Sunbeam BM7800 manual Damper - continued, Cheese & Herb Damper, Corn & Capsicum Damper

Models: BM7800

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Damper - continued

Damper

3cups (480g) self-raising flour

1teaspoon salt 20g butter, melted 150ml milk 130ml water

Cheese & Herb Damper

3cups (480g) self-raising flour

1teaspoon salt 20g butter, melted

¼cup mozzarella or parmesan cheese, grated

2 teaspoons mixed dry herbs 150ml milk

130ml water

Corn & Capsicum Damper

3cups (480g) self-raising flour

1teaspoon salt 20g butter, melted

¼ cup canned corn kernels, ¼ cup capsicum, chopped 150ml milk

130ml water

Bacon & Chive Damper

3cups (480g) self-raising flour

1teaspoon salt 20g butter, melted

¼ cup bacon, chopped

2tablespoons freshly chopped chives 150ml milk

130ml water

Oatmeal & Honey Damper

3cups (480g) self-raising flour

1teaspoon salt 20g butter, melted ¼ cup rolled oats

2tablespoons honey 150ml milk 130ml water

Note: You may also use pre-packaged damper mixes from your supermarkets. The packaging should include directions of use.

Defiance Easy Bake Scone

& Damper Mix

1 x pack of mix 310ml milk

Defiance Easy Bake Pumpkin

Scone & Damper Mix

1 x pack of mix 310ml milk

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Page 81
Image 81
Sunbeam BM7800 manual Damper - continued, Cheese & Herb Damper, Corn & Capsicum Damper, Bacon & Chive Damper