Form Tear-Off.Off (factory default), 500 ms, 1 sec, or 2 sec. Form Tear-Off advances the paper to the perforation so that you can tear off a sheet of continuous-forms pa- per. You can turn this feature off, or you can select a time interval for the printer to wait before advancing the paper.

Graphics. Uni-directional (factory default) or bi-directional. Bi-directional graphics print faster than uni-directional graphics, but uni-directional graphics have better print registration. Bi-directional graphics printing can be optimized by adjusting the Print Registration setting in the Menu.

Graphics Speed. Low (factory default) or High. Choose High speed for faster print- ing when optimum print quality is not an issue.

I-Prime.Buffer Print (factory default), Buffer Clear, or Invalid. Determines how the printer will react to the I-Prime signal from your software. With the factory default engaged, when the printer receives the I-Prime signal, it will print out the contents of the buffer before resetting. Change the setting to Buffer Clear if you wish the printer to dump the contents of its buffer immediately upon receiving the I-Prime signal. Change to Invalid if you want the printer to ignore your software’s I-Prime signal. This will permit you to enter settings through the printer’s control panel which will not be automatically over- ridden by the software’s settings when the I-Prime signal is sent.

Language Set. American (factory default), French, German, British, Danish I, Swed- ish, Italian, Spanish I, Japanese, Norwegian, Danish II, Spanish II, Latin American, French Canadian, Dutch, or Publisher. Replaces certain symbols with special charac- ters used in the respective foreign languages.

Line Spacing. 6 lpi (factory default) or 8 lpi. Choose 8 lines per inch for tighter line spacing, to get more lines per page.

Operator Panel Function. Full Operation (factory default) or Limited Operation. Change to Limited Operation to deactivate the PRINT QUARITY and CHARACTER PITCH buttons on the control panel. Then you can control these features only through your software. This can be useful when several people are using the printer and you don’t want its settings changed.

Important! This feature also prevents access to the Menu. To access the Menu, turn the printer off, then hold down the SEL key while turning on the printer.

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Appendix B: Menu Selections

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Turbo Chef Technologies 390/391 manual Appendix B Menu Selections
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390/391 specifications

Turbo Chef Technologies has long been at the forefront of innovative cooking solutions, and their latest offerings, the Turbo Chef 390 and 391 ovens, embody the brand's commitment to quality and efficiency. These countertop ovens are particularly designed for fast-paced food environments, making them ideal for restaurants, cafes, and catering services.

One of the standout features of the Turbo Chef 390 and 391 is their advanced cooking technology, which utilizes a combination of high-speed convection cooking and microwave energy. This unique approach significantly reduces cooking times while maintaining food quality and texture. The ovens can achieve remarkable cooking results in a fraction of the time compared to traditional cooking methods.

The 390 model focuses on versatility, allowing users to prepare a wide variety of dishes. This model excels in baking, roasting, toasting, and even grilling, ensuring that food retains its flavor and moisture. The Turbo Chef 391, on the other hand, takes it a step further with enhanced programming capabilities, accommodating complex menus and precise cooking techniques. This customization allows culinary professionals to easily replicate their signature dishes with unmatched consistency.

Both models feature a user-friendly digital control interface, which simplifies the cooking process. This intuitive system enables operators to set specific cooking times and temperatures, monitor progress, and access pre-programmed settings for popular menu items. Additionally, the adjustable air vents provide control over browning and crisping, allowing for personal preference in texture and appearance.

Both ovens are built with a sleek stainless-steel exterior, ensuring durability while complementing any kitchen design. They also have a compact footprint, making them perfect for settings where space is limited. Energy efficiency is another key characteristic, as these ovens consume less power than traditional cooking equipment, making them a cost-effective choice for business owners.

Cleaning and maintenance are further simplified with an easy-to-remove oven floor and non-stick interior surfaces, allowing for quick and efficient upkeep.

In conclusion, the Turbo Chef 390 and 391 ovens are pioneering solutions for modern food preparation. Their blend of speed, versatility, and user-friendly design makes them invaluable tools for any culinary professional looking to elevate their cooking processes while ensuring high-quality results.
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