Maytag 8113P424-60 First, Glass, Is not wiped up, it may discolor the porcelain, Stainless Steel

Page 22

Care & Cleaning

PART

PROCEDURE

Oven Window

¥

Avoid using excessive amounts of water which may seep under or behind glass causing staining.

and Door - Glass

¥

Wash with soap and water. Rinse with clear water and dry. Glass cleaner can be used if sprayed on a cloth

 

 

first.

 

¥ Do not use abrasive materials such as scouring pads, steel wool or powdered cleaners as they will scratch

 

 

glass.

 

 

Oven Interior

Self-Clean:

 

¥

Follow instructions on page 18-19 to set a self-clean cycle.

 

Manual Clean:

 

¥

Clean frequently using mild abrasive cleaners and a plastic pad.

 

¥

Do not use metallic scouring pads because they will scratch the surface.

 

¥

When using commercial oven cleaners follow the manufacturerÕs instructions.

 

¥

Wipe up acidic spills (tomato or milk based foods) as soon as possible with soap and water. If the spill

 

 

is not wiped up, it may discolor the porcelain.

 

To make cleaning easier, remove the oven door, if desired. (See Maintenance section on

 

page 22.)

 

 

Oven Racks

• Clean with soapy water.

 

•

Remove stubborn soil with cleansing powder or soap-filled scouring pad. Rinse and dry.

 

•

Racks will permanently discolor and may not slide out smoothly if left in the oven during a self-clean

 

 

operation. If this occurs, wipe the rack and embossed rack supports with a small amount of vegetable oil

 

 

to restore ease of movement, then wipe off excess oil.

 

 

 

Stainless Steel

•

DO NOT USE ANY CLEANING PRODUCT CONTAINING CHLORINE BLEACH.

(select models)

• DO NOT USE ABRASIVE OR ORANGE CLEANERS.

 

•

ALWAYS WIPE WITH THE GRAIN WHEN CLEANING.

 

• Daily Cleaning/Light Soil –– Wipe with one of the following - soapy water, white vinegar/water solution,

 

 

Formula 409 Glass and Surface Cleaner* or a similar glass cleaner - using a sponge or soft cloth.

 

 

Rinse and dry. To polish and help prevent fingerprints, follow with Stainless Steel Magic Spray*

 

 

(Part No. 20000008)**.

 

• Moderate/Heavy Soil –– Wipe with one of the following - Bon Ami, Smart Cleanser, or Soft Scrub* -

 

 

using a damp sponge or soft cloth. Rinse and dry. Stubborn soils may be removed with a damp multi-

 

 

purpose Scotch-Brite* pad; rub evenly with the grain. Rinse and dry. To restore luster and remove streaks,

 

 

follow with Stainless Steel Magic Spray*.

 

•

Discoloration –– Using a damp sponge or soft cloth, wipe with Cameo Stainless Steel Cleaner*. Rinse

 

 

immediately and dry. To remove streaks and restore luster, follow with Stainless Steel Magic Spray*.

 

 

 

*Brand names for cleaning products are registered trademarks of the respective manufacturers. ** To order direct, call 1-877-232-6771 USA or 1-800-688-8408 Canada.

21

Page 21 Page 23
Image 22
Page 21 Page 23
Contents Use & Care Guide Table of ContentsGas Range General Instructions Recognize Safety Symbols, Words, LabelsInstructions CanadaTo Prevent Fire or Smoke Damage Important Safety InstructionsChild Safety Case of FireCooking Safety Utensil SafetySelf-Clean Oven select models Cleaning SafetyImportant Safety Notice and Warning Save These Instructions for Future ReferenceSurface Controls Operating During a Power FailureSurface Cooking Pilotless IgnitionDrip Pans Optional CooktopSealed Burners High Performance BurnerTo Cancel the Timer Clock and Timer Control select modelsTo Set the Timer Oven CookingSelect models Broiling Chart Lower CompartmentOven Knob Control Oven Temp KnobOven Control select models Using the TouchpadsClock BC D G H I JFault Codes TimerLocking the Controls Baking Notes BakingCook & Hold Baking Differences Between Your Old and New OvenDelay Bake Keep Warm To cancel Keep WarmPress the Cancel pad Remove food from the oven Keep Warm NotesAdjusting the Oven Temperature Automatic Shut-Off/Sabbath ModeSabbath Mode Notes Broil Notes Oven Broiling ChartBroiling select models Rack Total Foods PositionOven Light Oven VentOven Racks Oven BottomHalf Rack Accessory Two rack Use rack positions 2 and 4, or 1To set Self-Clean Before Self-CleaningTo Delay a Self-Clean Cycle During the Self-Clean Cycle After Self-CleaningCleaning Procedures Care & CleaningPart Procedure Glass To restore ease of movement, then wipe off excess oilFirst Is not wiped up, it may discolor the porcelainOven Window MaintenanceOven Door Leveling LegsRemoval of Gas Appliance Electrical ConnectionStorage Drawer select models Problem Solution TroubleshootingInches between pans and oven wall To the self-clean cycle Off. This is normalPage If You Need Service Warranty & ServiceWhat is Not Covered By These Warranties Full One Year Warranty Parts and LaborCuisinière à gaz Table des matièresInstructions de sécurité importantes En cas d’incendie Instructions généralesPour éviter un incendie ou des dommages par la fumée Sécurité pour les enfantsFamiliarisation avec l’appareil Cuisson et sécuritéFour autonettoyant Ustensiles et sécuritéNettoyage et sécurité Certains modlesAvertissement et avis important pour la sécurité Conserver ces instructions pour consultation ultérieureCuisson sur la surface Commandes de la surface de cuissonBoutons de commande de la surface de cuisson Allumage sans flamme de veilleBrûleur de haute performance 12,000 BTU Surface de cuissonBrûleurs scellés Brûleur de mijotageRéglage de l’horloge Commande d’horloge et de minuterie certains modlesCuisson dans le four Réglage de la minuterieCuisson au gril Régulateur de fourTableau de cuisson au gril Compartiment inférieur Utilisation des touches Tableau de commande certains modlesHorloge Changement de l’horloge à un format de 24 heuresMinuterie Verrouillage des commandesCodes d’anomalie Remarques sur la cuisson courante au four Cuisson couranteCuisson et maintien Différences de cuisson entre l’ancien four et le nouveauCuisson courante différée Programmation du maintien au chaud Maintien au chaudRemarques sur la fonction maintien au chaud Annulation du maintien au chaudArrêt automatique/Mode sabbat Remarques sur le mode sabbatAnnulation du mode sabbat Ajustement de la température du fourTableau de cuisson au gril du four Cuisson au gril certains modlesRemarques sur la cuisson au gril Position Degré DE Temps DE Cuisson AlimentsÉclairage du four Grilles du fourÉvent du four Sole du fourDemi-grille Supports latŽraux du fond du fourProgrammation de l’autonettoyage NettoyageAvant l’autonettoyage Démarrage différé d’un cycle d’autonettoyagePendant le cycle d’autonettoyage Après le cycle d’autonettoyageMéthodes de nettoyage Pièce NettoyageDe remisage PanneauxLatéraux, tiroir Porte du grilPieds de réglage de l’aplomb EntretienPorte du four Lampe du fourRaccordement électrique Déplacement d’un appareil à gazTiroir de remisage DéposeProblème Solution Recherche des pannesLa porte du four ne se déverrouille Impossibilité d’autonettoyageParticulirement les rŽsidus dÕaliments acides ou sucrŽs Pas après l’autonettoyageSi l’intervention d’un réparateur est nécessaire Garantie et service après-venteNe sont pas couverts par ces garanties Garantie complète d’une année Pièces et main-d’œuvreEstufa a Gas Tabla de MateriasFecha de Compra InstruccionesSeguridad Canad‡En Caso de Incendio Instrucciones GeneralesPara Evitar un Incendio o Daño Causado por el Humo Seguridad para los NiñosGeneralidades Seguridad Para CocinarHorno Autolimpiante Utensilios ApropiadosSeguridad de la Limpieza Modelos selectosAviso y Advertencia Importante Sobre Seguridad Conserve estas Instrucciones para Referencia FuturaEncendido Sin Piloto Cocinando en la EstufaControles Superiores Perillas de Control de los Elementos SuperioresQuemadores Sellados CubiertaRejillas de los Quemadores Quemador de AltoCocinando en el Horno Programación del Indicador de Tiempo ‘Timer’Para Cancelar el Indicador de Tiempo Programación del RelojAsar a la Parrilla Perilla del HornoPerilla de la Temperatura del Horno Tabla para Asar a la Parrilla Compartimento inferiorPanel de Control modelos selectos ‘Clock’ RelojUso de las Teclas Para cambiar el reloj a formato de Horas‘Timer’ Temporizador Códigos de ErroresBloqueo de los Controles Notas sobre Horneado ‘Cook & Hold’ Cocci-n y‘Bake’ Horneado Mantener Caliente‘Delay Bake’ Horneado Diferido ‘Keep Warm’ Mantener Caliente Para cancelar ‘Keep Warm’Oprima la tecla Ôcancelõ Retire el alimento del horno Notas sobre ‘Keep Warm’Ajuste de la temperatura del horno Cierre Automático/Modo SabáticoNotas Sobre el Modo Sabático Tabla de Asar a la Parrilla del Horno ‘Broiling’ Asar a la Parrilla modelos selectosNotas Sobre Asado a la Parrilla Termino DE Tiempo Total DE AlimentosParrillas del Horno Respiradero del HornoPanel Inferior del Horno Posiciones de la ParrillaAccesorio de la Media Parrilla Posicion Para HornearPara diferir un ciclo de autolimpieza Para programar ‘Self-Clean’ AutolimpiezaAntes de la Autolimpieza Nota Para la limpieza manual, ver p‡ginaDespués del ciclo de autolimpieza Durante el ciclo de autolimpiezaProcedimientos de Limpieza Pieza Procedimiento DE LimpiezaCuidado y Limpieza Tornillos Niveladores MantenimientoPuerta del Horno Luz del HornoGaveta de Almacenamiento Retiro de la Estufa a GasConexión Eléctrica Problema Solucion Localización y Solución de Averías205 C 400 F para programar un ciclo de limpieza Códigos de ErroresEl horno no se autolimpia Limpiados antes del ciclo de autolimpiezaSi Necesita Servicio Garantía y ServicioLo que No Cubren Estas Garantías Garantía Completa de Un Año Piezas y Mano de Obra
Top Page Image Contents