Jams - continued
Strawberry Jam
500g strawberries hulled and chopped 1½ cups sugar
3 tablespoons Jam Setta
Apricot Jam
500g fresh apricots, deseeded and chopped
1½ cups sugar
¼cup lemon juice 2 tablespoons water
3 tablespoons Jam Setta
Plum Jelly
500g fresh plums, peeled, deseeded and chopped
1½ cups sugar
1 tablespoon lemon juice
3 tablespoons Jam Setta
Peach & Cardamon Jam
500g fresh peaches, seeded and chopped
1½ cups sugar
¼ cup lemon juice,
½teaspoon cardamon seeds, crushed, 2 tablespoons water
3 tablespoons Jam Setta
Apple & Rhubarb Jam
1 apple, peeled and chopped
300g rhubarb, chopped 150ml water
1 cup sugar
2 tablespoons lemon juice
3 tablespoons Jam Setta
Kiwi Jam
6 large kiwi fruit, peeled and chopped
1 cup sugar
1 tablespoon water
1 tablespoon lemon juice
3 tablespoons Jam Setta
Traditional Marmalade
500g Seville oranges, halved and thinly sliced,
1½ cups sugar
2 tablespoons lemon juice
3 tablespoons Jam Setta
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