CONTINENTAL
| Category | Weight Limit | Utensil |
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26 | Pasta | 0.1 ~ 0.3 kg | Microwave |
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Penne Pasta | 0.1 kg | 0.2 kg | 0.3 kg |
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| safe bowl | Butter | 1 tbsp | 2 tbsp | 3 tbsp |
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| Onion Chopped | 2 tbsp | 3 tbsp | 4 tbsp |
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| safe flat glass dish | Garlic Chopped | 1 tsp | 2 tsp | 3 tsp |
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| & | Chopped Palak leaves | 50 g | 75 g | 100 g |
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| High rack* | Water | 400 ml | 800 ml | 1200 ml |
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| Cream | ½ cup | 1 cup | 1½ cup |
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| Grated Cheese | 4 tbsp | 5 tbsp | 6 tbsp |
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| Nutmeg Powder |
| 1 pinch |
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| Oregano | ¼ tsp | ½ tsp | ¾ tsp |
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| Salt & Pepper |
| As per your taste |
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Method : 1. In MWS bowl take pasta with water & oil drops. Select category & weight press start.
2.When beeps, remove, drain water from pasta. In MWS flat glass dish add butter, onion, garlic & Palak, mix well press start.
3.When beeps, add cream, nutmeg powder, oregano, salt & pepper and boiled pasta, mix well & sprinkle grated cheese on the top & keep the vessel on high rack press start.
27 | Veg Au Gratin | 0.1 ~ 0.5 kg | Microwave | For | 0.1 kg | 0.2 kg | 0.3 kg | 0.4 kg | 0.5 kg |
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| safe flat glass dish | Mix Vegetables - Carrot, Cauliflower, French Beans (cut into | 100 g | 200 g | 300 g | 400 g | 500 g |
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| & | small pieces), Sweet Corns, Green peas etc. |
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| Maida | 1 tbsp | 2 tbsp | 3 tbsp | 4 tbsp | 5 tbsp | |
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| Butter | 1 tbsp | 2 tbsp | 3 tbsp | 4 tbsp | 5 tbsp |
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| Milk | ½ cup | 1 cup | 1 cup | 1½ cup | 1½ cup |
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| Water | ½ cup | ½ cup | 1 cup | 1 cup | 1½ cups |
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| Grated Cheese | 2 tbsp | 4 tbsp | 6 tbsp | 8 tbsp | 10 tbsp |
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| Salt, & Pepper |
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| As per your taste |
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| Method : 1. In a MWS flat glass dish take butter, vegetables & maida. Mix well. Select category & weight and press start. |
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2.When beeps, add milk, water, salt & pepper. Mix well.
3.Spread grated cheese on it & keep on high rack. Press start.
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