Maytag 8113P574-60 important safety instructions Timer, Locking the Controls, Fault Codes, Baking

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To cancel the Clock display:

If you do not want the time of day to display:

Press and hold the CANCEL and Clock pads for three seconds. The time of day will disappear from the display

When the clock display is canceled, press the Clock pad to briefly display the time of day.

To restore the Clock display:

Press and hold the CANCEL and Clock pads for three seconds. The time of day will reappear in the display.

Timer

The timer can be set from one minute (00:01) up to 99 hours and 59 minutes (99:59).

The timer can be used independently of any other oven activity. It can also be set while another oven function is operating.

The Timer does not control the oven. It only controls a beeper.

To set the Timer:

1. Press the Timer pad.

•0:00 lights in the display.

•The colon flashes in the display.

2.Press the More+ or Less- pad until the correct time appears in the display.

• The colon will continue to flash.

3.Press Timer pad again or wait four seconds.

•The colon continues flashing and the time begins counting down.

•The last minute of the timer countdown will be displayed as seconds.

4.At the end of the set time, one long beep will sound.

To cancel the Timer:

1.Press and hold the Timer pad for three seconds.

OR

2.Press the Timer pad and set the time to 00:00.

Locking the Controls

The touchpad controls can be locked for safety, cleaning, or to prevent unwanted use. They will not function when locked.

If the oven is currently in use, the controls cannot be locked.

The current time of day will remain in the display when the controls are locked.

To lock:

Press and hold the CANCEL and Cook &

Hold pads for three seconds.

•LOCK flashes in the display.

To unlock:

Press and hold the CANCEL and Cook & Hold pads for three seconds.

•LOCK disappears from the display.

Fault Codes

BAKE or LOCK may flash rapidly in the display to alert you if there is an error or a problem. If BAKE or LOCK flash in the display, press CANCEL pad. If BAKE or LOCK continue to flash, disconnect power to the appliance. Wait a few minutes, and then reconnect power. If the flashing still continues, disconnect power to the appliance and call an authorized servicer.

Baking

To set Bake:

1. Press the Bake pad.

•“BAKE” will flash.

•000 will light in the display.

2.Select the oven temperature. The oven temperature can be set from 170° to 550°. Press or press and hold the More+ or Less- pads.

•350° will light when either pad is first pressed.

•Press the More+ pad to increase the temperature.

•Press the Less- pad to decrease the temperature.

3.Press Bake pad again or wait four seconds.

•BAKE will stop flashing and light in the display.

•100° or the actual oven temperature will display. The temperature will rise in 5° increments until the preset temperature is reached.

4.Allow the oven to preheat for 8-15 minutes.

•When the set oven temperature is reached, one long beep will sound.

•To recall the set temperature during preheat, press the Bake pad.

5.Place food in center of oven, allowing a minimum of two inches between utensil and oven walls.

6.Check cooking progress. Cook longer if needed.

7.When cooking is finished, press CANCEL.

8.Remove food from the oven.

Notes:

•To change the oven temperature during cooking, press the Bake pad, then press the More+ or Less- pad until you reach the desired temperature.

•To change oven temperature during preheat, press the Bake pad twice, then press the More+ or Less- pad until the desired temperature is displayed.

•If you forget to turn off the oven, it will automatically turn off at the end of 12 hours. If you wish to deactivate this feature, see page 17.

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Contents Table of Contents Use & Care GuideGas Range Canada Recognize Safety Symbols, Words, LabelsInstructions General InstructionsAbout Your Appliance Child SafetyTo Prevent Fire or Smoke Damage Case of FireCooking Safety Utensil SafetyCleaning Safety Save These Instructions for Future Reference Self-Clean Oven select modelsImportant Safety Notice and Warning Before Self-CleaningAfter Self-Cleaning During the Self-Clean cycleCleaning Procedures Maintenance Oven DoorOven Window Electrical Connection Leveling LegsRemoval of Gas Appliance Oven LightTroubleshooting Surface Control Knobs Operating During a Power FailureSurface Controls Pilotless IgnitionOven Cooking Setting the Controls For Baking or Roasting Setting the TimerBroiling Chart Lower Compartment To cancel the timer operationControl select models Oven Temp Knob Manual Clean Oven KnobClock Oven Control select modelsBaking TimerFault Codes Locking the ControlsDelay Bake Cook & HoldBaking Differences Between Your Old and New Ovens To set Keep Warm To cancel Keep WarmKeep Warm Broiling select modelsAutomatic Shut-Off/Sabbath Mode Adjusting the Oven TemperatureOven Broiling Chart Oven Racks Half Rack AccessoryOven Vent Rack PositionsIf You Need Service Warranty & ServiceWarranty What is Not Covered By These WarrantiesTable des matières Cuisinière à gazInstructions de sécurité importantes Sécurité pour les enfants Instructions généralesPour éviter un incendie ou des dommages par la fumée En cas d’incendie’évent du four est situé à la base du tableau de commande Cuisson et sécuritéUstensiles et sécurité Conserver ces instructions pour consultation ultérieure Nettoyage et sécuritéFour autonettoyant Avertissement et avis important pour la sécuritéDémarrage différé d’un cycle d’autonettoyage NettoyageAvant l’autonettoyage Programmation de l’autonettoyageRemarques Méthodes de nettoyageAprès le cycle d’autonettoyage Pendant le cycle d’autonettoyageGrilles des brûleurs Hublot et porte du four en verreAcier inoxydable certains modèles Lampe du four EntretienPorte du four Hublot du fourRaccordement électrique Déplacement d’un appareil à gazPieds de réglage de l’aplomb Tiroir de remisageRecherche des pannes Vérifier si la fiche est bien insérée dans la priseSuite Allumage sans flamme de veille Commandes de la surface de cuissonBoutons de commande de la surface de cuisson Cuisson sur la surfaceBrûleur de haute performance 12,000 BTU Utilisation durant une panne d’électricitéSurface de cuisson Brûleurs scellésCuisson courante, rôtissage et cuisson au gril Commandes du four à nettoyage manuel certains modèlesCuisson dans le four Utilisation des touchesRéglage du four pour une cuisson courante ou un rôtissage Régulateur de four à nettoyageManuel certains modèles Réglage du bouton Tableau de cuisson au gril Compartiment inférieurTableau de commande HorlogeMinuterie Cuisson et maintien Verrouillage des commandesCodes d’anomalie Cuisson couranteCuisson courante différée Annulation du maintien au chaud Maintien au chaudCuisson au gril certains modèles Programmation du maintien au chaudAnnulation du mode sabbat Arrêt automatique/Mode sabbatTableau de cuisson au gril du four Fond du four Ajustement de la température du fourÉvent du four Éclairage du fourDemi-grille Positions des grillesRemarques Si vous avez besoin d’aide Garantie et service après-venteGarantie Ne sont pas couverts par ces garantiesTabla de materias Estufa a gasCanadá Reconozca los símbolos, advertencias, etiquetas de seguridadSeguridad para los niños Instrucciones generalesPara evitar un incendio o daño causado por el humo En caso de incendioUtensilios apropiados Seguridad para cocinarConserve estas instrucciones para referencia futura Seguridad de la limpiezaHorno autolimpiante Aviso y advertencia importante sobre seguridadPara programar ‘Self-Clean’ Autolimpieza Antes de la autolimpiezaPara diferir un ciclo de autolimpieza Notas Después del ciclo de autolimpiezaProcedimientos de limpieza Durante el ciclo de autolimpiezaRejillas de los quemadores Ventana y puerta del horno VidrioAcero Inoxidable modelos selectos Luz del horno MantenimientoPuerta del horno Tornillos niveladoresRetiro de la estufa a gas Localización y solución de averíasGaveta de almacenamiento Conexión eléctricaSe escuchan ruidos Perillas de control de los elementos superiores Cocinando en la estufaControles superiores Encendido sin pilotoQuemador de alto rendimiento CubiertaRejillas de los quemadores Quemadores selladosControles del horno de limpieza manual modelos selectos Cocinando en el hornoUso de las teclas Horneado, asado y asado a la parrillaAjuste del horno para horneado y asado Perilla del horno de limpiezaManual modelos selectos Perilla de la temperatura del horno Tabla para Asar a la Parrilla Compartimento inferior‘Timer’ Temporizador ‘Clock’ RelojPanel de control modelos selectos ‘Bake’ Horneado Códigos de erroresBloqueo de los controles ‘Cook & Hold’ Cocción y‘Delay Bake’ Horneado diferido Para programar ‘Keep Warm’ Para cancelar ‘Keep Warm’‘Broiling’ Asar a la parrilla modelos selectos ‘Keep Warm’ Mantener calienteTabla de asar a la parrilla del horno Para cancelar ‘Bake’ cuando el modo sabático está activoPara cancelar el modo sabático Cierre automático/Modo sabático‘Oven Light’ Luz del horno Ajuste de la temperatura del hornoRespiradero del horno Fondo del hornoPara retirar la parrilla Parrillas del hornoPosiciones de la parrilla Accesorio de la media parrillaNotas Si necesita servicio Garantía y ServicioGarantía Lo que no cubren estas garantías
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