Southbend SB1051 owner manual Adjustable Feed Stop, Micrometer Stop, To set the micrometer stop

Models: SB1051

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O P E R A T I O N

 

For Machines Mfg. Since 5/11

13" x 40" Heavy 13® EVS Lathe

 

 

 

Adjustable Feed Stop

The adjustable feed stop collar shown in Figure 60, is designed to stop carriage movement when using the feed rod. When the apron stop plate contacts the stop collar, the feed rod clutch disengages and carriage movement stops.

Stop

Plate

Stop

CollarApron

Figure 60. Adjustable feed rod stop collar.

To use the adjustable feed stop, secure the feed stop collar at the location where the carriage should disengage from power feed and stop movement.

The adjustable feed stop will NOT stop carriage movement when it is engaged with the leadscrew. Do NOT attempt to use this stop when threading!

Micrometer Stop

The micrometer stop allows you to manually stop the carriage at the same position for repeat cuts, such as when turning up to a shoulder. The micrometer stop includes a graduated dial that allows you to precisely position the stop.

The micrometer stop on this lathe is designed for manually stopping the carriage at the same position for repeat cuts. The carriage will NOT automatically stop by itself when it contacts the micrometer stop.

Tools Needed

Qty

Hex Wrench 8mm

................................................. 1

To set the micrometer stop:

1.DISCONNECT LATHE FROM POWER!

2.Loosen the cap screws shown in Figure 61, then use the carriage handwheel to position the carriage at the desired stopping point.

Cap Screws

Graduated

Stop Rod

Dial

 

Figure 61. Micrometer stop.

3.Move the micrometer stop up to the carriage, use the graduated dial to fine tune the position, then retighten the cap screws loosened in Step 2.

4.Verify that tooling will not make contact with the chuck, jaws, or other components.

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Southbend SB1051 owner manual Adjustable Feed Stop, Micrometer Stop, To set the micrometer stop

SB1051 specifications

The Southbend SB1051 is a highly regarded gas range designed for commercial kitchens, embodying quality and efficiency in its construction and functionalities. This robust cooking appliance is specifically engineered to meet the high demands of professional chefs and food establishments, making it an ideal choice for restaurants, cafes, and catering services.

One of the standout features of the Southbend SB1051 is its powerful cooking capabilities. It boasts a total of five open gas burners, each delivering substantial heat output to ensure quick and consistent cooking results. The burners are designed for durability, featuring cast iron grates that provide excellent heat retention and stability for pots and pans. The heat output is generally rated at 30,000 BTUs per burner, making this range suitable for everything from boiling to sautéing and simmering.

In addition to its burners, the SB1051 integrates an impressive oven system. The range includes a standard oven capable of reaching high temperatures for baking and roasting. This oven is designed with heavy-duty construction and features a sturdy door that can withstand the rigors of daily use. Furthermore, it may come with adjustable racks, providing flexibility in cooking different types of dishes simultaneously.

The Southbend SB1051 places a strong emphasis on safety and ease of use. It includes an electronic ignition system that eliminates the need for matches or manual lighting, reducing the risk of accidents in busy kitchen environments. The range also features convenient heat controls, allowing chefs to adjust the temperature efficiently and precisely. The stainless-steel front and sides not only enhance the body’s durability but also make cleaning and maintenance simpler.

Moreover, this range is engineered with practical ergonomics in mind. Its height and depth are designed to optimize the workflow in the kitchen, ensuring that chefs can work comfortably without straining.

In summary, the Southbend SB1051 gas range stands out for its robust construction, powerful burners, and user-friendly features. With its combination of high-performance cooking technology and safety considerations, it is an exceptional investment for anyone looking to enhance their culinary operations. This range sets a high standard in commercial cooking equipment, delivering efficiency and reliability to meet the demands of any professional kitchen.