Dynasty Stoves DOBB1803A Save this Manual for Future Reference, Precautions Regarding Children

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SAFETY INSTRUCTIONS

(continued)

safety

Precautions Regarding Children

1)Never leave children unattended in the area where the grill is being used.

2)Do not store items of interest to children around or below the grill, in the cart or masonry enclosure.

3)Never allow children to sit or stand on any part of the grill or to crawl inside a cart or enclosure.

Use Precautions

1)Never leave the grill and top burners unattended while using high flame settings. Boilovers cause smoking, and greasy boilovers may ignite.

2)Always use the proper size pan. Select utensils with flat bottoms large enough to cover the burner. The use of undersized utensils exposes the sides of the utensils to direct contact with a portion of the flame. This can scorch utensils, and hamper cleanup. Excessive flames on large stainless steel pots can result in permanent discoloration. For best results, we recommend commercial quality aluminum pans and utensils.

3)Always position handles of utensils inward, so they do not extend over adjacent work areas or cooking areas. This reduces the risk of burns, ignition of flammable materials, and spillage due to accidental contact with the utensils.

4)Do not use water on grease fires. Never pick up a flaming pan. Turn appliance off and smother the flaming pan with a tight-fitting lid, cookie sheet or flat tray. For flaming grease outside of the pan, smother with baking soda, or use a dry chemical or foam type fire extinguisher.

5)Never let clothing, potholders or other flammable materials contact with or come near to any grate, burner or hot surface until it has cooled. Fabric may ignite and result in personal injury.

6)When using the grill, do not touch the grill rack, burner grate or immediate surroundings as these areas become extremely hot and can cause burns.

7)Proper apparel is a safety consideration. Never wear loose fitting or hanging garments while using your Dynasty grill.

8)Only use dry potholders - do not use a towel or other bulky cloth in place of potholders. Moist or damp potholders used on hot surfaces could cause burns from steam.

9)Do not heat any unopened glass or metal container of food on the grill. Pressure may build up and cause the container to burst resulting in serious personal injury.

10)Use charcoal only with the optional coal box (CB-12).

Safety

SAVE THIS MANUAL FOR

FUTURE REFERENCE

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Contents Table of Contents Or CAN/CGA-B149.2, Propane Installation Code General Safety RequirementsLocate the model and serial numbers Complete and return the warranty cardConsumer Information General Precautions Safety InstructionsSave this Manual for Future Reference Precautions Regarding ChildrenUse Precautions Built-in Installation Installation of Your Dynasty GrillLocation Built-in Design ModelsDBQ30 Dynasty CUT OUT Dimensions For GAS Grill and AccessoriesTypical Natural Gas Hook Up Gas RequirementsTypical Propane Self Contained Connection Typical Propane Gas ConnectionGas Manifold Pressure Cylinder SpecificationGas Supply Pressure Gas Pressure RegulatorAir Shutter Adjustment Adjustments and EfficiencyLow Setting Adjustment Grill Open Burners Leak Testing Procedure Leak TestingInstalling the Heat Deflector Models DADA-18, DADA-30 and DADA-42 Installing Access DoorsFeature Index See Features of Your GrillSpiders and Other Insects WARNING… Before Using Your GRILL…Grilling Hints Using Your GrillGrilling Lighting The Grill Burners Operating The GrillManually Lighting The Grill Burners Using the Smoker Drawer Operating The Rotisserie Using Your RotisserieCooking with the Rotisserie Manually Lighting The Infrared or Rotisserie Burner Lighting The Infrared or Rotisserie BurnerManually Lighting The Open Burners Using the TOP BurnersLighting The Open Burners Optional Flame Size Pork BeefPoultry LambGround Meats Vegetables Make sure the grill grates are cleanSpecial Items Rotisserie GuideOperation Operation Cleaning the Grill Racks Cleaning and MaintenanceCleaning the Warming Rack Cleaning the I.R. BurnerCleaning the Stainless Steel Exterior Cleaning the Drip TraysCleaning the Ceramic Briquettes and Radiant Trays Cleaning the Grill Burners Replacing the igniter battery Cleaning the Heat DeflectorCleaning Firebox Bottom Problem What to do QUESTIONS? USE this Easy Troubleshooting GuideQuestions Page Before calling for service Customer ServiceWarranty 01/03 Dynasty Outdoor GAS Grill Page Contenido Requisitos generales de seguridad Advertencias Y AvisosLlene y envíe la tarjeta de garantía Información AL ConsumidorLocalice los números de modelo y de serie Precauciones generales Instrucciones DE SeguridadTome medidas de precaución Conserve Este Manual Como Referencia FuturaPrecauciones relacionadas con los niños Ubicación Instalación DEL Asador DynastyInstalación empotrada Modelos de diseño empotradoDynasty Gaveta Calentadora Conexión tipica de gas natural Requisitos de gasInstalación Presión del suministro de gas Presión del múltiple de gasRegulador de presión de gas Especificaciones del cilindroAjuste del obturador de aire Ajustes y eficienciaAjuste del obturador de aire continuación Procedimiento de pruebas de fugas Pruebas de fugasInstalación del deflector de calor Procedimiento de pruebas de fugas continuaciónFigura a Índice de las características Vea la página Características DEL AsadorAntes DE Usar EL Asador Advertencia Contra LAS Arañas Otros InsectosSugerencias para asar USO DEL AsadorPara asar Para encender los quemadores del asador Para operar el asadorPara encender manualmente los quemadores del asador 100Para encender los quemadores del asador continuación 101 USO DEL Cajón Ahumador102 USO DEL RostizadorPara cocinar con el rostizador Para operar el rostizadorPara encender el quemador infrarrojo o del rostizador 103104 Para Usar LOS Quemadores SuperioresPara encender los quemadores abiertos Opcionales Para encender manualmente los quemadores abiertosAltura de la llama 105Cerdo 106RES Aves 107Cordero Cada lado 108Carnes Molidas Ase en la posición Medium media, sin cubrir. Coloque las 109Artículos Especiales Pechuga de pavo 4 1/2 a 5 libras 2 1/4 a 2.5 Kg con hueso 110Costillas de cerdo, crudas 3 a 4 libras 1.5 a 2 Kg Pavo entero 16 a 18 libras 8 a 9 Kg 111Pavo entero 12 a 14 libras 6 a 7 Kg 112 Limpieza Y MantenimientoLimpieza de las parrillas del asador Limpieza de la parrilla de calentamientoLimpieza del acero inoxidable exterior 113Limpieza de las bandejas de goteo Limpieza de los quemadores del asador 114Limpieza del deflector de calor 115Limpieza del fondo de la cámara De combustión116 Problema QUÉ HacerEL Rostizador no Enciende 117118 NotasAntes de llamar para solicitar servicio Servicio AL Cliente119 Garantía Pieza núm 01/03 Manual DE Instalación Y USO Asador DE GAS Para Exteriores Dynasty