I | ITALIANO |
F FRANCAIS
D DEUTSCH
GB ENGLISH |
E ESPAÑOL
SCHEMI ELETTRICI |
|
SCHEMAS ELECTRIQUES |
|
SCHALTPLANE |
|
WIRING DIAGRAMS |
|
ESQUEMAS ELECTRICOS
The operations marked with this symbol are to be undertaken exclusively by an installation technician
The operations marked with this symbol are to be undertaken by the user.
GB ENGLISH
CONTENTS
| Machine identification data | 54 |
1. | General safety rules | 55 |
2. | Description | 55 |
| 2.1. Specifications and composition | 56 |
| 2.2. Machine equipment | 58 |
| 2.3. Mechanical protective devices | 58 |
| 2.4. Electric safety devices | 58 |
| 2.5. Aerial noise | 58 |
| 2.6. Vibrations | 58 |
3. | Technical data | 58 |
| 3.1. Dimensions and weights | 58 |
4. | Use | 59 |
| 4.1. Precautionary measures | 60 |
5. | Transport | 60 |
| 5.1. Packaging | 60 |
| 5.2. Inspection on receipt | 60 |
6. | Installation | 60 |
| 6.1.Connections to be made by the user .... | 60 |
| 6.1.1. Water and gas supply | 60 |
| 6.1.2. Electric supply | 61 |
| 6.2. Preliminary operations |
|
| 6.3. Positioning | 61 |
7. | Setting up | 62 |
| 7.1. Controls | 62 |
| 7.2. Control instruments | 63 |
| 7.3. Starting up | 63 |
8. | Use | 64 |
| 8.1. Preparing coffee | 64 |
| 8.2. Preparing cappuccino | 64 |
| 8.3. . Warming a beverage | 65 |
| 8.4. Preparing tea, camomile, etc | 65 |
9. | Adjustments and settings of the dose | 65 |
| 9.1.For models SDE | 65 |
| 9.1.1. Adjusting the dose | 65 |
| 9.1.2. Adjusting the quantity of hot water .... | 65 |
10. | Maintenance | 66 |
| 10.1. Daily | 66 |
| 10.2. Weekly | 66 |
| 10.3. Periodical | 67 |
| 10.3.1. Renewal of water | 67 |
| 10.3.2. Regeneration | 67 |
11. | Stopping the machine | 67 |
12. | Troubleshooting | 67 |
13.Machines with alternative gas heater
version | 68 |
53