Amana ZRRC8000, ZRTC8500 owner manual Cleaning Part Materials to Use General Directions

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Cleaning

Part	Materials to Use	General Directions
Bake and Broil,		Do not clean bake element or broil element. Any
Element		soil will burn off when element is heated. Bake
		element is hinged and can be lifted to clean oven
		bottom.
Broiler Pan and	Soap and a Nonabrasive	Drain fat, cool pan and grid slightly. (Do not let
Grid	Plastic Scouring Pad	soiled pan and grid stand in oven to cool.) Sprinkle
		with soap. Fill the pan with warm water. Let pan
		and grid stand for a few minutes. Wash or scour if
		necessary. Rinse and dry. The broiler pan and grid
		may also be cleaned in the dishwasher.
Control Knobs	Mild Soap and Water	Pull off knobs. Wash gently but do not soak. Dry
		and return controls to oven, making sure to match
		flat area on the knob to the flat area on shaft.
Smoothtop	Soap and Water or	Allow top to cool before cleaning. Wash surface
	Smoothtop Cleaner	with a dampened cloth and soapy water. For extra
	Conditioner	dried on soil, scrub surface with smoothtop cleaner
		conditioner available from an Amana Dealer. A
		single edge razor blade can be used to scrap off
		dried on soil. Do not use a harsh cleanser or steel
		wool pad. Metal markings should be cleaned after
		each use. If metal markings are allowed to remain
		on the module they will become increasingly
		difficult to remove.
Inside Oven Door	Soap and Water	Clean the outside of the door and the window area
		with warm soapy water. Do not clean the oven
		door gasket. Gasket should not be moved while
		cleaning. Avoid getting any cleaning materials on
		gasket.
Outside Finish and	Soap and Water	Wash all glass with cloth dampened in soapy
Backguard		water. Rinse and polish with a dry cloth. If knobs
		are removed, do not allow water to run down inside
		surface while cleaning.
Oven Interior	Soap and Water	Cool before cleaning. Frequent wiping with mild
Surfaces		soap and water prolongs time between
		self-cleanings. Be sure to rinse thoroughly.
Oven Racks and	Soap and Water	For heavy soil, clean by hand and rinse thoroughly.
Storage Drawer		Remove the drawer and racks for ease in
		cleaning. Be sure drawer is dry before replacing.

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Contents Please Read Manual Before Operating Range Installer CustomerContents Important Safety Information Important Safety Information ALL AppliancesInstallation Power Supply Location Minimum Clearances to Combustible SurfacesIrregular Cabinet and Counter Top Heights Line Voltage RequirementsAnti-tip Bracket Installation Removal and Replacement of RangeLevel Range Settings OperationPreparing to Cook with Smoothtop Elements Surface ElementsBake BroilConvection Bake Convection BroilElectronic Oven Control Electronic Oven Control OptionsSpecial Oven Control Functions Programming Instructions Quick Reference InstructionsBake and Convection Bake Timed Bake or Convection BakeDelayed Bake or Convection Bake Delayed ConvectionConvection Timed ConvectionInsta-Broil and Convection Broil Convection DehydrationDehydration Tips Self-Cleaning Interrupt Self-Cleaning CycleDelayed Self-Cleaning Canceling Self-Clean CycleAdjusting Oven Thermostat Temperature Service Tones and CodesType Temperature Uses Response UtensilsCooking Utensils Utensil Material CharateristicsOven Rack Placement Convection Pan PlacementNonconvection Pan Placement Cooking GuideFood Oven temperature Cooking time Fahrenheit Minutes Baking GuideConvection Baking Guide Food Oven Temperature Cooking time Fahrenheit Hours Poultry Roasting GuideBeef and Pork Roasting Guide Convection Poultry Roasting Guide Convection Beef and Pork Roasting GuideBroiling Guide Convection Broiling GuideCare and Cleaning Removing Oven Door Replacing Oven LightReplacing Panel Light Bulb Removing Storage DrawerRemoving Coil Surface Elements Cleaning Part Materials to Use General Directions Cleaning Smooth Top Range Top Problem Cause To Prevent To RemoveBefore Calling for Service Problem CheckCommon Questions Warranty Cooking Products excluding wall ovensTable des matières Identification du modèleRenseignements de sécurité importants Mise EN GardeEn cas d’incendie Feu d’élément de surfaceEmplacement de la cuisinière PrécautionsEmballage Ouverture dans le comptoirHauteur standard du comptoir et de l’appareil Hauteur irrégulière des meubles et des surfaces de travailDégagements minimums des surfaces combustibles Emplacement du bloc d’alimentation Spécifications relatives à la tension électriquePose de la patte de stabilisation Mise de niveau de la cuisinière Retrait et remise en place de la cuisinièreFonctionnement du four Éléments de surface Cuisson au fourCuisson au four Allumés Cuisson au gril Cuisson au gril Allumés RéglagesCuisson au four en mode chaleur tournante Cuisson à chaleur tournanteCommandes électroniques du four Commandes électroniquesFonctions spéciales du four Cuisson au four et en mode chaleur tournante ProgrammationFonctionnement du four en bref Cuisson minutée ou en mode chaleur tournante Cuisson différée ou en mode chaleur tournanteCuisson minutée en mode chaleur tournante Cuisson différée en mode chaleur tournanteCuisson au gril ou au gril en mode chaleur tournante Déshydratation en mode chaleur tournanteConseils pour la préparation de fruits et légumes secs LégumesAutonettoyage Autonettoyage différéInterruption du cycle d’autonettoyage Annulation du cycle d’autonettoyageRéglage du thermostat Tonalités et codes d’entretienRécipients Récipients de cussionGrille pour la cuisson au gril en mode chaleur tournante Placement des plats en mode chaleur tournanteGuide de cuisson Guide de cuisson de pain et de gâteaux Guide de cuisson de volailles Guide de cuisson de rôtis de boeuf et de porcGuide de cuisson de volailles en mode chaleur tournante Guide de cuisson au gril en mode chaleur tournante Guide de cuisson au grilEntretien et nettoyage Remplacement de l’ampoule fluorescente Retrait du tiroir de rangementRetrait des éléments de surface à bobine SouleverNettoyage Pièces Matériel à utiliser Instructions généralesNettoyage du dessus de la cuisiniére à surface lisse Problème Cause Prévention RemèdeAvant d’appeler le technicien Questions courantesGarantie Appareils DE Cuisson Amana sauf les fours encastrésPart No.36-31817201-0