Dynasty Stoves DOBB3003A manual Cleaning the Drip Trays, Cleaning the Stainless Steel Exterior

Page 33

cleaning

Cleaning the Drip Trays

The full width drip tray will collect grease from the grill section. It should be emptied and cleaned out after every use. Allow the pan and its contents to cool before attempting to clean. Slide out the tray and wipe it clean.

By cleaning the grease from the pan after every use you avoid the

 

possibility of a grease fire. Make sure the drip tray is fully inserted

DRIP TRAY

back into its track before using the grill.

Cleaning the Ceramic Briquettes and Radiant Trays

It is not necessary to remove the briquettes from the radiant trays for cleaning. They burn themselves clean during the next cooking operation or if desired you can burn clean them by lighting the grill and letting it burn on high for about 30 minutes.

Periodically the briquette trays should be removed and any debris cleaned out. How often you use the grill and the amount and type of food cooked will determine when it is necessary to clean the briquette

trays. Never attempt to handle a hot briquette tray.

Cleaning the Stainless Steel Exterior

BRIQUETTES AND TRAY

Cleaning

Your Dynasty grill is made of all welded type 304 stainless steel.

This is a rust free and non-magnetic stainless steel.

There are many different stainless steel cleaners available. Always use the mildest cleaning procedure first, scrub in the direction of the grain; use more harsh methods only when necessary.

To touch up noticeable scratches in the stainless steel, sand very lightly with dry 100 grit emery paper in the direction of the grain.

Specks of grease can gather on the surface of the stainless steel and bake on to the surface and give the appearance of rust. For removal use an abrasive pad (like Scotch Brite) in conjunction with a stainless steel cleaner.

Never use steel wool to clean the grill and never clean the stainless when it is hot. Be especially careful when cleaning the polished highlights on your grill and scrub only when absolutely necessary.

33

Image 33
Contents Table of Contents Or CAN/CGA-B149.2, Propane Installation Code General Safety RequirementsComplete and return the warranty card Consumer InformationLocate the model and serial numbers General Precautions Safety InstructionsPrecautions Regarding Children Use PrecautionsSave this Manual for Future Reference Built-in Installation Installation of Your Dynasty GrillLocation Built-in Design ModelsDBQ30 Dynasty CUT OUT Dimensions For GAS Grill and AccessoriesTypical Natural Gas Hook Up Gas RequirementsTypical Propane Self Contained Connection Typical Propane Gas ConnectionGas Manifold Pressure Cylinder SpecificationGas Supply Pressure Gas Pressure RegulatorAir Shutter Adjustment Adjustments and EfficiencyLow Setting Adjustment Grill Open Burners Leak Testing Procedure Leak TestingInstalling the Heat Deflector Models DADA-18, DADA-30 and DADA-42 Installing Access DoorsFeature Index See Features of Your GrillSpiders and Other Insects WARNING… Before Using Your GRILL…Using Your Grill GrillingGrilling Hints Lighting The Grill Burners Operating The GrillManually Lighting The Grill Burners Using the Smoker Drawer Using Your Rotisserie Cooking with the RotisserieOperating The Rotisserie Manually Lighting The Infrared or Rotisserie Burner Lighting The Infrared or Rotisserie BurnerUsing the TOP Burners Lighting The Open Burners OptionalManually Lighting The Open Burners Flame Size Pork BeefPoultry LambGround Meats Vegetables Make sure the grill grates are cleanSpecial Items Rotisserie GuideOperation Operation Cleaning the Grill Racks Cleaning and MaintenanceCleaning the Warming Rack Cleaning the I.R. BurnerCleaning the Drip Trays Cleaning the Ceramic Briquettes and Radiant TraysCleaning the Stainless Steel Exterior Cleaning the Grill Burners Cleaning the Heat Deflector Cleaning Firebox BottomReplacing the igniter battery Problem What to do QUESTIONS? USE this Easy Troubleshooting GuideQuestions Page Before calling for service Customer ServiceWarranty 01/03 Dynasty Outdoor GAS Grill Page Contenido Requisitos generales de seguridad Advertencias Y AvisosInformación AL Consumidor Localice los números de modelo y de serieLlene y envíe la tarjeta de garantía Precauciones generales Instrucciones DE SeguridadConserve Este Manual Como Referencia Futura Precauciones relacionadas con los niñosTome medidas de precaución Ubicación Instalación DEL Asador DynastyInstalación empotrada Modelos de diseño empotradoDynasty Gaveta Calentadora Conexión tipica de gas natural Requisitos de gasInstalación Presión del suministro de gas Presión del múltiple de gasRegulador de presión de gas Especificaciones del cilindroAjuste del obturador de aire Ajustes y eficienciaAjuste del obturador de aire continuación Procedimiento de pruebas de fugas Pruebas de fugasInstalación del deflector de calor Procedimiento de pruebas de fugas continuaciónFigura a Índice de las características Vea la página Características DEL AsadorAntes DE Usar EL Asador Advertencia Contra LAS Arañas Otros InsectosUSO DEL Asador Para asarSugerencias para asar Para encender los quemadores del asador Para operar el asador100 Para encender los quemadores del asador continuaciónPara encender manualmente los quemadores del asador 101 USO DEL Cajón Ahumador102 USO DEL RostizadorPara cocinar con el rostizador Para operar el rostizadorPara encender el quemador infrarrojo o del rostizador 103104 Para Usar LOS Quemadores SuperioresPara encender los quemadores abiertos Opcionales Para encender manualmente los quemadores abiertosAltura de la llama 105106 RESCerdo 107 CorderoAves 108 Carnes MolidasCada lado 109 Artículos EspecialesAse en la posición Medium media, sin cubrir. Coloque las 110 Costillas de cerdo, crudas 3 a 4 libras 1.5 a 2 KgPechuga de pavo 4 1/2 a 5 libras 2 1/4 a 2.5 Kg con hueso 111 Pavo entero 12 a 14 libras 6 a 7 KgPavo entero 16 a 18 libras 8 a 9 Kg 112 Limpieza Y MantenimientoLimpieza de las parrillas del asador Limpieza de la parrilla de calentamiento113 Limpieza de las bandejas de goteoLimpieza del acero inoxidable exterior Limpieza de los quemadores del asador 114Limpieza del deflector de calor 115Limpieza del fondo de la cámara De combustión116 Problema QUÉ HacerEL Rostizador no Enciende 117118 NotasServicio AL Cliente 119Antes de llamar para solicitar servicio Garantía Pieza núm 01/03 Manual DE Instalación Y USO Asador DE GAS Para Exteriores Dynasty