Manuals / Henny Penny / Kitchen Appliance / Convection Oven

Henny Penny FM05-061-A manual WaveClean faults, Fault, Possible cause Remedy

Models: FM05-061-A

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SmartCombi ™

Cleaning

→ Press the left select button (13) to abort the cleaning program.

NOTICE

For safety reasons, a rinsing process (duration 12 minutes) runs automatically when WaveClean is cancelled.

“WaveClean” faults

Discolouring may occur to the floor of the cooking chamber underneath the cartridge. This discolouring is harmless and does not have any effect on the operation of the unit.

Fault

●Cartridges are not fully emptied

●Residues of clean- er/rinsing agent re- main in the cartridge

●Rinsing agent is re- leased at the same time as the cleaner

●Cooking chamber re- mains dry

Possible cause

Remedy

Unit is leaning

Adjust the unit horizont-

 

ally

Power failure/unit mal-

Contact customer service

function

 

Holder is bent: cartridge Adjust holder position too close to the floor

Heater not working

Contact customer service

Circulating pump defect- Contact customer service ive

●

Cooking chamber is

Cooking chamber too

●

Empty outlet filter be-

 

not clean

heavily soiled

 

fore cleaning.

 

 

Washing water circula-

●

Remove heavy soiling

 

 

 

 

tion interrupted

 

and large particles

 

manually before

 

 

 

 

cleaning.

 

●

Shorten the cleaning

 

 

 

 

interval.

Table 8: Causes of faults and troubleshooting

 

 

Information regarding operation with hard water

NOTICE

The unit can be used without softening the water up to a hardness of 5 °dH. However, water having a total hardness exceeding 0 °dH contains lime scale, which may form deposits in the cooking chamber.

The amount of lime scale deposited in the cooking chamber is normally so low that it has no detrimental effect on the operation of the unit. However, there may be white deposits in the cooking chamber.

The two-in-one cartridges contain a clear rinsing agent with descaling properties, which usually prevents these deposits from building up if the “WaveClean” automatic cleaning function is used regularly.

Operating manual

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Henny Penny FM05-061-A WaveClean faults, Fault, Possible cause Remedy, Information regarding operation with hard water
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FM05-061-A specifications

Henny Penny FM05-061-A is an advanced commercial fryer designed for efficiency, reliability, and high-performance cooking. This state-of-the-art equipment is remarkable for its ability to deliver consistent results while maintaining optimal cooking conditions. Ideal for busy restaurants and foodservice operations, the FM05-061-A is designed with both functionality and user-friendliness.

One of the main features of the Henny Penny FM05-061-A is its innovative cooking technology. The fryer employs a unique filtration system that continuously circulates oil through a filter, ensuring that the frying oil remains clean and reduces the need for frequent oil changes. This not only saves on oil costs but also improves the flavor of the fried food, as clean oil results in better-tasting products with less potential for off-flavors.

The fryer is equipped with advanced digital controls, allowing chefs to set precise cooking temperatures and times. This digital interface is intuitive and user-friendly, making it easy for staff to operate. The Henny Penny FM05-061-A also features programmable presets for popular menu items, ensuring consistency and efficiency during peak service hours.

With a robust construction designed for heavy-duty use, the FM05-061-A boasts a significant production capacity, making it an excellent choice for high-traffic establishments. The fryer is available in different configurations, accommodating varying oil capacities to meet specific operational needs. Additionally, it is engineered with safety features such as automatic shut-off and temperature limit controls to prevent overheating and potential accidents.

Durability is another key characteristic of the Henny Penny FM05-061-A. Made from high-quality stainless steel, this fryer is resistant to rust and corrosion, making it ideal for the rigorous demands of a commercial kitchen. The design also allows for easy cleaning, with removable components that simplify maintenance procedures.

In summary, the Henny Penny FM05-061-A is an exceptional fryer that combines innovative technology, user-friendly controls, safety features, and durable construction. Its impressive performance, consistent cooking results, and efficient oil management system make it a trusted choice for foodservice operators looking to enhance their frying capabilities while maintaining high standards of food quality and safety. With the FM05-061-A, chefs can confidently deliver delicious fried foods that keep customers coming back for more.