Dynasty Stoves DOBB3003A, DOPB3003A, DOBB4203A, DOBQ3000A, DOBQ4200A manual Using the Smoker Drawer

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USING THE SMOKER DRAWER

operation

The smoker drawer consists of a stainless steel slide out drawer positioned near the front. A smoker burner in the unit has also been designed for easy use.

After deciding which wood chips to use (see chart below), soak them thoroughly in water, then place them into the drawer. Light the smoker burner by first rotating the gas control knob to the LITE or HIGH position; push igniter button. Set gas control knob to HIGH setting for 5 to 10 minutes to initiate smoking. Lower the flame to desired setting, then place meat on the grill. The specially designed smoker will smoke the wood while the grill cooks the food. Keeping the grill lid closed as much as possible will maximize the smoking effect.

If the wood chips do flame up, add a small amount of water to extinguish the flame. This should be done carefully by pulling the drawer out slightly. Use caution when adding water to a hot drawer to avoid steam burns, and never completely remove a hot drawer.

The drawer may also be filled with water to produce steam. Whether smoking or steaming the lid should remain closed as much as possible to maximize the effect.

During extended roasting periods it is normal to add fresh wood chips to the drawer several times.

Wood Type	Characteristics and Use

Alder	A medium, tart smoke taste. Superb on salmon and other fish, chicken or game.

Maple	Sweet, hearty smoke flavor. Best with fish, jerky or bacon.

Apple	A light, sweet flavor. Superb with poultry, ham or sausages.

Hickory	Heavy smoke flavor. Best with beef, pork or game.

Mesquite	A light smoke flavor. Best with fish, poultry or beefs.
Oak	Heavy smoke flavor. Best with beef, lamb or pork.

Pecan	A rich, sweet, versatile flavor. Can be used with anything.

Grapevine	A strong smoke flavor. Best with beef or poultry

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Operation

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Contents Table of Contents Or CAN/CGA-B149.2, Propane Installation Code General Safety RequirementsComplete and return the warranty card Consumer InformationLocate the model and serial numbers General Precautions Safety InstructionsPrecautions Regarding Children Use PrecautionsSave this Manual for Future Reference Built-in Installation Installation of Your Dynasty GrillLocation Built-in Design ModelsDBQ30 Dynasty CUT OUT Dimensions For GAS Grill and AccessoriesTypical Natural Gas Hook Up Gas RequirementsTypical Propane Self Contained Connection Typical Propane Gas ConnectionGas Manifold Pressure Cylinder SpecificationGas Supply Pressure Gas Pressure RegulatorAir Shutter Adjustment Adjustments and EfficiencyLow Setting Adjustment Grill Open Burners Leak Testing Procedure Leak TestingInstalling the Heat Deflector Models DADA-18, DADA-30 and DADA-42 Installing Access DoorsFeature Index See Features of Your GrillSpiders and Other Insects WARNING… Before Using Your GRILL…Using Your Grill GrillingGrilling Hints Lighting The Grill Burners Operating The GrillManually Lighting The Grill Burners Using the Smoker Drawer Using Your Rotisserie Cooking with the RotisserieOperating The Rotisserie Manually Lighting The Infrared or Rotisserie Burner Lighting The Infrared or Rotisserie BurnerUsing the TOP Burners Lighting The Open Burners OptionalManually Lighting The Open Burners Flame Size Pork BeefPoultry LambGround Meats Vegetables Make sure the grill grates are cleanSpecial Items Rotisserie GuideOperation Operation Cleaning the Grill Racks Cleaning and MaintenanceCleaning the Warming Rack Cleaning the I.R. BurnerCleaning the Drip Trays Cleaning the Ceramic Briquettes and Radiant TraysCleaning the Stainless Steel Exterior Cleaning the Grill Burners Cleaning the Heat Deflector Cleaning Firebox BottomReplacing the igniter battery Problem What to do QUESTIONS? USE this Easy Troubleshooting GuideQuestions Page Before calling for service Customer ServiceWarranty 01/03 Dynasty Outdoor GAS Grill Page Contenido Requisitos generales de seguridad Advertencias Y AvisosInformación AL Consumidor Localice los números de modelo y de serieLlene y envíe la tarjeta de garantía Precauciones generales Instrucciones DE SeguridadConserve Este Manual Como Referencia Futura Precauciones relacionadas con los niñosTome medidas de precaución Ubicación Instalación DEL Asador DynastyInstalación empotrada Modelos de diseño empotradoDynasty Gaveta Calentadora Conexión tipica de gas natural Requisitos de gasInstalación Presión del suministro de gas Presión del múltiple de gasRegulador de presión de gas Especificaciones del cilindroAjuste del obturador de aire Ajustes y eficienciaAjuste del obturador de aire continuación Procedimiento de pruebas de fugas Pruebas de fugasInstalación del deflector de calor Procedimiento de pruebas de fugas continuaciónFigura a Índice de las características Vea la página Características DEL AsadorAntes DE Usar EL Asador Advertencia Contra LAS Arañas Otros InsectosUSO DEL Asador Para asarSugerencias para asar Para encender los quemadores del asador Para operar el asador100 Para encender los quemadores del asador continuaciónPara encender manualmente los quemadores del asador 101 USO DEL Cajón Ahumador102 USO DEL RostizadorPara cocinar con el rostizador Para operar el rostizadorPara encender el quemador infrarrojo o del rostizador 103104 Para Usar LOS Quemadores SuperioresPara encender los quemadores abiertos Opcionales Para encender manualmente los quemadores abiertosAltura de la llama 105106 RESCerdo 107 CorderoAves 108 Carnes MolidasCada lado 109 Artículos EspecialesAse en la posición Medium media, sin cubrir. Coloque las 110 Costillas de cerdo, crudas 3 a 4 libras 1.5 a 2 KgPechuga de pavo 4 1/2 a 5 libras 2 1/4 a 2.5 Kg con hueso 111 Pavo entero 12 a 14 libras 6 a 7 KgPavo entero 16 a 18 libras 8 a 9 Kg 112 Limpieza Y MantenimientoLimpieza de las parrillas del asador Limpieza de la parrilla de calentamiento113 Limpieza de las bandejas de goteoLimpieza del acero inoxidable exterior Limpieza de los quemadores del asador 114Limpieza del deflector de calor 115Limpieza del fondo de la cámara De combustión116 Problema QUÉ HacerEL Rostizador no Enciende 117118 NotasServicio AL Cliente 119Antes de llamar para solicitar servicio Garantía Pieza núm 01/03 Manual DE Instalación Y USO Asador DE GAS Para Exteriores Dynasty