovens are pioneering solutions for modern food preparation. Their blend of speed, versatility, and user-friendly design makes them invaluable tools for any culinary professional looking to elevate their cooking processes while ensuring high-quality results.
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