Henny Penny OFG-390 Selecting, Location, Position and install fryer to prevent tipping or move

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Model OFG- 390

2-3. SELECTING THE

The proper location of the fryer is very important for operation,

LOCATION

speed, and convenience. Choose a location which provides easy

 

loading and unloading without interfering with the final assembly of

 

food orders. Operators have found that frying from raw to finish,

 

and holding the product in warmer provides fast continuous service.

 

Landing or dumping tables should be provided next to at least one

 

side of the fryer. Keep in mind the best efficiency will be obtained

 

by a straight line operation, i.e. raw in one side and finish out the

 

other side. Order assembly can be moved away with only a slight

 

loss of efficiency. To properly service the fryer, 24 inches (61.96cm)

 

of clearance is needed on all sides of the fryer. Access for servicing

 

can be attained by removing a side panel. Also, at least 6 inches

 

(15.24 cm) around the base of the unit is needed for proper air supply

 

to the combustion chamber.

To avoid a fire, install the fryer with minimum clearance from all combustible and noncombustible materials,

6 inches (15.24 cm) from side and 6 inches (15.24 cm) from back. If installed properly, the gas fryer is designed for operation on combustible floors and adjacent to combustible walls.

To avoid fire and ruined supplies, the area under the fryer should not be used to store supplies.

 

To prevent severe burns from splashing hot shortening,

 

position and install fryer to prevent tipping or move-

 

ment. Restraining ties may be used for stabilization.

2-4. LEVELING THE FRYER

For proper operation, the fryer must be level from side to side and

 

front to back. Using a level placed on the flat areas around the

 

frypot collar, adjust the leveling bolt or casters until the unit is level.

FAILURE TO FOLLOW THESE LEVELING

INSTRUCTIONS CAN RESULT IN SHORTENING

OVERFLOWING THE FRYPOT WHICH COULD

CAUSE SERIOUS BURNS, PERSONAL INJURY,

FIRE AND/OR PROPERTY DAMAGE.

703

2-5

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Contents OPERATOR’S Manual Page Limited Warranty for Henny Penny Equipment Keep appliance area free and clear from combustibles Datos Tecnicos Para Products CE Henny Penny Head GAS Open Fryer SpecificationsTable of Contents Introduction Proper CareAssistance Injury SafetyHazardous Situation WHICH, if not AVOIDED, will Result in Death or SeriousPage Unpacking Instructions InstallationStrapped to the pallet, under the fryer Remove the counterweights from the pallet, which areUnpacking InstructionsOptional Ramp Unloading Model OFG 908 Ment. Restraining ties may be used for stabilization Position and install fryer to prevent tipping or moveSelecting LocationGAS Supply Ventilation of FryerSystem at test pressures equal to or less than 1/2 During any pressure testing of the gas supply pipingFryer must be isolated from the gas supply piping System by closing its individual manual shutoff valveModel OFG 303 Regulator Setting GAS Leak TestGAS Pressure Requirements ElectricalModel OFG Page Operation Operating Components Spark Ignitors Airflow SwitchHigh Limit Ignition ModulesMelt Cycle SwitchesIndicators LID OperationING is HOT and will Cause Burns Switches IndicatorsAlthough the Displaywillread Cool During the Standby MODE, the ShortenSMS Controls Filling or Adding Shortening Basic Operation Cool With Prolonged USE, the Flashpoint Care ShorteningWhich could Result in Serious Burns Personal INJURY, FIRE, AND/OR PropertyFiltering of Shortening Turn COOK/PUMP switch to OFF positionTube is not Tightened PROPERLY. if SO Cloth or Glove When TighteningSHORTENING, IT’S Possible That the Filter Connection AT the Union on the FilterLightingand Shutdown of the Burners Cleaning the Frypot PROTECTOR-MANUAL ResetRegular Maintenance Filter Pump MotorPreventive Maintenance Cleaning the Nylatrons MonthlyLubricating Lid Rollers -Annually Maintenanc PreventiveCode ProgrammingAfter the proportional control, press and release Review Usage Special Program ModeReset Usage ProgrammingSpeaker Frequency, Codes, Initialize System Factory Presets F/C, Gas/Electric, Speaker VolumeAppliance Test Tech I/O ModeSpecial Program Heat ControlMode Problem Cause Correction Troubleshooting Trouble Shooting GuideDisplay Cause Panel Board Correction Error Codes303 O S S a R Y Model OFG Shortening level also referred to as fill lines Gas fryers only See ignition modules Henny Penny Corp., Eaton, Ohio 45320, Revised