Porc, Volaille | Thermador PRG30, PRL36, PRL30 specification

	POSITIO	MODE DU	RÉGLAGE DE	TEMPS DE	INSTRUCTIONS
ALIMENTS	N DE LA	MODE DU	RÉGLAGE DE	CUISSON	PARTICULIÈRES
ALIMENTS	N DE LA	FOUR	TEMPERATURE	CUISSON	PARTICULIÈRES
	GRILLE	FOUR	TEMPERATURE	APPROXIMATIF	ET CONSEILS
	GRILLE			APPROXIMATIF	ET CONSEILS

		Bake			Les petits rôtis
		(Cuisson			Les petits rôtis
		(Cuisson			requièrent plus de
		au four)			requièrent plus de
		au four)	163 °C (325 °F)	44 à 55 min/kg	temps par livre.
Rôti de noix de ronde	3	ou Conv			temps par livre.
Rôti de noix de ronde	3	ou Conv			Réduire la durée en
		Bake			Réduire la durée en
		Bake			utilisant la cuisson à
		(Cuisson			utilisant la cuisson à
		(Cuisson			convection.
		par conv)			convection.
		par conv)

PORC		Bake
		(Cuisson
Rôti de longe		au four)	163 °C (325 °F)	44 à 55 min/kg	Laisser cuire jusqu’à
Rôti de longe	3	ou Conv			Laisser cuire jusqu’à
	3	ou Conv			élimination des jus.
		Bake			élimination des jus.
		Bake
		(Cuisson
		par conv)

VOLAILLE	4	Broil (Gril)	Broil (Gril)	20 à 25 minutes	Laisser cuire jusqu’à
Poitrines de poulet					Laisser cuire jusqu’à
Poitrines de poulet					élimination des jus.
sans os, sans peau					élimination des jus.
sans os, sans peau

					Retirer la peau ;
Cuisses de poulet	3	Broil (Gril)	Broil (Gril)	25 à 30 minutes	laisser jusqu’à
					élimination des jus.

					Retourner l’aide
Demi-poulets	3	Broil (Gril)	Broil (Gril)	30 à 45 minutes	d’une pince; Laisser
Demi-poulets	3	Broil (Gril)	Broil (Gril)	30 à 45 minutes	cuire jusqu’à
					cuire jusqu’à
					élimination des jus.

		Bake
		(Cuisson			Réduire la durée
		au four)			Réduire la durée
Poulet à rôtir poitrines	2	ou Conv	177 °C (350 °F)	75 à 90 minutes	pendant le gril à
		Bake			convection.
		(Cuisson
		par conv)

		Bake
		(Cuisson			Réduire la durée
		au four)			Réduire la durée
Dinde	2	ou Conv	163 °C (325 °F)	44 à 55 min/kg	pendant le gril à
		Bake			convection.
		(Cuisson
		par conv)

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PRL30, PRG30, PRL36 specifications

The Thermador PRG30 and PRG36 represent the pinnacle of luxury cooking with their high-performance gas range features and advanced technology. Designed for serious home chefs, these models exemplify efficiency, style, and culinary excellence.

One of the most notable features of the Thermador PRG series is the powerful Pro Grand dual-fuel cooking system. With a combination of gas burners and an electric convection oven, these ranges allow for precision cooking and even heat distribution. The PRG30 boasts a compact size with 30 inches of width, while the PRG36 expands the cooking surface with 36 inches, accommodating larger pots and pans.

Both models come equipped with high BTU burners, reaching up to 18,000 BTUs on the powerful Star Sapphire burners. These allow for rapid boiling and intense heat, ideal for searing meats or achieving high-temperature sautéing. Furthermore, the PRG series includes an innovative simmer setting that enables precise low-heat cooking, perfect for delicate sauces or melting chocolate.

Thermador has integrated their patented Star Burner design in both models. This unique feature provides a larger flame spread compared to traditional round burners. Consequently, it allows for better heat distribution, significantly enhancing cooktop efficiency. The cooktop is designed with six burners, giving chefs the flexibility to cook multiple dishes simultaneously without sacrificing performance.

The ovens in the PRG30 and PRG36 are equally impressive, featuring a spacious capacity of 4.4 cubic feet. The Convection Bake function circulates air for optimal baking results, ensuring even browning and consistent cooking. The models also include a number of innovative cooking modes, such as the Bake, Broil, and Roast settings, enhancing the overall cooking experience.

Additionally, self-cleaning options simplify maintenance, allowing for effortless cleaning after extensive use. The design of the PRG series is complemented by a sleek stainless-steel exterior that not only adds elegance to the kitchen but is also durable and easy to maintain.

In terms of safety, both models feature a safety system that prevents accidental ignition and precise temperature control, ensuring a safe cooking environment. With a focus on high performance, cutting-edge technology, and meticulous design, the Thermador PRG30 and PRG36 gas ranges offer an unparalleled cooking experience for culinary enthusiasts looking to elevate their kitchen capabilities.

Thermador PRG30, PRL36, PRL30 manual Porc, Volaille

Models: PRL30 PRG30 PRL36

PORC

VOLAILLE

PRL30, PRG30, PRL36 specifications