Construction and function

SmartCombi ™

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Cooking large roasting joints Low temperature cooking Cooking small loads

NOTICE

The reduced heat output increases the cooking time. For this reason, the function is not suitable for the “Perfection” (climate and regeneration) cooking mode.

3.7 Add functions

With the add functions, individual cooking steps can be adjusted to suit the food being cooked, in order to further optimise the cooking result.

The following add functions are available.

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SES steam exhaust system Cycle fan operation Reduced fan speed

End of step signal

3.7.1SES steam exhaust system

The unit is equipped with a safety steam extraction system. The SES steam exhaust system extracts the steam from the cooking chamber and condenses it at the end of the cooking time.

This avoids annoying clouds of steam escaping from the cooking chamber when opening the door after cooking has finished. The function has no effect on the cooking results.

The function is activated as default for all cooking programs longer than 6 minutes.

There is an add function allowing you to turn off the SES steam exhaust system.

3.7.2Cycle fan operation

With the add function cycle fan operation, the fan operates in interval mode.

The function can be combined with the add function “reduced fan speed” in order to obtain 6 different fan speeds in the cooking chamber.

3.7.3Reduced fan speed

The add function reduced fan speed lets you reduce the air circulation in the cooking chamber, in several stages, for dishes that are easily

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Operating manual

Global Foodservice Solutions

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Henny Penny FM05-061-A manual Add functions, SES steam exhaust system, Cycle fan operation, Reduced fan speed
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FM05-061-A specifications

Henny Penny FM05-061-A is an advanced commercial fryer designed for efficiency, reliability, and high-performance cooking. This state-of-the-art equipment is remarkable for its ability to deliver consistent results while maintaining optimal cooking conditions. Ideal for busy restaurants and foodservice operations, the FM05-061-A is designed with both functionality and user-friendliness.

One of the main features of the Henny Penny FM05-061-A is its innovative cooking technology. The fryer employs a unique filtration system that continuously circulates oil through a filter, ensuring that the frying oil remains clean and reduces the need for frequent oil changes. This not only saves on oil costs but also improves the flavor of the fried food, as clean oil results in better-tasting products with less potential for off-flavors.

The fryer is equipped with advanced digital controls, allowing chefs to set precise cooking temperatures and times. This digital interface is intuitive and user-friendly, making it easy for staff to operate. The Henny Penny FM05-061-A also features programmable presets for popular menu items, ensuring consistency and efficiency during peak service hours.

With a robust construction designed for heavy-duty use, the FM05-061-A boasts a significant production capacity, making it an excellent choice for high-traffic establishments. The fryer is available in different configurations, accommodating varying oil capacities to meet specific operational needs. Additionally, it is engineered with safety features such as automatic shut-off and temperature limit controls to prevent overheating and potential accidents.

Durability is another key characteristic of the Henny Penny FM05-061-A. Made from high-quality stainless steel, this fryer is resistant to rust and corrosion, making it ideal for the rigorous demands of a commercial kitchen. The design also allows for easy cleaning, with removable components that simplify maintenance procedures.

In summary, the Henny Penny FM05-061-A is an exceptional fryer that combines innovative technology, user-friendly controls, safety features, and durable construction. Its impressive performance, consistent cooking results, and efficient oil management system make it a trusted choice for foodservice operators looking to enhance their frying capabilities while maintaining high standards of food quality and safety. With the FM05-061-A, chefs can confidently deliver delicious fried foods that keep customers coming back for more.
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