Samsung NV66M3531BS/OL, NV66M3531BS/EO manual Operations

Operations

Operations

Dual cook mode

You can use the provided divider to separate the cooking chamber in the upper and lower compartments. This allows users to enable two different cooking modes simultaneously, or to simply choose one compartment to cook with.

1. Insert the Divider in level 3 to separate the cooking chamber in two compartments.

2.Turn the mode selector to select an

cooking mode.

You can select Grill, Convection, and Top heat + Convection mode on the upper compartment and Convection, Bottom heat + Convection, and Bottom heat mode on the lower compartment.

3.Press to select the upper

compartment, or press to select the lower compartment.

icon will appear on the selected compartment.

4.Set the cooking time and/or temperature if necessary. See the Common settings section for details.

16  English

5.When done, press OK.

The oven starts preheating with icon until the internal temperature reaches the target temperature.

Preheating is recommended for all cooking modes unless otherwise specified in the cooking guide.

NOTE

Availability of Dual cook mode depends on the cooking mode. For more information, see the Cooking smart section in this manual.

Cooking modes (except for Grill)

The cooking modes with an asterisk (*) are available for fast preheating and disabled for temperatures set at less than 100 °C.

	Temperature range (°C)				Suggested
Mode	Single		Dual		temperature
					(°C)
		Upper		Lower
	* 40-250	40-250		40-250	170
Convection	The rear heating element generates heat, which is
	evenly distributed by the convection fans. Use this mode
	for baking and roasting on different levels at the same
	time.
	* 40-250	-		-	200
Conventional	The heat is generated from the top and bottom heating
	elements. This function should be used for standard
	baking and roasting for most types of dishes.

NV66M3531BS_OL_DG68-00895A-01_BG+HR+MK+RO+SQ+SR+SL+EN.indb 16

2017-04-18 ￿￿ 10:50:29