P R E P A R A T I O N

 

For Machines Mfg. Since 5/11

13" x 40" Heavy 13® EVS Lathe

 

 

 

Lifting & Moving

This machine and its parts are heavy! Serious personal injury may occur if safe moving methods are not used. To reduce the risk of a lifting or dropping injury, ask others for help, and use power equipment and guide rods.

Do not attempt to lift or move this lathe without using the proper lifting equipment (such as forklift or crane) or the necessary assistance from other people. Each piece of lifting equipment must be rated for at least 25% more than the shipping weight of your lathe to support dynamic loads that may be applied while lifting. Refer to Things You'll Need on Page 15 for details.

To lift and move the lathe:

1.Remove the shipping crate top and sides, then remove the small components from the shipping pallet.

2.Move the lathe to its prepared location while it is still attached to the shipping pallet.

3.Unbolt the lathe from the shipping pallet

4.To balance the load for lifting, move the tailstock and carriage to the extreme right end of the bedway, then lock them in place.

Note: Before attempting to move the carriage, make sure the carriage lock is loose, the half nut is disengaged, and the power feed is disengaged (feed selection lever).

5.Position hardwood blocking under each end of the bed, as shown in Figure 12. This will keep the lifting straps away from the leadscrew, feed rod, and spindle rod to prevent bending them during lifting.

(Looking at Lifting Setup from Tailstock End)

To Power Lifting Equipment

 

 

Lifting

Leadscrew

Strap

 

Feed Rod

 

Control

Lathe

Rod

Bed

 

Hardwood Blocks

 

and Planks

 

Positioned as

 

Required to

 

Prevent Lifting

 

Straps from

 

Bending

 

Leadscrew

 

Figure 12. Lifting setup to keep straps from bending

leadscrew or rods.

Note: Fasten a center support between the hardwood blocking so that they will stay spread apart and in place when lifting (see the example in Figure 13).

Center

Support

Hardwood

Blocking

Figure 13. Example of blocking center support.

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Page 23
Image 23
Southbend SB1051 owner manual Lifting & Moving, To lift and move the lathe

SB1051 specifications

The Southbend SB1051 is a highly regarded gas range designed for commercial kitchens, embodying quality and efficiency in its construction and functionalities. This robust cooking appliance is specifically engineered to meet the high demands of professional chefs and food establishments, making it an ideal choice for restaurants, cafes, and catering services.

One of the standout features of the Southbend SB1051 is its powerful cooking capabilities. It boasts a total of five open gas burners, each delivering substantial heat output to ensure quick and consistent cooking results. The burners are designed for durability, featuring cast iron grates that provide excellent heat retention and stability for pots and pans. The heat output is generally rated at 30,000 BTUs per burner, making this range suitable for everything from boiling to sautéing and simmering.

In addition to its burners, the SB1051 integrates an impressive oven system. The range includes a standard oven capable of reaching high temperatures for baking and roasting. This oven is designed with heavy-duty construction and features a sturdy door that can withstand the rigors of daily use. Furthermore, it may come with adjustable racks, providing flexibility in cooking different types of dishes simultaneously.

The Southbend SB1051 places a strong emphasis on safety and ease of use. It includes an electronic ignition system that eliminates the need for matches or manual lighting, reducing the risk of accidents in busy kitchen environments. The range also features convenient heat controls, allowing chefs to adjust the temperature efficiently and precisely. The stainless-steel front and sides not only enhance the body’s durability but also make cleaning and maintenance simpler.

Moreover, this range is engineered with practical ergonomics in mind. Its height and depth are designed to optimize the workflow in the kitchen, ensuring that chefs can work comfortably without straining.

In summary, the Southbend SB1051 gas range stands out for its robust construction, powerful burners, and user-friendly features. With its combination of high-performance cooking technology and safety considerations, it is an exceptional investment for anyone looking to enhance their culinary operations. This range sets a high standard in commercial cooking equipment, delivering efficiency and reliability to meet the demands of any professional kitchen.