Maytag 8113P574-60 important safety instructions Oven Cooking

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High Performance Burner

(12,000 BTU*)

There is one high speed burner on your range, located in the right front position. This burner offers higher speed cooking that can be used to quickly bring water to a boil and for large- quantity cooking.

Drip Pans - Optional

Removeable porcelain covered drip pans are available for use with this appliance to help contain spills. Call 1-800-688-8408 to order.

Simmer Burner

This burner is located in the left rear position. The simmer burner offers a lower BTU* flame for delicate sauces or for melting chocolate.

* BTU ratings will vary when using LP gas.

Burner Grates

The grates must be properly positioned before cooking. Improper installation of the grates may result in chipping of the cooktop.

Do not operate the burners without a pan on the grate.

The grate’s porcelain finish may chip without a pan to absorb the heat from the burner flame.

Although the burner grates are durable, they will gradually lose their shine and/or discolor due to the high temperatures of the gas flame.

Oven Cooking

Manual Clean Oven Control

(select models)

Bake

Use for baking and roasting.

Broil

Use for broiling and top browning.

Timer

Sets Timer.

Clock

Use to set time-of-day clock.

CANCEL

Cancels all operations except Timer and Clock.

More+

Enters or changes time, oven

or Less-

temperature. Sets HI or LO broil.

 

 

Using the Touchpads

•Press the desired pad.

•Press the More+ or Less- pad to enter time or temperature.

Notes:

•A properly adjusted burner with clean ports will light within a few seconds. If using natural gas, the flame will be blue with a deeper blue inner cone.

If the burner flame is yellow or is noisy, the air/gas mixture may be incorrect. Contact a service technician to adjust. (Adjustments are not covered by the warranty.)

With LP gas, slight yellow tips on the flames are acceptable. This is normal and adjustment is not necessary.

•With some types of gas, you may hear a “popping” sound when the surface burner is turned off. This is a normal operating sound of the burner.

•If the control knob is turned very quickly from HI to LO, the flame may go out, particularly if the burner is cold. If this occurs, turn the knob to the OFF position, wait several seconds and relight the burner.

•The flame should be adjusted so it does not extend beyond the edge of the pan.

•A beep will sound each time a function pad is pressed. There is no beep for the More+ or Less- pad.

•A double beep will sound if a programming error occurs.

Important: Four seconds after pressing the More+ or Less- pad, the time or temperature will automatically be entered. If more than 30 seconds elapse between touching a function pad and the More+ or Less- pad, the function will be canceled and the display will return to the previous display.

Setting the Clock

1.Press the Clock pad.

•The clock time cannot be set if the control is programmed for a bake, broil or timing operation.

2.Set the correct time of day using the More+ or Less- pads. If the More+ or Less- pad is not pressed within 30 seconds, the program will cancel. Press the Clock pad and begin again.

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Contents Table of Contents Use & Care GuideGas Range Recognize Safety Symbols, Words, Labels InstructionsGeneral Instructions CanadaChild Safety To Prevent Fire or Smoke DamageCase of Fire About Your ApplianceCooking Safety Utensil SafetyCleaning Safety Self-Clean Oven select models Important Safety Notice and WarningBefore Self-Cleaning Save These Instructions for Future ReferenceDuring the Self-Clean cycle After Self-CleaningCleaning Procedures Maintenance Oven DoorOven Window Leveling Legs Removal of Gas ApplianceOven Light Electrical ConnectionTroubleshooting Operating During a Power Failure Surface ControlsPilotless Ignition Surface Control KnobsOven Cooking Setting the Timer Broiling Chart Lower CompartmentTo cancel the timer operation Setting the Controls For Baking or RoastingManual Clean Oven Knob ClockOven Control select models Control select models Oven Temp KnobTimer Fault CodesLocking the Controls BakingDelay Bake Cook & HoldBaking Differences Between Your Old and New Ovens To cancel Keep Warm Keep WarmBroiling select models To set Keep WarmAutomatic Shut-Off/Sabbath Mode Adjusting the Oven TemperatureOven Broiling Chart Half Rack Accessory Oven VentRack Positions Oven RacksWarranty & Service WarrantyWhat is Not Covered By These Warranties If You Need ServiceCuisinière à gaz Table des matièresInstructions de sécurité importantes Instructions générales Pour éviter un incendie ou des dommages par la fuméeEn cas d’incendie Sécurité pour les enfants’évent du four est situé à la base du tableau de commande Cuisson et sécuritéUstensiles et sécurité Nettoyage et sécurité Four autonettoyantAvertissement et avis important pour la sécurité Conserver ces instructions pour consultation ultérieureNettoyage Avant l’autonettoyageProgrammation de l’autonettoyage Démarrage différé d’un cycle d’autonettoyageMéthodes de nettoyage Après le cycle d’autonettoyagePendant le cycle d’autonettoyage RemarquesGrilles des brûleurs Hublot et porte du four en verreAcier inoxydable certains modèles Entretien Porte du fourHublot du four Lampe du fourDéplacement d’un appareil à gaz Pieds de réglage de l’aplombTiroir de remisage Raccordement électriqueRecherche des pannes Vérifier si la fiche est bien insérée dans la priseSuite Commandes de la surface de cuisson Boutons de commande de la surface de cuissonCuisson sur la surface Allumage sans flamme de veilleUtilisation durant une panne d’électricité Surface de cuissonBrûleurs scellés Brûleur de haute performance 12,000 BTUCommandes du four à nettoyage manuel certains modèles Cuisson dans le fourUtilisation des touches Cuisson courante, rôtissage et cuisson au grilRégulateur de four à nettoyage Manuel certains modèles Réglage du boutonTableau de cuisson au gril Compartiment inférieur Réglage du four pour une cuisson courante ou un rôtissageTableau de commande HorlogeMinuterie Verrouillage des commandes Codes d’anomalieCuisson courante Cuisson et maintienCuisson courante différée Maintien au chaud Cuisson au gril certains modèlesProgrammation du maintien au chaud Annulation du maintien au chaudAnnulation du mode sabbat Arrêt automatique/Mode sabbatTableau de cuisson au gril du four Ajustement de la température du four Évent du fourÉclairage du four Fond du fourPositions des grilles Demi-grilleRemarques Garantie et service après-vente GarantieNe sont pas couverts par ces garanties Si vous avez besoin d’aideEstufa a gas Tabla de materiasReconozca los símbolos, advertencias, etiquetas de seguridad CanadáInstrucciones generales Para evitar un incendio o daño causado por el humoEn caso de incendio Seguridad para los niñosSeguridad para cocinar Utensilios apropiadosSeguridad de la limpieza Horno autolimpianteAviso y advertencia importante sobre seguridad Conserve estas instrucciones para referencia futuraPara programar ‘Self-Clean’ Autolimpieza Antes de la autolimpiezaPara diferir un ciclo de autolimpieza Después del ciclo de autolimpieza Procedimientos de limpiezaDurante el ciclo de autolimpieza NotasRejillas de los quemadores Ventana y puerta del horno VidrioAcero Inoxidable modelos selectos Mantenimiento Puerta del hornoTornillos niveladores Luz del hornoLocalización y solución de averías Gaveta de almacenamientoConexión eléctrica Retiro de la estufa a gasSe escuchan ruidos Cocinando en la estufa Controles superioresEncendido sin piloto Perillas de control de los elementos superioresCubierta Rejillas de los quemadoresQuemadores sellados Quemador de alto rendimientoCocinando en el horno Uso de las teclasHorneado, asado y asado a la parrilla Controles del horno de limpieza manual modelos selectosPerilla del horno de limpieza Manual modelos selectos Perilla de la temperatura del hornoTabla para Asar a la Parrilla Compartimento inferior Ajuste del horno para horneado y asado‘Timer’ Temporizador ‘Clock’ RelojPanel de control modelos selectos Códigos de errores Bloqueo de los controles‘Cook & Hold’ Cocción y ‘Bake’ Horneado‘Delay Bake’ Horneado diferido Para cancelar ‘Keep Warm’ ‘Broiling’ Asar a la parrilla modelos selectos‘Keep Warm’ Mantener caliente Para programar ‘Keep Warm’Para cancelar ‘Bake’ cuando el modo sabático está activo Para cancelar el modo sabáticoCierre automático/Modo sabático Tabla de asar a la parrilla del hornoAjuste de la temperatura del horno Respiradero del hornoFondo del horno ‘Oven Light’ Luz del hornoParrillas del horno Posiciones de la parrillaAccesorio de la media parrilla Para retirar la parrillaNotas Garantía y Servicio GarantíaLo que no cubren estas garantías Si necesita servicio
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