Using and Caring for Your Oven

To cancel timed cooking settings:

 

 

Example:

PRESS

CANCEL

YOU SEE

 

OFF

(time of

 

 

day)

HR MIN

MIN SEC

CLEAN START STOP

Dehydrating

(Thermal-Convection™ ovens)

You can use your convection oven to dehydrate a variety of foods.

NOTE: To learn detailed information about dehydration, refer to a book written specifically about dehydrating and/or preserving foods.

1. Prepare food.

Prepare foods as recommended in recipe.

2. Arrange food on drying racks.

Racks are not included with oven. See next page to order a dehydration kit* which includes racks and a spacer or contact a local store handling specialty cookware.

3.Place drying racks in the oven to allow maximum air circula- tion around the racks.

NUMBER OF

USE OVEN

RACKS

RACK POSITION

 

 

1 rack

3

 

 

2 racks

2 and 4

 

 

3 racks

1, 3, and 5

 

 

4. Position door.

Attach the dehydration spacer*, which is specially designed to depress the oven light plunger and maintain the operation of the fan during dehydration.

The spacer provides a 1 inch (2.5 cm) gap between the oven frame and the oven door allowing moisture to escape.

*The dehydration spacer (Part No. 814166) or the dehydration kit which includes racks and a spacer (Part No. 4395974) can be ordered from your

Dehydration spacer

Oven light plunger

local KitchenAid dealer, or by calling

1-800-422-1230 (in Canada, 1-800-461- 5681) and following the instructions and telephone prompts you hear.

continued on next page

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KitchenAid YKERI500, YKERC500 Dehydrating, To cancel timed cooking settings, Prepare food, Arrange food on drying racks

KERI500, KERC500, KERS507, KERC507, YKERI500, YKERC500, YKERS507, YKERC507, YKERI500, YKERC500 specifications

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