Sunbeam BM7800 Wheat Bread Varieties, Method, Sunflower & Oatmeal Bread, Fruit & Nut Dispenser

Wheat Bread Varieties

All WHEAT cycles begin with a 30 minute pre-heat of ingredients. No blade movement occurs during this step.

Method

1.Place ingredients into bread pan in the order listed. Wipe spills from the outside of the pan.

2.Place the bread pan into the breadmaker and close the lid.

3.Press the MENU button to program (4)

WHEAT.

Sunflower & Oatmeal Bread	750g
Water	275ml
Margarine	1 tablespoon
Salt	1½ teaspoons
Honey	1 tablespoon
Milk powder	1 tablespoon
Bread improver	1 teaspoon
Plain flour	320g (2)
Wholewheat flour	160g (1)
Oatmeal	¹/³ cup
Yeast	1½ teaspoons
Fruit & Nut Dispenser
Sunflower seeds	¼ cup

4.Select CRUST Colour, Loaf SIZE and press “START”.

Bread will be baked in the number of hours indicated.

Note: If using the (2) TURBO setting, additional baking time may be required. If so, simply select (10) BAKE to continue baking.

1.0kg			1.25kg
375ml			475ml
1½ tablespoons			2 tablespoons
1½ teaspoons			2 teaspoons
2 tablespoons			3 tablespoons
1½ tablespoons			2 tablespoons
1 teaspoon			1 teaspoon
400g (2½ )			480g (3)
200g (1¼)			240g (1½ )
½ cup			¾ cup
1½ teaspoons			1½ teaspoons
¹/	³	cup	½ cup

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