Maytag 8113P574-60 important safety instructions Cooking Safety, Utensil Safety, Cleaning Safety

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Cooking Safety

Always place a pan on a surface burner before turning it on. Be sure you know which knob controls which surface burner. Make sure the correct burner is turned on and that the burner has ignited. When cooking is completed, turn burner off before removing pan to prevent exposure to burner flame.

Always adjust surface burner flame so that it does not extend beyond the bottom edge of the pan. An exces- sive flame is hazardous, wastes energy and may damage the appliance, pan or cabinets above the appliance.

NEVER leave a surface cooking operation unattended especially when using a high heat setting or when deep fat frying. Boilovers can cause smoking and greasy spillovers may ignite. Clean up greasy spills as soon as possible. Do not use high heat for extended cooking operations.

NEVER heat an unopened container on the surface burner or in the oven. Pressure build-up may cause container to burst, resulting in serious personal injury or damage to the appliance.

Use dry, sturdy potholders. Damp potholders may cause burns from steam. Dish towels or other substitutes should never be used as potholders because they can trail across hot surface burners and ignite or get caught on appliance parts.

Always allow quantities of hot fat used for deep fat frying cool before attempting to move or handle.

Do not let cooking grease or other flammable materials accumulate in or near the appliance, hood or vent fan. Clean hood frequently to prevent grease from accumu- lating on hood or filter. When flaming foods under the hood turn the fan on.

NEVER wear garments made of flammable material or loose fitting or long-sleeved apparel while cooking. Clothing may ignite or catch utensil handles.

Always place oven racks in the desired positions while oven is cool. Slide oven rack out to add or remove food, using dry, sturdy potholders. Always avoid reaching into the oven to add or remove food. If a rack must be moved while hot, use a dry, sturdy potholder. Always turn the oven off at the end of cooking.

Use racks only in the oven in which they were shipped/ purchased.

Use care when opening the oven door. Let hot air or steam escape before moving or replacing food.

PREPARED FOOD WARNING: Follow food manufacturer’s instructions. If a plastic frozen food container and/or its cover distorts, warps, or is otherwise damaged during cooking, immediately discard the food and its container. The food could be contaminated.

NEVER use aluminum foil to cover oven racks or oven bottom. This could result in risk of personal electric shock, fire, or damage to the appliance. Use foil only as directed in this guide.

Utensil Safety

Use pans with flat bottoms and handles that are easily grasped and stay cool. Avoid using unstable, warped, easily tipped or loose-handled pans. Also avoid using pans (especially small pans) with heavy handles, as they could be unstable and easily tip. Pans that are heavy to move when filled with food may also be hazardous.

Be sure utensil is large enough to properly contain food and avoid boilovers. Pan size is particularly important in deep fat frying. Be sure pan will accommodate the volume of food that is to be added as well as the bubble action of fat.

To minimize burns, ignition of flammable materials and spillage due to unintentional contact with the utensil, do not extend handles over adjacent surface burners. Always turn pan handles toward the side or back of the appliance, not out into the room where they are easily hit or reached by small children.

Never let a pan boil dry as this could damage the utensil and the appliance.

Follow the manufacturer’s directions when using oven cooking bags.

Only certain types of glass, glass/ceramic, ceramic or glazed utensils are suitable for cooktop or oven usage without breaking due to the sudden change in temperature. Follow manufacturer’s instructions when using glass.

This appliance has been tested for safe performance using conventional cookware. Do not use any devices or accessories that are not specifically recommended in this guide. Do not use eyelid covers for the surface units, stovetop grills, or add-on oven convection systems. The use of devices or accessories that are not expressly recommended in this manual can create serious safety hazards, result in performance problems, and reduce the life of the components of the appliance.

Cleaning Safety

Turn off all controls and wait for appliance parts to cool before touching or cleaning them. Do not touch the burner grates or surrounding areas until they have had sufficient time to cool.

Clean appliance with caution. Use care to avoid steam burns if a wet sponge or cloth is used to wipe spills on a hot surface. Some cleaners can produce noxious fumes if applied to a hot surface.

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Contents Use & Care Guide Table of ContentsGas Range Recognize Safety Symbols, Words, Labels InstructionsGeneral Instructions CanadaChild Safety To Prevent Fire or Smoke DamageCase of Fire About Your ApplianceUtensil Safety Cooking SafetyCleaning Safety Self-Clean Oven select models Important Safety Notice and WarningBefore Self-Cleaning Save These Instructions for Future ReferenceDuring the Self-Clean cycle After Self-CleaningCleaning Procedures Oven Door MaintenanceOven Window Leveling Legs Removal of Gas ApplianceOven Light Electrical ConnectionTroubleshooting Operating During a Power Failure Surface ControlsPilotless Ignition Surface Control KnobsOven Cooking Setting the Timer Broiling Chart Lower CompartmentTo cancel the timer operation Setting the Controls For Baking or RoastingManual Clean Oven Knob ClockOven Control select models Control select models Oven Temp KnobTimer Fault CodesLocking the Controls BakingCook & Hold Delay BakeBaking Differences Between Your Old and New Ovens To cancel Keep Warm Keep WarmBroiling select models To set Keep WarmAdjusting the Oven Temperature Automatic Shut-Off/Sabbath ModeOven Broiling Chart Half Rack Accessory Oven VentRack Positions Oven RacksWarranty & Service WarrantyWhat is Not Covered By These Warranties If You Need ServiceCuisinière à gaz Table des matièresInstructions de sécurité importantes Instructions générales Pour éviter un incendie ou des dommages par la fuméeEn cas d’incendie Sécurité pour les enfantsCuisson et sécurité ’évent du four est situé à la base du tableau de commandeUstensiles et sécurité Nettoyage et sécurité Four autonettoyantAvertissement et avis important pour la sécurité Conserver ces instructions pour consultation ultérieureNettoyage Avant l’autonettoyageProgrammation de l’autonettoyage Démarrage différé d’un cycle d’autonettoyageMéthodes de nettoyage Après le cycle d’autonettoyagePendant le cycle d’autonettoyage RemarquesHublot et porte du four en verre Grilles des brûleursAcier inoxydable certains modèles Entretien Porte du fourHublot du four Lampe du fourDéplacement d’un appareil à gaz Pieds de réglage de l’aplombTiroir de remisage Raccordement électriqueVérifier si la fiche est bien insérée dans la prise Recherche des pannesSuite Commandes de la surface de cuisson Boutons de commande de la surface de cuissonCuisson sur la surface Allumage sans flamme de veilleUtilisation durant une panne d’électricité Surface de cuissonBrûleurs scellés Brûleur de haute performance 12,000 BTUCommandes du four à nettoyage manuel certains modèles Cuisson dans le fourUtilisation des touches Cuisson courante, rôtissage et cuisson au grilRégulateur de four à nettoyage Manuel certains modèles Réglage du boutonTableau de cuisson au gril Compartiment inférieur Réglage du four pour une cuisson courante ou un rôtissageHorloge Tableau de commandeMinuterie Verrouillage des commandes Codes d’anomalieCuisson courante Cuisson et maintienCuisson courante différée Maintien au chaud Cuisson au gril certains modèlesProgrammation du maintien au chaud Annulation du maintien au chaudArrêt automatique/Mode sabbat Annulation du mode sabbatTableau de cuisson au gril du four Ajustement de la température du four Évent du fourÉclairage du four Fond du fourPositions des grilles Demi-grilleRemarques Garantie et service après-vente GarantieNe sont pas couverts par ces garanties Si vous avez besoin d’aideEstufa a gas Tabla de materiasReconozca los símbolos, advertencias, etiquetas de seguridad CanadáInstrucciones generales Para evitar un incendio o daño causado por el humoEn caso de incendio Seguridad para los niñosSeguridad para cocinar Utensilios apropiadosSeguridad de la limpieza Horno autolimpianteAviso y advertencia importante sobre seguridad Conserve estas instrucciones para referencia futuraAntes de la autolimpieza Para programar ‘Self-Clean’ AutolimpiezaPara diferir un ciclo de autolimpieza Después del ciclo de autolimpieza Procedimientos de limpiezaDurante el ciclo de autolimpieza NotasVentana y puerta del horno Vidrio Rejillas de los quemadoresAcero Inoxidable modelos selectos Mantenimiento Puerta del hornoTornillos niveladores Luz del hornoLocalización y solución de averías Gaveta de almacenamientoConexión eléctrica Retiro de la estufa a gasSe escuchan ruidos Cocinando en la estufa Controles superioresEncendido sin piloto Perillas de control de los elementos superioresCubierta Rejillas de los quemadoresQuemadores sellados Quemador de alto rendimientoCocinando en el horno Uso de las teclasHorneado, asado y asado a la parrilla Controles del horno de limpieza manual modelos selectosPerilla del horno de limpieza Manual modelos selectos Perilla de la temperatura del hornoTabla para Asar a la Parrilla Compartimento inferior Ajuste del horno para horneado y asado‘Clock’ Reloj ‘Timer’ TemporizadorPanel de control modelos selectos Códigos de errores Bloqueo de los controles‘Cook & Hold’ Cocción y ‘Bake’ Horneado‘Delay Bake’ Horneado diferido Para cancelar ‘Keep Warm’ ‘Broiling’ Asar a la parrilla modelos selectos‘Keep Warm’ Mantener caliente Para programar ‘Keep Warm’Para cancelar ‘Bake’ cuando el modo sabático está activo Para cancelar el modo sabáticoCierre automático/Modo sabático Tabla de asar a la parrilla del hornoAjuste de la temperatura del horno Respiradero del hornoFondo del horno ‘Oven Light’ Luz del hornoParrillas del horno Posiciones de la parrillaAccesorio de la media parrilla Para retirar la parrillaNotas Garantía y Servicio GarantíaLo que no cubren estas garantías Si necesita servicio
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