Blodgett CNV14E, CNV14G manual Optional Cook & Hold, Operation, Controls Identification

Operation

Optional Cook & Hold

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CONTROLS IDENTIFICATION

1.POWER ON LIGHT --- when lit indicates pow- er to the unit is turned on.

2.MODE SELECTOR SWITCH --- controls pow- er to the oven and selection of hot air and cool down modes. The convection fan runs with the switch in hot air or cool down.

3.TIME DISPLAY --- gives cook time.

4.TIME ARROW KEYS --- press to enter cook time from 00:00 to 99:59.

5.TEMPERATURE DISPLAY --- gives cook tem- perature.

6.HEAT LIGHT --- when lit indicates hot air is in operation.

7.TEMPERATURE ARROW KEYS --- press to enter cook temperature from 140---500_F(60---260_C).

8.STAGE ONE LED --- when lit indicates opera- tion or programming of stage one for the cur- rent product. Cook cycles may contain one or two different stages.

9.ACTUAL TEMP KEY --- press to display actual oven temperature

10.STAGE TWO KEY --- press to enter stage two cook time and temperature.

11.PRODUCT KEYS --- three programmable keys.

12.MANUAL PRODUCT KEY --- default product key used for manual and programmed cook- ing.

13.START KEY --- press to begin a cook cycle.

14.STOP KEY --- press to silence audible alarms and pause or cancel cook cycles.

15.PROGRAM KEY --- press to enter program- ming mode and save programmed settings.

16.FAN SPEED SWITCH --- used to select LOW or HIGH speed

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