Manuals / Henny Penny / Kitchen Appliance / Fryer

Henny Penny OFG-391 manual Programming, Go to Idle after Done?, Filter Cycle Mode Optional

Models: OFG-391

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3-16. PROGRAMMING (Continued)

Model OFG- 391

11.Press and release and “LOAD COMP” shows in

the display along with the load compensation value. This automatically adjusts the time to account for the size and temperature of the cooking load. Press and release

to change this value to a max. of 20 and a min. of 0, or “OFF”. Preset at factory at 5.

12.Press and release and “LCOMP REF” shows in

the display (if load compensation is set to “OFF”, then

“_ _ _” shows in display) along with the load compensation average temperature. This is your average cooking temperature for the products you cook. The timer speeds up at temperature above this setting and slows down at temperatures below this setting. Press and release

to change this value.

Or, to use the cooking setpoint temperature as the load compensation reference point, press until “STEP-X” and “TEMP” flashes in the display. Now for example, if the cooking temperature is 350°, the timer speeds up when the shortening temperature is above 350, and slows down when the temperature is below 350.

13.Go to Idle after Done?

Press and release and “GO TO IDLE, AFTER

DONE” shows in the display, along with “YES” or

“NO”. Press to toggle between YES and NO.

14.Filter Cycle Mode (Optional)

For “FILTER AFTER” to appear in the Product Program Mode, the Filter Tracking must be enabled in the Special Program Mode. You have the option to program “mixed” (each product has its own filter count) or “global” (all products have the same count).

Press .

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Henny Penny OFG-391 manual Programming, Go to Idle after Done?, Filter Cycle Mode Optional
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OFG-391 specifications

Henny Penny OFG-391 is a versatile and innovative commercial fryer renowned for its advanced features and exceptional performance in the culinary industry. Designed to meet the rigorous demands of professional kitchens, particularly in fast-food establishments and restaurants, the OFG-391 exemplifies efficiency, reliability, and quality.

A standout feature of the Henny Penny OFG-391 is its advanced oil management system. This technology minimizes oil usage while ensuring optimal frying conditions. The fryer is equipped with a built-in filtration system that automatically removes carbon and impurities from the oil, extending its life and enhancing food quality. This not only reduces oil costs but also helps maintain consistent frying results, which is essential for high-volume operations.

The OFG-391 is engineered for rapid recovery times, allowing chefs to fry food quickly without sacrificing quality. With a powerful heating element and precise temperature control, the fryer maintains optimal cooking temperatures even during peak serving times. This ensures that customers receive freshly fried food in a timely manner, a critical factor in maintaining high customer satisfaction.

This fryer is designed with ease of use in mind. Its digital control panel simplifies operation and enables precise temperature settings for various frying needs. Additionally, the intuitive interface provides users with real-time monitoring of cooking cycles, making it easier for staff to manage cooking times and achieve perfect results consistently.

Safety is paramount in commercial kitchen environments, and the Henny Penny OFG-391 incorporates several safety features. The fryer includes a cool-to-the-touch exterior to prevent burns and an automatic shut-off system that activates in case of overheating. These features not only protect kitchen staff but also help maintain a safe working environment.

Moreover, the Henny Penny OFG-391 is built with durability in mind, utilizing high-quality materials that withstand the rigors of daily operation. The fryer’s stainless steel construction ensures longevity and easy cleaning, addressing both hygiene and maintenance concerns.

In summary, the Henny Penny OFG-391 stands out in the commercial frying equipment market due to its advanced oil management system, rapid recovery times, user-friendly digital controls, and robust safety features. Its combination of efficiency, reliability, and quality makes it an ideal choice for chefs looking to enhance their frying capabilities and streamline kitchen operations while delivering delicious and consistent fried products.