Everpure 2001 FINISHING TOUCHES

SUPREMA 2001 - OPERATION & SERVICE MANUAL

FINISHING TOUCHES

1.Position the carafe tray/grill and the cup tray/grill on the coffee maker.

2.Follow this checklist before leaving the account.

∀Fill the ingredient dispensers with coffee. Reset the coffee indicator messages (if used).

∀Fill the chocolate container with syrup. Reset the indicator message (if used).

∀Install a waste bag into the waste container.

∀Test the water temperature with a thermometer.

∀Test brew a cup of coffee. Use coins to test a coin changer, if one is being used.

∀Familiarize the caretaker with the coffee maker. This includes cleaning, how to use the keys, whom to call in case of a problem, etc.

∀Check for leaks one final time. Tighten fittings where necessary.

If the coffee maker is equipped with the hot chocolate option, remember to leave an extra hot chocolate container with the caretaker, who will regularly have to replace and clean these containers.

If any other options are being used with the equipment, familiarize the caretaker with their operation and any maintenance that may be required.

Page 12 of 60

July 6, 2001

Suprema 2001 - Operation & Service

Contents

Software Version TABLE OF CONTENTS DIFFERENCES BETWEEN THE VISTA 3 AND THE SUPREMA OVERVIEW OF SUPREMA COMPONENTS SELECTION PANELS & INTERIOR DOOR PANELS UNPACKING & SETTING UP THE EQUIPMENT REMOVING SHIPPING MATERIALS WARNING: CONNECTIONS AND ADJUSTMENTS APPLYING THE FASCIA APPLYING THE INNER DOOR DECALS INSTALLING THE CARAFE TRAY, CUP STAND AND GRAPHICS BEZEL WATER CONNECTION INSTALLATION AT AN ACCOUNT CONNECTING TO A WATER SUPPLY RUNNING COPPER TUBING FINISHING TOUCHES PROGRAMMING THE EQUIPMENT COIN DISPENSE TOTAL PER SELECTION COUNTER TOTAL COUNTER RESET "TOTAL COUNTER RESET" ACCESS CODE SET-UPMODE & ACCESS CODE PRODUCT ON/OFF SETTING PRODUCTS SETTING WATER SETTING PRICES ENABLING SWITCHES CANCELING INDIVIDUAL SELECTIONS SETTING THE DEFAULT SETTING TOP PAUSE SETTING BOTTOM PAUSE SETTING THE MAXIMUM NUMBER OF CUPS PER CARAFE SETTING THE FREQUENCY OF MESSAGES SERVICE COUNTER SETTING BOTTOM PAUSE DELAY CANCELING MESSAGES (MESSAGES ON, OFF or "ACTIVE") FREE VEND KEY SWITCH SET-UP SETTING THE “EMPTY GROUNDS CONTAINER” MESSAGE SETTING NUMBER OF CHOCOLATE PUMP CYCLES SETTING THE DOUBLE-CUP SETTING THE TEMPERATURE PROGRAMMING A CUSTOM MESSAGE SETTING LANGUAGE SETTING THE WATER LEVEL PROBE SETTING THE POST-MIX LOCKING THE COUNTERS SETTING THE FORCE VEND FEATURE OPERATION INFORMATION PRIMING THE CHOCOLATE PUMP SYSTEM STATUS INDICATORS GENERAL INFORMATION RINSE CYCLES BREWER RINSE CYCLE DOWNLOADING SOFTWARE AND TRANFERRING SETTINGS Page TRANSFERRING SETTINGS FROM ONE SUPREMA TO ANOTHER STEP 1 - TRANSFERRING SETTINGS TO THE DATA LINK DEVICE STEP 2 - TRANSFERRING SETTINGS FROM THE DATA LINK DEVICE TO A SUPREMA STEP 3 - TRANSFERRING CUSTOM MESSAGES TO A SUPREMA INDICATOR MESSAGES Page CORRECTIVE ACTION REPLACING MAJOR COMPONENTS REMOVING THE BREWER MOTOR INSTALLING THE BREWER MOTOR REMOVING THE INLET VALVE INSTALLING THE INLET VALVE REMOVING THE OUTLET VALVES CAUTION: INSTALLING THE OUTLET VALVES REMOVING THE WATER TANK ASSEMBLY INSTALLING THE WATER TANK REMOVING THE WATER TANK LID ASSEMBLY INSTALLING THE WATER TANK LID ASSEMBLY REMOVING THE HEATER ELEMENT INSTALLING THE HEATER ELEMENT REMOVING THE DRAIN VALVE INSTALLING THE DRAIN VALVE REMOVING THE INGREDIENT DISPENSER INSTALLING THE INGREDIENT DISPENSER REMOVING AN INGREDIENT DISPENSER MOTOR INSTALLING AN INGREDIENT DISPENSER MOTOR REMOVING THE SUPREMA FRONT BOARD INSTALLING THE SUPREMA FRONT BOARD REMOVING THE REAR CIRCUIT BOARD INSTALLING THE REAR BOARD REMOVING THE FUSE BOX ASSEMBLY ELECTRICAL WIRING DIAGRAMS Page / SUPREMA Page COIN CHANGER INSTALLATION INSTALLING THE PRICING DECALS